I ordered pork liver rice, but the pork liver was not cooked. The landlady took the dish back to the kitchen and ate it, but she said it was cooked. Then the meal was not replenished for me, and in the end I was charged the full amount for the pork liver rice. There is an additional charge of 50 cents for a cup if you can't finish the drink.
Atmosphere: 1
Food: 1
Service: 1
fangfang hu
Expensive and small quantity! A bowl of powdered rice makes waves! The MSG smell is very strong. The lady boss is so cruel. It's my first time here and she changes the coarse powder to fine powder. It's not polite. It's an extra $8. This cold-blooded store, we are neighbors, we will never go there again. Expensive is one thing, but kindness is the most important
Nodding Dog
Major selling point of authentic taste, and that promise was mostly delivered.Three dishes are excellent, better than anywhere else, and will return for more:Shredded chicken has very good texture and excellent flavor. No ginger dip provided because it's already mixed in.Beef offal has sweetbread (pancreas ) , tripe and stomach. Very good flavor and good sauce.Lamb hotpot is very good to excellent, miso dip will persuade people who don't like the lamby gamey to love it.Three are recommended, but similar could be available elsewhere :Stir fry pork liver has good temperature control resulting in good texture, but the sauce is a little heavy for my taste.Long beans with minced pork was good to fair.Hot pot rice was fair. Good flavor but I want more crispy burnt rice at the bottom.Only dish I don't recommend is the noodles in Peking sauce. The flavor was off, not what I expected.Also tried beef offal rice noodles soup. Good to very good. And the serving is huge. Best buy.The steamed egg white desert is fair to good. Not too sweet.The chef has a tendency for bigger flavors. Perfect for anyone who does not like blandness. Overall strongly recommended.Vegetarian options: A vegetarian section available on menuDietary restrictions: Ask before ordering. Not impossibleParking: Large strip mall outdoor parkingKid-friendliness: Fair to good kid friendly. Not much hazard . Saw families dining. Didn't ask for or seen high chair.Wheelchair accessibility: Ramp to curb, swing glass doors. Fair spacing between tables and clear lane to toilet
Atmosphere: 4
Food: 5
Service: 5
Bing Hui
Major selling point of authentic taste, and that promise was mostly delivered.Three dishes are excellent, better than anywhere else, and will return for more:Shredded chicken has very good texture and excellent flavor. No ginger dip provided because it's already mixed in.Beef offal has sweetbread (pancreas ) , tripe and stomach. Very good flavor and good sauce.Lamb hotpot is very good to excellent, miso dip will persuade people who don't like the lamby gamey to love it.Three are recommended, but similar could be available elsewhere :Stir fry pork liver has good temperature control resulting in good texture, but the sauce is a little heavy for my taste.Long beans with minced pork was good to fair.Hot pot rice was fair. Good flavor but I want more crispy burnt rice at the bottom.Only dish I don't recommend is the noodles in Peking sauce. The flavor was off, not what I expected.Also tried beef offal rice noodles soup. Good to very good. And the serving is huge. Best buy.The steamed egg white desert is fair to good. Not too sweet.The chef has a tendency for bigger flavors. Perfect for anyone who does not like blandness. Overall strongly recommended.Vegetarian options: A vegetarian section available on menuDietary restrictions: Ask before ordering. Not impossibleParking: Large strip mall outdoor parkingKid-friendliness: Fair to good kid friendly. Not much hazard . Saw families dining. Didn't ask for or seen high chair.Wheelchair accessibility: Ramp to curb, swing glass doors. Fair spacing between tables and clear lane to toilet
Atmosphere: 4
Food: 5
Service: 5
Ultraman
The beef tripes are tasty. Lo main (Noodle) not
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Braised Beef Brisket, Lo Mein w Braised Beef Brisket
Jay & Connie Go
Our favorite go-to Cantonese restaurant! The food tastes homemade, consistently good, and service always comes with a smile.We have been loyal patrons from when they were still in Hong Kong Plaza in Rowland Heights, and glad they reopened in Hacienda Heights.Our favorites include their Traditional Poached Chicken, Salt & Pepper Chicken Wings, Claypot Rice and Sweet and Sour Pork. All are excellent!
Atmosphere: 5
Food: 5
Service: 5
Mike Liang
I can only say that I bought an extra serving of beef offal rice noodles for 13 yuan. I just ordered beef offal and the portion was too small.
