Mario was great, helped us order, and provided his expertise in selecting exactly what we wanted. We happened to arrive early and had our choice of table, and we're seated quickly. We shared an ample chopped Italian salad, and each chose a different sandwich. It was Sunday, and they had big screen TVs for anyone interested in the NFL. Nice people, and great Italian flavors. The Marinara there is real tomatoes.
Ana Miranda
It is a very nice, comfortable and romantic place to have dates, and the food is very delicious. Another pizza concept different from the usual. I could say that it is one of my favorite places.
Atmosphere: 5
Food: 5
Service: 5
Sasha Bernard
I ordered the thin crust 3 meat pizza for delivery and this was probably the worst pizza I've ever had since my cafeteria days in elementary school. The crust was so hard like cardboard so my jaw got a good workout. I tried to just pick the toppings off but the sausage was like greasy shavings and not sure how to even explain the terrible cheese and pepperoni. Worst experience of my life and i so regret the calories!
Food: 1
Judey Rubio
1st time and the staff was wonderful and were lucky found a parking spot in the front and also got a table with no wait. Staff was very friendly and helpful. Cesar salad was so good. I have not had Chicago Pizza in many years but this was really good. We got the 14" and had lunch the next day. A little pricey but so is fast food and the pizza was very crunchy and so good.
Definitely will go back soon!
Atmosphere: 5
Food: 5
Service: 5
Cathy Campo
Today was the first time I came to Patxi's. Our server Josselyn was professional and made our experience enjoyable. The food was excellent and the best pizza I have had in while. The staff overall was attentive I'll definitely be going back again.
Atmosphere: 5
Food: 5
Service: 5
zoe hengst
Wasn't bad but the chicken Tikka pizza wasn't great
Atmosphere: 3
Food: 3
Service: 4
Alexis Barnes
The pizza is amazing!! We had it delivered and it was still hot. I don’t want to order pizza from anywhere else.
Food: 5
Alina Abbe
It was a great spot for deep-dish pizza, with excellent crust and flavor.
Atmosphere: 5
Food: 5
Service: 5
manny gonzalez
This deep dish pizza meet my expectations. While it may seem pricier, the quality truly justifies the cost over quantity. The 14-inch pie is incredibly filling and easily serves three people. The addition of honey to the crust was a brilliant touch, providing a delisting sweet and fluffy treat.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Chicago Ultimate Pizza
Tony Olson
Went from a 5 to a 4. Used to be one of my favorite pizzas, seems like they recently changed the ingredients or something. Still good pizza, just not the same, especially for the price. Still a good place, and I will go back.
I've tried many pizza places, but this is one of my favorite. Some may have good toppings but with burnt cardboard-like dough, and have super tangy sauce. Some are too greasy to the point where oil seeps through the pizza box, but not Patxi's.Their pizza is perfect compared to the many places I've tried-good cheese, dough, and just the right ratio of ingredients for a pizza. I can still eat the pizza crust because it is still soft and not burnt or overcooked like a biscuit.One time they did make one mistake when we ordered split toppings and some toppings got swapped. Try to remember your toppings when they show you the pizza before leaving.We usually order the thin crust, but we once accidentally ordered the pan crust and surprisingly it turned out pretty good, but personally I still prefer a thin crust. Not a fan of the sauce on top.They do take a bit longer to bring the food out so we usually order for pick up. Parking around there can be a bit tricky when you go during peek hours.
Atmosphere: 5
Food: 5
Service: 5
Claudia Merino
Came here after my daughter's softball practice. She's been RAVING about the spinach pesto deep dish and the burrata bruschetta. It was soo good!! My favorite was def. The bruschetta. I think about it still. ? server was awesome and nice. Owner was friendly as well. Plenty of seating areas. Can't wait to come back for more!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicago-Style Deep Dish Double-Crested Pizza
EL A
Our waiter was very nice and informative. Made the experience very pleasurable.
Atmosphere: 5
Food: 5
Service: 5
Mike Vazquez
One of the best deep dish pizza places in the valley . It's a little pricey but work what you
Atmosphere: 2
Food: 4
Service: 4
Julia Lord Hutchinson
First time going was today, they said it was a pretty busy day. It was really good, went with the build your own, Neapolitan, Fontina cheese, spicy sausage and pep, it was so good! The toppings were cut just nice to be manageable. Staff was really nice and attentive. Would go back again!
