Wait. You guys closed? There's an Indian restaurant there now. I was craving your bun seo tonight. Where am I going to get it now?
Yen H.
I was on my way there this evening for dinner and looked up the business hours only to see it was temporarily closed. Not always trusting the internet 100% I came here to find information to corroborate this and alas it was true. I'm sad because I loved coming here for for their bun rieu. I hope they can find their new location very soon!
Annie S.
It's a shame they are closed. I loved their food and can't wait for them to relocate! It's sad the place has turned into an Indian restaurant.. too much Indian food around here.. we DONT need another one. For the love of God I'm sick of all these restaurants closing for some shitty Indian restaurant that wants to cater to the demographics here.
M C.
So sad to learn that Pho Viet closed down today. A new Indian Restaurant opening in October.I will miss their soups and the crepe! Thank you for 5 years of wonderful food!
John M.
This is the best pho restaurant in the area! Their combination pho is my go-to dish, but tried their bun bo hue last week. Tasty lemongrass flavor and not too spicy. Generous amounts of meat. Sad to hear that Pho Viet will be on the move and searching for a new location soon, but I'll be eagerly waiting for their return!
Em L.
Ordered catering (banh mi and spring rolls) for a small party for pickup. Ty was easy to work with and nice. Food was ready on time. Multiple guests at the party raved about how delicious the food was and asked me where I bought from. Will definitely order from this place again
Laurie Puglia
Pretty good. Would love the option of a barbecue pork and either the egg rolls or the for chili or the soup, but it was pretty good, and the waiter in the waitress were very polite and attentive.
Cinde Salazar
I used to come here more regularly years ago, and they had decent pho. Since I was in the area I was craving Vietnamese food, so decided to go for lunch on a Wednesday. The restaurant wasn't not very crowded, perhaps less than half full and most were having soup dishes. I ordered the fried egg rolls, crispy style banh xeo (under the "special") and a lychee slush which came to $31 before tax and tip. The fried egg rolls came out within a few minutes. There were three cut in half, but not a whole lot of flavor without the sauces and small for $9. The lychee slush was delicious for $6. I waited approximately 20 minutes for the banh xeo, and they kept on telling me it was coming. Three new tables sat and had received their food well before I received my main dish. By the time it came, I had eaten all the egg rolls and was getting full. When the banh xeo arrived, it was very large and filled with sliced pork, shrimp and lots of bean sprouts. The mung bean batter was cooked well with crispy edges, but it was a disappointment overall, because it was super bland. It didn't come with any sauce nor lime, which is what I'm used to, but maybe this was a different style. I only ate 1/3 of it. If again in the area, I might go back for the pho, but the special banh xeo was not so special.
ISLAM KARIMOV
Great place. Fast service and delicious food. Recommend 10/10. Thanks for lunch ?
Sadaf Moghimi
This place is phenomenal!!! We came here on a rainy evening after we had just moved into the area and wow we were blown away!!! The food is delicious and the service was excellent! We will most definitely be coming back!
This place is phenomenal!!! We came here on a rainy evening after we had just moved into the area and wow we were blown away!!! The food is delicious and the service was excellent! We will most definitely be coming back!
Mille C.
Third time's the charm. Been here before but none of my previous meals stuck in my memory. Had a late lunch today. Ordered 2 appetizers. Both were surprisingly yummy. Also outstanding was the fresh coconut. True young coconut with tender meaty flesh with naturally sweet coconut water. I scraped that husk clean. So yum.The eggrolls were so good with a shatteringly thin and crispy crust. The filling was typical of other eggrolls. The difference and what made it outstanding was the cook's skill. The fry was perfect. So hot and not greasy at all. Wrapped it in a lettuce leaf and dipped in my favorite nuoc cham, the kind made with fish sauce. So yummy. The green papaya salad was also yummy. Tossed in the same sauce, the salad hit my tastebuds with an explosion of flavor. Salty, sweet, sour, a whisper of spice, umami goodness. Cool and refreshing, with a pleasing crunch from the green papaya, fried shallots and peanuts. The shrimp was tender. The pork was just a tiny bit tough but not overly so. Everything else was on point so this didn't bother me.A couple of small negatives. The condiments on the table needed to be wiped clean. The containers were sticky with drips and dried up sauce. Also, the ambiance was dark and cluttered.Been looking for a green papaya salad in my neighborhood but other places didn't have the right balance of flavors, most were too sweet. Pho Viet is now my go to for green papaya. And I won't forget the eggrolls and fresh coconut either. Can't wait to try their banh mi.
Yousef Hammad
Came here by accident as there was another Pho spot nearby that was closed. We're happy that happened as we thoroughly enjoyed our food! You have to wait to be seated upon entry. And if you plan on going for dinner, you need to be there at least 15 minutes prior to closing. Otherwise, it's not much a wait before your order comes out.Parking: A couple of spots in front, then you can used the shared plaza parking.Dietary restrictions: Eggroll is pork only, no veggies option.
Andrade's Plumbing
Pho was not fresh, broth taste old. Water tastes like tap with lemon. Friendly service
Joanna S.
Our go-to Vietnamese place in WC area. I always order their shrimp vermicelli bowl with egg rolls and it never fails to satisfy my craving. The wings were fresh, had great seasoning as our appetizer as well - I would like to come back and try their garlic noodles and banh xeo dish. My husband always gets the beef pho and he gets a lot of tendon and quality meat. The soup is hearty and delicious. Love this spot!
