West Park Bistro

788 Laurel St, San Carlos
(650) 453-3313

Recent Reviews Order Online Reserve

Customers' Favorites

Risotto Frutti Di Mare
Bacon Wrapped Dates
Kale and Beet Salad
Mixed Greens Salad
Airline Chicken GF
Seasonal Sorbet
Grilled Octopus
Wagyu Meatballs
Croque Madame
Lamb Shank GF

Menu

Coffee Drinks
Cafe Aulait
Regular coffee and steam milk.
Cappuccino
Turkish Coffee
Espresso
Hot Chocolate
Mocha
Latte
Macchiato
Cafe Americano
Espresso and hot water.
Affogato
Vanilla bean gelato and espresso.

Dinner Starters
Roasted Prawns
Garlic cream sauce, orange zest, chives, white balsamic reduction and crostini.
Bacon Dates
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
Caesar Salad
Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.
Grilled Octopus
Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.
Fried Calamari
Sweet onion rings, cilantro lime aioli and cocktail sauce. Dairy free.
Curry Roasted Cauliflower
Carrot puree, leeks, golden raisins, curry powder and pumpkin seeds. Vegan and gluten free.
Potato Gnocchi
Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.
Crab Cakes
Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.
Wagyu Beef Meatballs
Diced Roma tomatoes, garlic, basil, marinara and Parmesan.
Steak Tartare
Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.
Pistachio Crusted Goat Cheese
Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.
Cheese Plate
Seasonal truffle pecorino,, manchego, brie, raspberry preserve, strawberry and candied cashews. Vegetarian.
Fish Tacos
Red snapper, avocado, jalapeno lime aioli, coleslaw, fresh cilantro, house salad.

Dinner Salads
Kale and Beet Salad
Panzanella Salad
Shepherds Salad

Dinner Entree
Scottish Salmon
Sauteed broccoli, shallots, grape tomato
Berkshire Pork Chop
Sweet potato fries, leek, apple slaw, pea shoots, walnuts and port wine sauce. Dairy free and gluten free.
Pear and Goat Cheese Ravioli
Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.
Spaghetti Meatballs
Wagyu beef meatballs, diced Roma tomatoes, garlic basil, marinara, parmesan.
West Park Burger
1/2 lb. American wagyu, cheddar cheese, caramelized onion spread, lettuce, tomato, pickles and french fries.
Black Angus Petite Filet
Gorgonzola mashed potato, asparagus, demi-glace and Chianti butter. Gluten free.
Chicken Breast
Stuffed with provolone-sage, roasted red potatoes, Brussels sprouts and bourbon cream. Gluten free.
Vegan Platter
Grilled corn, quinoa salad, steamed broccoli, kale, sliced avocado, grilled asparagus and roasted grape tomatoes. Vegan and gluten free.

Dinner Platters
Charcuterie
Prosciutto, coppa, salami, mortadella, dijon mustard, caper berries and mixed olives.

Dinner Sides
Gorgonzola Mashed Potato
Vegetarian and gluten free.
Gremolata Fries
Vegetarian.
Sweet Potato Fries
Vegan and gluten free.
Sauteed Broccoli
Vegan and gluten free.
Sauteed Green Beans
Vegan and gluten free.
Curry Roasted Cauliflower
Vegan and gluten free.

Dinner Kids
Kids Penne Pasta
Butter and cheese. Vegetarian.
Kids Chicken Tenders
French fries. Dairy free.
Kids Spaghetti and Meatballs
Marinara and Parmesan.
Kids Grilled Chicken and Green Beans
Dairy free and gluten free.

Lunch Starters
Fried Calamari
Sweet onion rings, cilantro lime aioli and cocktail sauce. Dairy free.
Bacon Dates
Stuffed with goat cheese, tossed greens, crushed walnuts and balsamic glaze. Gluten free.
Grilled Octopus
Chickpeas, arugula, celery, grapefruit, watermelon radish and Meyer lemon vinaigrette. Dairy free and gluten free.
Potato Gnocchi
Creamy carrot sauce, leeks, garlic, toasted almonds and chili powder. Vegetarian.
Crab Cakes
Lump crab, roasted corn mango salsa, daikon sprouts and jalapeno aioli. Dairy free.
Wagyu Beef Meatballs
Diced Roma tomatoes, garlic, basil, marinara and Parmesan.
Steak Tartare
Filet mignon, capers, parsley, shallots, mustard, truffle oil, shaved Parmesan and crostini.
Pistachio Crusted Goat Cheese
Onion confit, pistachio crumbs, truffle honey and crostini. Vegetarian.
Caesar Salad
Romaine lettuce, garlic croutons, shaved Parmesan and house made Caesar dressing.

Lunch Sandwiches
Grilled Chicken Breast Sandwich
Cajun spices, roasted red peppers, arugula, provolone and dill Dijonaise.
Vegetable Sandwich
Grilled zucchini, eggplant, roasted red peppers, avocado, arugula and garlic mojo aioli. Vegan.

Lunch Entree
Pear and Goat Cheese Ravioli
Baby spinach, Gorgonzola cream sauce, leeks, apple slaw and toasted walnuts. Vegetarian.

Lunch Kids
Kids Penne Pasta
Butter and cheese. Vegetarian.
Kids Chicken Tenders and French Fries
Dairy free.
Kids Spaghetti and Meatballs
Marinara and Parmesan.
Kids Grilled Chicken and Green Beans
Dairy free and gluten free.

Dessert
Cheesecake
New York Style Cheesecake
Warm Toffee Bread Pudding
Vanilla bean gelato, toffee sauce and wafer sticks.
Chocolate Dome
Chocolate cake, dark chocolate ganache, espresso creme and marbled chocolate quill.
Caramelized Apples
Vanilla bean gelato, waffle crisp, cinnamon-whiskey caramel.
Fiorello's Gelato
Chocolate, vanilla, or Caramel
Seasonal Sorbet
Peach , Mango, or Raspberry

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Recent Reviews

West Park Bistro is absolutely one of my favorite spots! Everything on the menu is delicious, but my top picks are definitely the fish tacos and the goat cheese with pistachio so unique and full of flavor. And their steaks are always cooked perfectly and taste amazing. The atmosphere is cozy and family-friendly, and the staff are always welcoming and kind. Every visit has been a great experience. Highly recommend!
September 2025
Great restaurant ! The food is really good, I had the lamb shank it was delicious and generous for a very reasonable price! The staff is super nice and professional, the inside decor is beautiful and the wine room is perfect for private events! They have started a very affordable lunch menu, I will definitely check it out to enjoy their pretty patio.
September 2025
Our private event was managed incredibly well by Jaime. We had cocktails and appetizers prior, with a marvelous meal and great service. It was so easy to plan and we will be back very soon.
September 2025

More Reviews

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West Park Bistro

788 Laurel St, San Carlos, CA 94070
(650) 453-3313