Fleming’s Prime Steakhouse & Wine Bar

7905 Monet Ave, Rancho Cucamonga
(909) 463-0416

Recent Reviews Order Online Reserve

Customers' Favorites

Seasonal Featured Lobster Tails with Butter
North Atlantic Lobster Mashed Potatoes
Petite Filet Mignon & Colbert Sauce
North Atlantic Lobster Mac & Cheese
Fleming's Prime Steakhouse Sliders
Chipotle Cheddar Mac & Cheese
Baked Potato Plain or Loaded
Miso Glazed Chilean Sea Bass
Tomahawk Tuesday for Two
Truffle-Poached Lobster

Menu

Filets of Fall
Petite Filet Mignon with Black Garlic Blueberry Reduction
8oz Filet Mignon topped with a crispy goat cheese medallion & fresh chives
Petite Filet Mignon with Crispy Maitake Mushroom
8oz Filet Mignon over rosemary demiglace & topped with tarragon aioli
Petite Filet Mignon with Garlic Roasted Colossal Shrimp
8oz Filet Mignon topped with a trio of roasted shrimp in a spicy Worcestershire sauce & green onions
Petite Filet Mignon & Alaskan Golden King Crab Leg
8oz Filet Mignon, panko-crusted with passion fruit butter & fresh chives

Starters
Burrata with Prosciutto
charred tomatoes, prosciutto, wild arugula, toasted garlic crostini
Crab Cakes
roasted red pepper and lime butter sauce

Burgers & Sandwiches
Crispy Chickpea & Eggplant Sandwich
house-made chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce
Filet Mignon Sandwich
thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted potato baguette
The Prime Burger
our steakhouse burger, Wisconsin cheddar cheese, peppered bacon, side of french fries & ketchup
California Burger
our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli, side of french fries & ketchup.

Market Salads
Apple Cinnamon Pecan Salad
goat cheese, pickled red onion and blackberries tossed with agave lime vinaigrette
Fleming's Salad
walnuts, tomatoes, dried cranberries, red onion, side of lemon balsamic vinaigrette
Wedge Salad
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
Caesar Salad
romaine, parmesan, fried capers, crispy prosciutto

Classic Cuts
Main Filet Mignon
11 oz
Petite Filet Mignon
8 oz
Certified Angus Beef Ribeye
14 oz
Bone-In Filet
14 oz

USDA Prime Cuts

Prime Bone-In Ribeye
20 oz
Prime Dry-Aged Ribeye
16 oz
Prime Tomahawk
35 oz, de-boned and packaged separately
Prime New York Strip
16 oz

Beyond Steaks
Double Breast of Chicken
all-natural, roasted, white wine, mushroom, leek, and thyme sauce
Seared Atlantic Salmon
mushrooms, barbecue glaze
Alaskan Golden King Crab Legs
with drawn butter
North Atlantic Lobster Tails
with drawn butter
Miso-Glazed Chilean Sea Bass
sautéed with sesame-orange spinach & arugula, pickled red onion
Farro Power Bowl
mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled red onions, avocado
Double-Thick Pork Rib Chop
julienne of apples, jicama, creole-mustard glaze

Sides
Fleming's Potatoes
potatoes au gratin, creamy cheddar, and Monterey jack cheese blend, leek, jalapeño
Roasted Sweet Potatoes
miso orange ginger caramel and green onions
North Atlantic Lobster Mac & Cheese
tender lobster, cavatappi, smoked cheddar, and chipotle panko breadcrumbs
Chipotle Cheddar Mac & Cheese
cavatappi, smoked cheddar, chipotle panko breadcrumbs
Crispy Brussels Sprouts & Bacon
flash-fried, bacon vinaigrette, diced bacon
Roasted Asparagus
herb butter
Creamed Spinach
blended with parmesan, cream, spices
Sautéed Mushrooms
button, shiitake & portobello mushrooms, fresh garlic

Desserts
Chocolate Gooey Butter Cake
honeycomb brittle, chocolate sauce & caramel
New York Cheesecake
classic preparation, strawberry red wine sauce & fresh mint
Signature Olive Oil Cake
orange-infused with strawberry wine sauce, balsamic seasonal berries & fresh mint
Carrot Cake
three-layer cake with cream cheese frosting, drizzle of caramel
Fresh Fruit & Chantilly Cream
mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille

Non-Alcoholic Beverages
San Pellegrino
1L
Acqua Panna
1L

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Recent Reviews

Overall it was great. Our server Delaney and her assistant David were wonderful. Very professional and attentive to our needs. The food was delicious although my medium rare filet was a bit more on the rare side. The only thing I would change is to bring back the Chantilly Cream with the lava cake - it was still amazing though.
November 2025
Went for my daughter's birthday. The staff made it special even before we arrived, the staff had our table ready with confetti and a birthday card signed by all the waiters. Nice classy touch. Food was superb service was great never had to wait on anyone to ask for anything. All around 5 Stars!
November 2025
I had a very good experience at Fleming's. Quit space with really great food. The server was excellent and food came out quit for a high end restaurant. Will definitely be back and I recommend for anyone looking for a nice place to eat.
November 2025

More Reviews

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Fleming’s Prime Steakhouse & Wine Bar

7905 Monet Ave, Rancho Cucamonga, CA 91739
(909) 463-0416