Wait. You guys closed? There's an Indian restaurant there now. I was craving your bun seo tonight. Where am I going to get it now?
I was on my way there this evening for dinner and looked up the business hours only to see it was temporarily closed. Not always trusting the internet 100% I came here to find information to corroborate this and alas it was true. I'm sad because I loved coming here for for their bun rieu. I hope they can find their new location very soon!
It's a shame they are closed. I loved their food and can't wait for them to relocate! It's sad the place has turned into an Indian restaurant.. too much Indian food around here.. we DONT need another one. For the love of God I'm sick of all these restaurants closing for some shitty Indian restaurant that wants to cater to the demographics here.
So sad to learn that Pho Viet closed down today. A new Indian Restaurant opening in October.I will miss their soups and the crepe! Thank you for 5 years of wonderful food!
This is the best pho restaurant in the area! Their combination pho is my go-to dish, but tried their bun bo hue last week. Tasty lemongrass flavor and not too spicy. Generous amounts of meat. Sad to hear that Pho Viet will be on the move and searching for a new location soon, but I'll be eagerly waiting for their return!
Ordered catering (banh mi and spring rolls) for a small party for pickup. Ty was easy to work with and nice. Food was ready on time. Multiple guests at the party raved about how delicious the food was and asked me where I bought from. Will definitely order from this place again
Pretty good. Would love the option of a barbecue pork and either the egg rolls or the for chili or the soup, but it was pretty good, and the waiter in the waitress were very polite and attentive.
I used to come here more regularly years ago, and they had decent pho. Since I was in the area I was craving Vietnamese food, so decided to go for lunch on a Wednesday. The restaurant wasn't not very crowded, perhaps less than half full and most were having soup dishes. I ordered the fried egg rolls, crispy style banh xeo (under the "special") and a lychee slush which came to $31 before tax and tip. The fried egg rolls came out within a few minutes. There were three cut in half, but not a whole lot of flavor without the sauces and small for $9. The lychee slush was delicious for $6. I waited approximately 20 minutes for the banh xeo, and they kept on telling me it was coming. Three new tables sat and had received their food well before I received my main dish. By the time it came, I had eaten all the egg rolls and was getting full. When the banh xeo arrived, it was very large and filled with sliced pork, shrimp and lots of bean sprouts. The mung bean batter was cooked well with crispy edges, but it was a disappointment overall, because it was super bland. It didn't come with any sauce nor lime, which is what I'm used to, but maybe this was a different style. I only ate 1/3 of it. If again in the area, I might go back for the pho, but the special banh xeo was not so special.
Great place. Fast service and delicious food. Recommend 10/10. Thanks for lunch ?
This place is phenomenal!!! We came here on a rainy evening after we had just moved into the area and wow we were blown away!!! The food is delicious and the service was excellent! We will most definitely be coming back!
Restaurantji Recommends
This place is phenomenal!!! We came here on a rainy evening after we had just moved into the area and wow we were blown away!!! The food is delicious and the service was excellent! We will most definitely be coming back!
Third time's the charm. Been here before but none of my previous meals stuck in my memory. Had a late lunch today. Ordered 2 appetizers. Both were surprisingly yummy. Also outstanding was the fresh coconut. True young coconut with tender meaty flesh with naturally sweet coconut water. I scraped that husk clean. So yum.The eggrolls were so good with a shatteringly thin and crispy crust. The filling was typical of other eggrolls. The difference and what made it outstanding was the cook's skill. The fry was perfect. So hot and not greasy at all. Wrapped it in a lettuce leaf and dipped in my favorite nuoc cham, the kind made with fish sauce. So yummy. The green papaya salad was also yummy. Tossed in the same sauce, the salad hit my tastebuds with an explosion of flavor. Salty, sweet, sour, a whisper of spice, umami goodness. Cool and refreshing, with a pleasing crunch from the green papaya, fried shallots and peanuts. The shrimp was tender. The pork was just a tiny bit tough but not overly so. Everything else was on point so this didn't bother me.A couple of small negatives. The condiments on the table needed to be wiped clean. The containers were sticky with drips and dried up sauce. Also, the ambiance was dark and cluttered.Been looking for a green papaya salad in my neighborhood but other places didn't have the right balance of flavors, most were too sweet. Pho Viet is now my go to for green papaya. And I won't forget the eggrolls and fresh coconut either. Can't wait to try their banh mi.
Came here by accident as there was another Pho spot nearby that was closed. We're happy that happened as we thoroughly enjoyed our food! You have to wait to be seated upon entry. And if you plan on going for dinner, you need to be there at least 15 minutes prior to closing. Otherwise, it's not much a wait before your order comes out.Parking: A couple of spots in front, then you can used the shared plaza parking.Dietary restrictions: Eggroll is pork only, no veggies option.
Pho was not fresh, broth taste old. Water tastes like tap with lemon. Friendly service
Our go-to Vietnamese place in WC area. I always order their shrimp vermicelli bowl with egg rolls and it never fails to satisfy my craving. The wings were fresh, had great seasoning as our appetizer as well - I would like to come back and try their garlic noodles and banh xeo dish. My husband always gets the beef pho and he gets a lot of tendon and quality meat. The soup is hearty and delicious. Love this spot!