Thai Kitchen by Daoraung

951 W Henderson Ave, Porterville
(559) 783-1640

Recent Reviews Order Online

Customers' Favorites

Potstickers Deep Fried Steam
Fried Rice with Chicken
Som Tom or Papaya Salad
Thai Kitchen Appetizer
Vegetable Egg Rolls
Veggie Springrolls
Drunken Noodles
Tofu Fried Rice
Holy Pad Thai
Peanut Sauce

Menu

Daily Special Menu Appetizers
Coconut Prawns
Coconut breaded shrimp deep fried, served over fresh sliced cabbage, carrots, onions and cilantro in our special sweet dressing.
Thai Kitchen Appetizers
Satay Chicken, Egg rolls, Fried Shrimps, served with sweet sour sauce & peanut sauce
Satay Gai (Skewered chicken) (5)
Grill chicken breast marinated in a yellow curry herbal sauce served with fresh cucumbers salad & special peanut sauce.
Fresh Shrimps Spring Rolls (3)
Grilled shrimp,rice noodles, carrots, cucumber, lettuce, green onions, & cilantro in a rice wrap with sweet sour sauce & peanut sauce
Potstockers(7)
Steamed delicious rice pockets stuffed with ground chicken,herbs and spices served with our chef's fresh ginger and sweet soy sauce.
Pla Muk Tod (Fried Squid)
Lightly breaded squid deep fried to a golden brown served with our chef's special sweet and sour sauce.
Goong Tod (Fried Shrimps)
Deep fried shrimps wrapped in egg roll skin served with our chef's special sweet and sour sauce.

Thai Kitchen Soup
1. Tom Yum Soup
Hot and sour soup. Emon grass, Kalinka, tomato, Kiffer leaves, onions and basil in hot and sour soup base topped with fresh mushrooms, green onions and cilantro.
2. Tom Ka Soup
Kalenka soup. Kalenka, Kiffer leaves, onions and coconut milk in a tangy lime juice topped with fresh mushrooms, green onions and cilantro.
3. Tom Jeud Soup
Mixed vegetable soup. Mixed vegetables and bean thread noodles in a clear soup base topped with green onions and cilantro.
4. Po Tak Soup
Thai special hot and sour seafood soup. Combination of seafood with mushrooms, ginger, lemongrass and sweet basil in our chef's special hot and sour soup base.

Rice Noodle Soup
N1. Thai Kitchen Special Noodle Soup
Rice noodles, beef, meat balls and thinly sliced rare steak, topped with green onions and cilantro.
N2. Seafood Combo Noodle Soup
Rice noodles, shrimp, squid and fish balls topped with green onions and cilantro and imitation crab meat.
N3. Combination Noodle Soup
Rice noodles, beef, meatballs, yam pork, and shrimp topped with green onions and cilantro.
N4. Meatball Noodle Soup
Rice noodles and meatballs topped with green onions and cilantro.
N5. Chicken Noodle Soup
Rice noodles and chicken breast topped with green onions and cilantro.
N6. Jungle Noodle Soup
Chicken breast, bell peppers, green beans, bamboo shoots and sweet basil in coconut milk with red or green curry sauce over rice noodles.
N7. Kao Poune Noodle Soup
Rice-stick noodles and tender chicken in a delicious creamy coconut and chili sauce topped with fresh shredded cabbage, carrots, bean sprouts, green onions and cilantro.

Salads
5. Som Tom Salad
Papaya salad. Freshly shredded green papaya, carrots, green beans, dry shrimp, hot Thai chili peppers, freshly squeezed lime juice with garlic and tomato in our chef's spicy sour sauce, served over crispy lettuce or cabbage.
6. Thai Salad
Fresh green lettuce, sliced tomato, cucumber, onions and hard boiled egg, topped with Thai peanut dressing.
7. Silver Noodle Salad
Bean thread noodles, ground chicken breast, lime juice, onions, peanuts and powdered chili served over fresh crispy lettuce.
8. Yum Gai Salad
Chicken salad. Cooked chicken breast tossed with fresh, lime juice served over fresh crispy lettuce.
9. Yum Nuer Salad
Grilled smoked beef tossed with Thai hot chili, garlic, onions, cucumber and lime juice served over fresh crispy lettuce.
10. Yum Goong Salad
Shrimp salad. Grilled tender shrimp tossed with fresh Thai hot chili, onions and lime juice served over fresh crispy lettuce.
11. Yum Pla Muk Salad
Squid salad. Cooked squid tossed with fresh Thai hot chili, onions and lime juice served over fresh crispy lettuce, cilantro and carrots.
12. Yum Talay Salad
Seafood salad. Combination of shrimp, squid, crab meat and scallops tossed with fresh Thai hot chili onions and lime juice served over fresh crispy lettuce, cilantro and carrots.
13. Nam Toke Salad
Medium rare beef salad. Thinly sliced medium-rare beef specially prepared with fresh onions, ground toasted rice, green onions, cilantro and lime juice, served over fresh crispy lettuce.
14. Larb Salad
Choice of chopped beef, chicken, pork or tofu seasoned with onions, ground toasted rice, green onions and cilantro served over fresh crispy lettuce.
15. Larb Tofu Salad
Seasoned with onions, ground toasted rice, green onions and cilantro served over fresh crispy lettuce and carrots.