Sabina Kong
Wonton noodles: wonton better than noodlesChicken noodles : chicken good and freshBeef brisket noodles
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Lo Mein w Braised Beef Brisket
Ming te Chen
Ordered iced coffee & tea mix, it has no flavor and very weak taste.
Danesha R
The hand shredded chicken is delicious. My sister bought some once from the old location, and I was disappointed when google maps said you guys were closed. But you reopened closer to me, so I will be back to get more of that delicious hand shredded chicken and try some other dishes as well.
The beef brisket noodle perfectly balancing the tangy and beef flavors that are synonymous with Cantonese cuisine. The freshness of the ingredients was evident in every bite.Opting for the half chicken dish, we were treated to a delightful presentation enhanced by the aromatic blend of ginger and scallions. The tender chicken skin, which effortlessly melted in our mouths, served as a hallmark of authentic Cantonese culinary expertise. Additionally, the clay pot rice with ribs showcased impeccable timing in its preparation, delivering a perfect balance of crispy and crunchy rice burns.Tai Ping Sa Choi Kee is a rare gem that manages to seamlessly blend exemplary service with an unwavering commitment to authenticity. It's not just a restaurant; it's an experience that transports you to the vibrant streets of Canton with every mouthful. It is an absolute must-visit.
Atmosphere: 5
Food: 5
Service: 5
Vivian Feng
We moved to a new store, but we have to wait for more than half an hour. It’s very confusing. Don’t come!
Atmosphere: 1
Food: 1
Service: 1
John T.
They're moving to a new location opening soon. Go for cantonese comfort food. But hope they're not using paper plates anymore!
Eddie Li
Last day, Thank you for bring hometown Guangzhou favour .See you soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: traditional poached chicken half
Juanwen C.
The ambiance of this restaurant is so comfortable, clean and very Chinese style. The server is friendly, busy but attentive. Here are the food we ordered: 1. 10/10 The crispy noodle: is so impressive- very crispy and not soggy at all, which adds a nice contrast to the creamy gravy on top. Very yummy!2. 12/10 The braised beef rice noodle soup: had a rich and flavorful broth, tender and slightly chewy beef, and perfectly cooked noodles. It's my favorite.3. 8/10Fried squid: has a good salt and pepper flavor, the squid inside was a little chewy but taste fresh.Overall, I am impressived by how legit the food is and how nice and traditional the ambiance is. I would definite come back again. Really want to try their chicken wings and beef rice bowl!
I ordered pork liver rice, but the pork liver was not cooked. The landlady took the dish back to the kitchen and ate it, but she said it was cooked. Then the meal was not replenished for me, and in the end I was charged the full amount for the pork liver rice. There is an additional charge of 50 cents for a cup if you can't finish the drink.
Atmosphere: 1
Food: 1
Service: 1
Expensive and small quantity! A bowl of powdered rice makes waves! The MSG smell is very strong. The lady boss is so cruel. It's my first time here and she changes the coarse powder to fine powder. It's not polite. It's an extra $8. This cold-blooded store, we are neighbors, we will never go there again. Expensive is one thing, but kindness is the most important
Major selling point of authentic taste, and that promise was mostly delivered.Three dishes are excellent, better than anywhere else, and will return for more:Shredded chicken has very good texture and excellent flavor. No ginger dip provided because it's already mixed in.Beef offal has sweetbread (pancreas ) , tripe and stomach. Very good flavor and good sauce.Lamb hotpot is very good to excellent, miso dip will persuade people who don't like the lamby gamey to love it.Three are recommended, but similar could be available elsewhere :Stir fry pork liver has good temperature control resulting in good texture, but the sauce is a little heavy for my taste.Long beans with minced pork was good to fair.Hot pot rice was fair. Good flavor but I want more crispy burnt rice at the bottom.Only dish I don't recommend is the noodles in Peking sauce. The flavor was off, not what I expected.Also tried beef offal rice noodles soup. Good to very good. And the serving is huge. Best buy.The steamed egg white desert is fair to good. Not too sweet.The chef has a tendency for bigger flavors. Perfect for anyone who does not like blandness. Overall strongly recommended.Vegetarian options: A vegetarian section available on menuDietary restrictions: Ask before ordering. Not impossibleParking: Large strip mall outdoor parkingKid-friendliness: Fair to good kid friendly. Not much hazard . Saw families dining. Didn't ask for or seen high chair.Wheelchair accessibility: Ramp to curb, swing glass doors. Fair spacing between tables and clear lane to toilet
Atmosphere: 4
