San Luis Sourdough

3877 Long St, San Luis Obispo
(805) 542-0635

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Recent Reviews

Love the bread and it's my go to for all meals. Over the past couple of years I've enjoyed the Garlic Sourdough, but am confused as to why the packaging looks almost exactly like the Jalapeño. Unfortunately, across different grocery stores that have shelved the Jalapeño and Garlic next to each other, I've mistakenly purchased the wrong loaf. Any way this can be corrected?
I've been buying this product forever and was lucky enough to find a Costco near me carrying 2 packs. However a few months ago, I had a similar issue to others here--it went moldy. Generally I freeze a loaf while consuming the other but when the first one molded one me, I pulled out the other and it molded way too fast as well.

I've never had this issue before. I've literally left loaves out on the counter for 2-3 weeks as we eat thru it,...
This is 4 out of 5 star bread. I think it’s hilarious that people complain that it goes moldy quick.. That’s what non-gmo, preservative free bread does.. It doesn’t have a long shelf life. Now, if they will start using non-enriched flour, they would have 5 stars from me. Also… fyi… the reason there are inclusions in the bread (holes) is because it’s a growing bread, full of live active cultures. Air bubbles happen. It angers me that this bread is being reviewed by...

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