Daily Special Menu Salads
Mango Salad
Shredded mango with shrimp, red and green onions, cilantro, cashew nuts and coconut flakes in our sweet dressing sauce.
Apple Salad
Shredded green apples tossed with chicken, red and green onions, cilantro, peanuts and coconut flakes in our sweet dressing.

Entrees
BBQ Salmon Special
Grilled salmon over stir-fry vegetables served with sweet and sour sauce and our chef's famous green chili sauce.
Panang Salmon Special
Fresh salmon with bell peppers, carrots, green beans, and basil in our special Thai curry sauce.
Garlic Fish Special
Choice of salmon, tilapia or catfish in a garlic sauce served over thin slices of cabbage topped off with crispy fried garlic.
Eggplant Delight Special
Ground chicken and shrimp with tomatoes in a creamy red curry sauce over baked eggplant.
Lombard St. Special
Stir-fry chicken and shrimp with onions, tomatoes, longan fruit, and cashew nuts served in a fresh half-cut pineapple.
Scallop and Shrimp Special
Scallop and shrimp served in a creamy coconut curry sauce with a hint of chili paste, onions and carrots and potatoes.
Spicy Lamb Special
Fresh green beans, bell peppers and jalapenos stir-fried into the chef's special mixture of Thai chili paste.
Snow Peas and Asparagus Special
Stir-fry snow peas, asparagus and onions.

Fried Rice
17. Thai Fried Rice
Hai jasmine rice fried with green peas, carrots, eggs and onions with choice of meat.
19. Thai Curry Fried Rice
Thai jasmine rice with peas, carrots, tomato, onion, green onions and yellow curry powder with choice of meat.
18. Thai Spicy Fried Rice
Thai jasmine rice with chili, celery, zuccini, jalapeno, bell peppers, onions and sweet basil in a spicy garlic sauce with choice of meat.
20. Thai Kitchen Fried Rice
Thai jasmine rice fried with chicken breast, shrimp, eggs, carrots, onions, pineapple, cashew nuts and green onions.

Thai Kitchen Curries
21. Red Curry
Choice of meat with bell peppers, green beans, bamboo shoots, egg plant & sweet basil leaves in coconut milk and red curry sauce.
22. Yellow Curry
Choice of meat with potato, carrots & onions in coconut milk and yellow curry sauce.
23. Green Curry
Choice of meat with green beans, zucchini, bamboo shoots, bell peppers & sweet basil in coconut milk and green curry sauce.
24. Pnang Curry
Choice of meat with meat bell peppers, carrots, racchini green beans and basil in our special Thai curry sauce.

Thai Kitchen BBQ
24. BBQ Chicken
1/2 chicken. Marinated in our special herbal curry seasoning, baked, then grilled to perfection and served with cucumber salad & our chef's special sweet & sour sauce.
26. BBQ Boneless Pork Chops
Marinated in our special herbal seasoning, grilled to perfection, served with cucumber salad & our chef's special sweet & sour sauce.

Thai Kitchen Sizzling Platters
27. Sizzling Platter (chicken,pork and vegetarian tofu)
Choice chicken, beef, pork, vegetarian, with fresh ginger, carrots, zucchini, green beans, basil, and fresh peppers in garlic chili sauce.
Sizzling platter (shrimp)
Shrimp
Sizzling platter (beef)
Sizzling platter (seafood)

Thai Kitchen Special Stir-Fry
29. Pad Ga Pao Basil Stir-Fry Special
Onions, bell pepper, carrots, zucchini, celery, baby corn, fresh peppers and sweet basil in our chef's special sauce.
30. Pad Khing (Fresh Ginger) Stir-Fry Special
Fresh ginger. Resh ginger, onions, black mushrooms, zucchini, carrots, baby corn and green onions in our chef's special sauce.
31. Pad Prig Khing (Spicy Green Bean) Stir-Fry Special
Spicy green bean. Green beans, red and green bell pepper with spicy chili paste sauce.
32. Pad Num Prig Pao (Roasted Chili Paste) Stir-Fry Special
Roasted chili paste. Carrots, water chestnuts, onion, zucchini, bell pepper, basil and green onions in our chef's special chili paste sauce.
33. Pad Himapan (Cashew Nuts) Stir-Fry Special
Cashew nuts. Carrots, water chestnuts, onion, zucchini, cashew nuts, dry chili and green onions in our chef's special sauce.
34. Pad Pra Ram (Creamy Peanuts) Stir-Fry Special
Creamy peanut. Your choice over steamed cabbage and broccoli, smothered in our special creamy peanut sauce.
35. Pad Grateam (Garlic) Stir-Fry Special
Garlic, our choice sauteed in a garlic sauce, served over fresh cabbage and steamed broccoli.
36. Pad Muk Kuer Yao ( Eggplants) Stir-Fry Special
Eggplant. Eggplant, bell pepper, onion and basil in our chef's special sauce.
37. Pad Priew Wawn (Thai Sweet & Sour) Stir-Fry Special
Thai sweet and sour. Pineapple, zucchini, onions, tomato and carrots in our Thai sweet and sour sauce.
38. Pad Puk ( Mixed Vegetables) Stir-Fry Special
Mixed vegetable. Carrots, broccoli, green onions, cabbage, zucchini, green beans, tomato, baby corn and snow peas in our chef's special sauce.
39. Pad Broccoli Stir-Fry Special
Broccoli, onions and carrots in our chef's special sauce.
40. Pad Bamboo Shoots Stir-Fry Special
Bamboo shoots, carrots, bell pepper & onions in our chef's special sauce.

