Central Coast Creamery

The Jamon sandwich would be so much better without that sweet jam on there and arugula instead of cheap lettuce. The quince or whatever is so overwhelming! $12.50 but after 1 bite I had to go home and remake it. I never understood the fascination with sweets and drowning food with sauces in America.

I have been her a few times and they never disappoint, the cheese selection it huge and all of it tastes fresh. The grilled cheese sandwiches are the best I have ever had.

We got a great charcuterie box for our weekend trip. We called to arrange and the manager was very helpful in making suggestions for our preferences and it was ready to pick up when we arrived. Cheese and accompaniments were very tasty and we enjoyed it all! Definitely recommend to have on hand to munch if you are planning a beach/poolside trip!

The staff was very helpful and attentive. The club sandwich was one of the best I ever had. The person making our sandwich asked if we wanted it toasted and was enthusiastic about the recommendation. And it was so good heated. Glad we made the effort to find this little gem.

They have cheese boards and a great selection to choose from

My friend and I grabbed a quick lunch there yesterday. We could see one girl making a sandwich but didn't see anyone else. I looked over the counter and tucked down in the corner sat another girl on her phone. We asked if we could place an order. I was going to get a hot sandwich, but the sign said "No hot sandwiches". Ok maybe soup on this cold, rainy day - another sign said "No soup". Alright, how about a roast beef sandwich? What I received was a turkey sandwich on DRY wheat bread. My friend suggested I take it back but it took so long to get it, I didn't want to delay lunch any longer. :( To make it even worse, they advertise a 1/2 pickle with each sandwich -- no, nothing. I can't believe I even tipped for this awful mess.My friend and I agreed - never again.

Employe standing at register walked off after taking a single order and left me standing there for 10 minutes while the other employee struggles to try and make all the backed orders and process new ones.

I ordered the BLTA and I could barely see the bacon and avocado! Thanks for my $11 tomato and lettuce sandwich

Local Take: Wow!... who would expect a gourmet Deli on a former Farm! Between the extensive stinky cheese selections [French or local], the gourmet cold cuts [many Italian], & the super-friendly service, it was a no-brainer to indulge my gourmet tasting whims.I made it clear that I wanted the top stinkiest & flavorful Cheeses & not one, but two people helped me through their rather extensive selections. I would say that their selection rivals or even exceeds some other Cheesemongers in SLO County.I ultimately choose about several items and also tried a few interesting samples as well. Since I had already ordered fresh Bao from one vendor & Curry from the next one, I could not add yet a yummy CCC sandwich to the mix...or could I? I did choose what I could take home for a DIY plate later, including some Serrano Jamon from Spain.This CC Creamery is definitely a great go to Deli, and is even open seven days a week. It would be ideal to get & savor a nice Speck & Shrooms [& Epoisee Cheese] sandwich on another day. I think a good Thai soup from the vendor next door would go with it well.I will definitely find many excuses to come here for all kinds of goodies and fine friendly knowledgable service with a smile.Thanks for the goodies!

I'm head over heels in love with the gouda! Lekker!

I LOVE being able to get my sheep cheese and yogurt at the SLO Farmers Market. This is the BEST cheese ever and local! Thank you for being here!!

My wife and I stopped by on our search for local-made cheese, and are we glad we did! We took home a sort of one-of-everything collection and so far we've only cut into the Seascape (cheddar-style that somehow mixes "sharp" with "not-sharp"); the Evenique sheep's milk (creamy and subtle); and the Goat Gouda (a delicate amount of goat-funk in a smooth, easy texture). We have the Holey Cow, Big Rock Blue and Bishop's Peak yet to go. Reggie and Kelly have it going on, and we wish them great success. We'll be back!