Food: 5
Service: 5
Major selling point of authentic taste, and that promise was mostly delivered.Three dishes are excellent, better than anywhere else, and will return for more:Shredded chicken has very good texture and excellent flavor. No ginger dip provided because it's already mixed in.Beef offal has sweetbread (pancreas ) , tripe and stomach. Very good flavor and good sauce.Lamb hotpot is very good to excellent, miso dip will persuade people who don't like the lamby gamey to love it.Three are recommended, but similar could be available elsewhere :Stir fry pork liver has good temperature control resulting in good texture, but the sauce is a little heavy for my taste.Long beans with minced pork was good to fair.Hot pot rice was fair. Good flavor but I want more crispy burnt rice at the bottom.Only dish I don't recommend is the noodles in Peking sauce. The flavor was off, not what I expected.Also tried beef offal rice noodles soup. Good to very good. And the serving is huge. Best buy.The steamed egg white desert is fair to good. Not too sweet.The chef has a tendency for bigger flavors. Perfect for anyone who does not like blandness. Overall strongly recommended.Vegetarian options: A vegetarian section available on menuDietary restrictions: Ask before ordering. Not impossibleParking: Large strip mall outdoor parkingKid-friendliness: Fair to good kid friendly. Not much hazard . Saw families dining. Didn't ask for or seen high chair.Wheelchair accessibility: Ramp to curb, swing glass doors. Fair spacing between tables and clear lane to toilet
Atmosphere: 4
Food: 5
Service: 5
The beef tripes are tasty. Lo main (Noodle) not
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Braised Beef Brisket, Lo Mein w Braised Beef Brisket
Our favorite go-to Cantonese restaurant! The food tastes homemade, consistently good, and service always comes with a smile.We have been loyal patrons from when they were still in Hong Kong Plaza in Rowland Heights, and glad they reopened in Hacienda Heights.Our favorites include their Traditional Poached Chicken, Salt & Pepper Chicken Wings, Claypot Rice and Sweet and Sour Pork. All are excellent!
Atmosphere: 5
Food: 5
Service: 5
I can only say that I bought an extra serving of beef offal rice noodles for 13 yuan. I just ordered beef offal and the portion was too small.
Wonton noodles: wonton better than noodlesChicken noodles : chicken good and freshBeef brisket noodles
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Lo Mein w Braised Beef Brisket
Ordered iced coffee & tea mix, it has no flavor and very weak taste.
The hand shredded chicken is delicious. My sister bought some once from the old location, and I was disappointed when google maps said you guys were closed. But you reopened closer to me, so I will be back to get more of that delicious hand shredded chicken and try some other dishes as well.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The beef brisket noodle perfectly balancing the tangy and beef flavors that are synonymous with Cantonese cuisine. The freshness of the ingredients was evident in every bite.Opting for the half chicken dish, we were treated to a delightful presentation enhanced by the aromatic blend of ginger and scallions. The tender chicken skin, which effortlessly melted in our mouths, served as a hallmark of authentic Cantonese culinary expertise. Additionally, the clay pot rice with ribs showcased impeccable timing in its preparation, delivering a perfect balance of crispy and crunchy rice burns.Tai Ping Sa Choi Kee is a rare gem that manages to seamlessly blend exemplary service with an unwavering commitment to authenticity. It's not just a restaurant; it's an experience that transports you to the vibrant streets of Canton with every mouthful. It is an absolute must-visit.
Atmosphere: 5
Food: 5
Service: 5
We moved to a new store, but we have to wait for more than half an hour. It’s very confusing. Don’t come!
Atmosphere: 1
Food: 1
Service: 1
They're moving to a new location opening soon. Go for cantonese comfort food. But hope they're not using paper plates anymore!
Last day, Thank you for bring hometown Guangzhou favour .See you soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: traditional poached chicken half
The ambiance of this restaurant is so comfortable, clean and very Chinese style. The server is friendly, busy but attentive. Here are the food we ordered: 1. 10/10 The crispy noodle: is so impressive- very crispy and not soggy at all, which adds a nice contrast to the creamy gravy on top. Very yummy!2. 12/10 The braised beef rice noodle soup: had a rich and flavorful broth, tender and slightly chewy beef, and perfectly cooked noodles. It's my favorite.3. 8/10Fried squid: has a good salt and pepper flavor, the squid inside was a little chewy but taste fresh.Overall, I am impressived by how legit the food is and how nice and traditional the ambiance is. I would definite come back again. Really want to try their chicken wings and beef rice bowl!