House of Bread

299 Marsh St, San Luis Obispo
(805) 542-0255

Recent Reviews

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Miles Fesler

Best sandwich in SLO. Amazing bread and pastries. Literally can't miss with anything. Also good GF options!

Atmosphere: 5

Food: 5

Service: 5

Berenice Rosillo

Bread amazing. Service slow, they only had one person working.

Atmosphere: 3

Food: 5

Service: 3

G-Boomer

Great Lemon bread loaf

Atmosphere: 4

Food: 4

Service: 4

Ruth Contreras Scott

Very nice employees/ owners
Cookies and cinnamon rolls very tasty

Atmosphere: 5

Food: 5

Service: 5

Jake Rod

Delicious double chocolate chip scones.

ATE Cobb

I love gluten

Nancy Hulme

This is one of my favorite places to stop when I visit family in Paso Robles. I'm a sucker for their cinnamon and raspberry swirl rolls. Yeasty and wonderful. I like being able to get a choice of their bread when ordering a sandwich. Specialty breads are amazing. Picked up a loaf of the raspberry swirl bread as a thank you gift for my neighbor... she loved it. It's definitely situated in a little corner with limited parking but that's part of the fun ... such a great place.

Atmosphere: 5

Food: 5

Service: 5

Wayne Clark

Terrible location if you’re driving due to the difficulty of entering the parking lot, and even then there are very few parking spaces. The cinnamon roll tasted like a piece of bland bread. Perhaps go for the bread, but certainly not for their pastries.

Atmosphere: 1

Food: 1

Service: 5

Brian Moore

Great place to seeing by with the kid and get a tasty treat, even pick up a discount loaf to take home.

Atmosphere: 3

Food: 5

Service: 4

Gigi Babcock

Excellent deli and bread shop right off 101 in SLO. Well worth stopping for.

Atmosphere: 5

Food: 5

Service: 5

Willie Preston

Excellent 👌🏾

Atmosphere: 5

Food: 5

Service: 5

Marcelle Marshall

We stopped here for a quick sandwich. We expected fresh bread from a bakery and Boar’s head as advertised on their window. The bread was cold as it was taken out of the fridge and the deli was cheap meat and cheese with a slice of tomato skin.

Atmosphere: 3

Food: 2

Service: 4

Chad Brantley

This is my favorite bakery, where I stop by to grab a Friday guilty-pleasure cinnamon roll.

Christopher Frasher

Their wednesday evening pizzas are always interesting with the combinations they come up with yummy

Bianca Goodnight

The best cinnamon rolls ever. Many other choices of cookies bread muffins and bagels. Made fresh every day. And they have a sample board. Where you can try different items. Awesome 👌 👏 👍

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