FENG NIAN

2650 Bridgeway, Sausalito
(415) 331-5300

Recent Reviews

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Maria

Crab wonton were the best I have had anywhere. The food is

Kenneth “Kenny the Clown” Kahn

I love this place. I've been coming here for year's. Food is simply delicious.

David J Jang

Best experience in my life!

Honey Jayne

Great food and quick! Got pork fried rice, Mongolian beef and potstickers for carryout. My car smelled so good...and it was extra tasty once I got it home!

Torstein Berteig

Solid meh experience. Slow service, uninspiring food. Go to Tommy's Wok across the street instead if you want some Chinese food.

Steven Jensen

This is a very nice restaurant. Great atmosphere, friendly staff and amazing food.It was my wife's and my first time here, but it won't be our last!

Steven A. Jensen

This was definitely a nice restaurant with great food and atmosphere. The staff very nice and friendly. it was our first time there, but it sure won't be our last, we will definitely be back!

Kyla - Psychic Medium Healer

I’m always happy with my take out here. I love the hot and sour soup and their angel hair basil noodles

Bevmo Bueno

Cozy ambience, great food, great staff. This place never disappoints!

C “omdica” p

Great food in general. They also have korean style Chinese food as well. If you know what they are, give them a try.

Joe Lee

I've had such a good time today having lunch with my family.The food was terrific and the service was really nice.The food came out very quickly but the quality was surprisingly good.Black bean noodle and spicy sea food noodle were both very tasty.Wonton soup was very good too and my mom liked the hot soup.Will visit again next time for sure!

Nicolas Pierattini

Good Chinese restaurants are harder and harder to come by these days in my opinion. This one is top notch. Been coming here for years and it's still amazing. Highly recommend it.

haraldo689

We have brought many people to this once exciting food experience outside of China Town SF. The menu is modified from what we were used to, The flavors are flat and lacking direction. Spicy is not normal anymore. I realize I could add spicy sauses, however, it's much better if they are handled in the hot wok. I do think it is still possible to ask for your favorites from the older menus.

Thomas Bonnington

Stopped for a quick lunch in my way back from the Golden Gate View Point, and found this place on Google. The ratings were pretty good, which I expected in this area.When I arrived the waiter was friendly, professional and obviously well versed in his job. The menu was surprisingly limited on items, lacking simple staples as Sweet and Sour Chicken. I started with pot stickers since I was hungry and needed something quicker than the main course. They came out in a reasonable amount of time, and were obviously just cooked. The pot stickers get an F grade, the wrapping was as thick as pie dough, and not fully cooked. The pork inside was also not fully cooked...very dangerous to say the least. The waiter was made aware of this and he smiled, but did nothing to make it right.They brought soup as part of the lunch menu, and it was a form of egg drop soup. Never seen it brown before, or stuffed with tofu. For me the flavor was very bad, but some may like it this way.The main course was deep fried chicken and shrimp with a brown kind of sour sauce. The sauce was ok, again some may really like it, or really hate it. The shrimp and chicken were cooked well, although many pieces were over battered and what I thought was chicken, was just deep fried batter on a couple occasions.Overall, it fed me, but was very high priced, about double what I would have expected, and I would never eat there again. Just the fact they sent out under cooked pork and never tried to make it right is a deal breaker for me forever.

Thao Devine

Best hot and sour soup I've tasted, IMHO. It has all the usual ingredients PLUS shrimp. I've ordered numerous times through Doordash and have never been disappointed. Other items ordered are great as well, including their chicken wings.

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