Chef's Specialties
41. Gai Muk Nao Special
Lemon chicken. Lightly breaded chicken breast deep-fried with carrots, green beans, broccoli & zucchini served with creamy lemon sauce.
42. Pad Phed Pladook Special
Spicy catfish. Fried catfish fillet, green beans, bell peppers, onions & sweet basil in spicy red curry paste sauce.
43. Thai-Hut Coconut Special
Seafood or catfish with bell peppers, sweet basil & roasted young coconut pulp in a spicy coconut sauce served inside of a young coconut shell.
44. Pla Lad Prig Special
Spicy fish. Deep-fried whole tilapia fish with mushrooms, sweet basil & vegetables topped with a hot & spicy garlic chili sauce.

Thai Kitchen Pan-Fried Noodles
45. Pad Thai Noodles
Pan-fried thin rice noodles, tofu, egg, bean sprouts, green onions topped with crushed peanuts.
46. Pa See Ew Noodles
Pan-fried rice noodles, Chinese broccoli and eggs in sweet soy sauce.
47. Pad Ramen Noodles
Stir-fried egg noodles with onions, carrots, celery and cabbage in our chef's special sauce.
48. Pad Kee Mao Noodles
Drunken noodles. Stir-fried flat noodles, carrots, onion, bell peppers, celery, bean sprouts, green onions and sweet basil with chili paste.
49. Pad Lad Na Noodles
Stir-fried cabbage, broccoli and eggs in a gravy sauce over pan-fried flat rice noodle.
50. Suki Hang Noodles
Shrimp, squid, and crab stir-fried with bean thread noodles cabbage, celery, spinach and green onions in a bean curd sauce.

Side Orders
Cucumber Salad
Peanut Sauce
Steamed Jasmine Rice
Brown Rice
Steamed Sticky Rice
4 oz. Red Sauce
4 oz. Green Sauce
4 oz. Lemon Sauce
16 oz. Sauce
French Fries

Kid's Menu
K1. Kid's Corn Dog, French Fries and Fresh Fruit
K2. Kid's Chicken Nuggets, French Fries and Fresh Fruit
K3. Kid's Fried Chicken Wings, French Fries and Fresh Fruit
K4. Kid's Fried Chicken Wings, Steamed Rice and Fresh Fruit

Thai Kitchen Dessert
Fried Banana
4 pieces.
Vanilla Ice Cream
Fried Ice Cream
Fried Banana and Vanilla Ice Cream
Mango and sweet sticky rice

Beverages
Soft Drink small
Thai Iced Tea small
Add bobba for an additional charge.
Thai Iced Coffee small
Add boba for an additional charge. $1
Iced Tea small
Thai Iced Tea Large
Thai Iced Coffee Large
Soft Drinks, Ice Tea Large

Photos

Photo credit: google
Photo credit: google
Photo credit: facebook
+16 photos
Photo credit: foursquare
+15 photos
Add a photo

Recent Reviews

My family and I came here for lunch today, and it was very good. We had quick, and excellent service. If we had a question they answered very nicely, described in detail. The servers come around often to make sure if u are doing okay. I recommend eating at this place, ill for sure come back.
September 2025
A pleasant surprise in the town of Porterville. Thai Kitchen servers up some amazing dishes that surprised my pallet. My family and I ordered Pad Thai, Pad See Ew, Garlic Wings, Salt & pepper Cod, Chicken Satay and Lemongrass Beef. The flavors from these dishes rivaled the Thai restaurants from Fresno and Bakersfield areas. We all left with a full stomach and some leftovers for later. I also recommend the Thai Iceed Tea, just make sure you check the serving size cause the...
August 2025
UPDATE: About 2 months after new ownership, they bought all the delicious Thai ingredients that we know and love! It is my favorite restaurant in all of California. The flavors are incredible. The Thai basil and Kaffir lime is back. I do wish there were bamboo shoots in more of the dishes but that is simply my preference! Highly recommend. You can request different levels of spiciness. I can never go wrong with Drunken Noodles, Pad Thai, Suki Hang, or Sticky Rice (which comes...
February 2025

More Reviews

You May Also Like

Hergeshiemer's Donut Factory - 963 W Henderson Ave
Donuts, Bubble Tea, Coffee & Tea
Porterville Lanes & Sports Center - 952 W Grand Ave
Bowling, Bar
Taco Truck Express - 967 West Henderson Avenue
Fast Food, Tacos

Thai Kitchen by Daoraung

951 W Henderson Ave, Porterville, CA 93257
(559) 783-1640