Wheelchair accessibility: chairs can easily be removed for a wheelchaired person, might be a little tight to get around the front desk and the one of the tables if it is busy but overall spacious.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Build Your Own Deep Dish Pizza
Mario was great, helped us order, and provided his expertise in selecting exactly what we wanted. We happened to arrive early and had our choice of table, and we're seated quickly. We shared an ample chopped Italian salad, and each chose a different sandwich. It was Sunday, and they had big screen TVs for anyone interested in the NFL. Nice people, and great Italian flavors. The Marinara there is real tomatoes.
It is a very nice, comfortable and romantic place to have dates, and the food is very delicious. Another pizza concept different from the usual. I could say that it is one of my favorite places.
Atmosphere: 5
Food: 5
Service: 5
I ordered the thin crust 3 meat pizza for delivery and this was probably the worst pizza I've ever had since my cafeteria days in elementary school.
The crust was so hard like cardboard so my jaw got a good workout. I tried to just pick the toppings off but the sausage was like greasy shavings and not sure how to even explain the terrible cheese and pepperoni. Worst experience of my life and i so regret the calories!
Food: 1
1st time and the staff was wonderful and were lucky found a parking spot in the front and also got a table with no wait. Staff was very friendly and helpful. Cesar salad was so good. I have not had Chicago Pizza in many years but this was really good. We got the 14" and had lunch the next day. A little pricey but so is fast food and the pizza was very crunchy and so good.
Definitely will go back soon!
Atmosphere: 5
Food: 5
Service: 5
Today was the first time I came to Patxi's. Our server Josselyn was professional and made our experience enjoyable.
The food was excellent and the best pizza I have had in while.
The staff overall was attentive
I'll definitely be going back again.
Atmosphere: 5
Food: 5
Service: 5
Wasn't bad but the chicken Tikka pizza wasn't great
Atmosphere: 3
Food: 3
Service: 4
The pizza is amazing!! We had it delivered and it was still hot. I don’t want to order pizza from anywhere else.
Food: 5
It was a great spot for deep-dish pizza, with excellent crust and flavor.
Atmosphere: 5
Food: 5
Service: 5
This deep dish pizza meet my expectations. While it may seem pricier, the quality truly justifies the cost over quantity. The 14-inch pie is incredibly filling and easily serves three people. The addition of honey to the crust was a brilliant touch, providing a delisting sweet and fluffy treat.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Chicago Ultimate Pizza
Went from a 5 to a 4. Used to be one of my favorite pizzas, seems like they recently changed the ingredients or something. Still good pizza, just not the same, especially for the price. Still a good place, and I will go back.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Favorite Pizza, Chicken Wings
Restaurantji Recommends
I've tried many pizza places, but this is one of my favorite. Some may have good toppings but with burnt cardboard-like dough, and have super tangy sauce. Some are too greasy to the point where oil seeps through the pizza box, but not Patxi's.Their pizza is perfect compared to the many places I've tried-good cheese, dough, and just the right ratio of ingredients for a pizza. I can still eat the pizza crust because it is still soft and not burnt or overcooked like a biscuit.One time they did make one mistake when we ordered split toppings and some toppings got swapped. Try to remember your toppings when they show you the pizza before leaving.We usually order the thin crust, but we once accidentally ordered the pan crust and surprisingly it turned out pretty good, but personally I still prefer a thin crust. Not a fan of the sauce on top.They do take a bit longer to bring the food out so we usually order for pick up. Parking around there can be a bit tricky when you go during peek hours.
Atmosphere: 5
Food: 5
Service: 5
Came here after my daughter's softball practice. She's been RAVING about the spinach pesto deep dish and the burrata bruschetta. It was soo good!! My favorite was def. The bruschetta. I think about it still. ? server was awesome and nice. Owner was friendly as well. Plenty of seating areas. Can't wait to come back for more!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicago-Style Deep Dish Double-Crested Pizza
Our waiter was very nice and informative. Made the experience very pleasurable.
Atmosphere: 5
Food: 5
Service: 5
One of the best deep dish pizza places in the valley . It's a little pricey but work what you
Atmosphere: 2
Food: 4
Service: 4
First time going was today, they said it was a pretty busy day. It was really good, went with the build your own, Neapolitan, Fontina cheese, spicy sausage and pep, it was so good! The toppings were cut just nice to be manageable. Staff was really nice and attentive. Would go back again!
Wheelchair accessibility: chairs can easily be removed for a wheelchaired person, might be a little tight to get around the front desk and the one of the tables if it is busy but overall spacious.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Build Your Own Deep Dish Pizza
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