Burgers overcooked. Burned ends dry and flavorless. Not the restaurant I remember đ.
Atmosphere: 3
Food: 2
Service: 2
Taylor Snyder
Great burgers!! Friendly people. Definitely a must stop before you head up to the mountain to camp or on your way home from your adventure.
Atmosphere: 5
Food: 5
Service: 5
Benjamin Humphreys
8 dollars for a salad that wasn't fit for a rabbit. 18 dollars for sausage That was so hot you couldn't eat more than one piece,and I like hot just no other flavor but that. Over priced and had better food just about anywhere else
Atmosphere: 2
Food: 1
Service: 3
Deborah Bailey
The brisket melted in my mouth
Atmosphere: 5
Food: 5
Service: 5
Cherry
An excellent place to stop and eat a great meal after hiking through the Sierra National Forest. Grandma's chicken pot pie is definitely my favorite but the burgers are really good too. We had hot chocolate since it was a hike in the snow and it was definitely some of the best hot chocolate I've had in Shaver. I highly recommend this place for dinner. 10/10
Kimberly Engh
My husband and I love eating breakfast and dinner at Sawmill. Wholesome, fresh food, and great atmosphere.
Aubrey Young
God Damn Steve! Every time I'm here the food is magnificent! Breakfast perfection, and finally ate lunch....missed you...keep it up. Play some golf! Bartenders and servers smile and are more than accommodating. Fire's blazin...go check it out.
TERRY FLETCHER
If you have not tried there early bird breakfast menu your missing out on the best there is in shaver Saturday or Sunday the service is great the foodâs really down home good my family loves it âŠespecially my grandkids highly recommended
LOOOVED THIS PLACE!!!! The food was good, the beer was cold, the golf was entertaining, the wait staff were pleasant.
Atmosphere: 5
Food: 5
Service: 5
Susan Chappell
First visit. The food was excellent and good portions for a reasonable price. Service was friendly and timely. We also had a great time playing the on-site mini golf course!
Atmosphere: 4
Food: 5
Service: 5
Aidan Stone
Donât eat here. The bacon was green. The âbrisketâ was rotten and disgusting. Clearly microwaved. The mashed potatoes looked like wax and plastic. My buddyâs burger was dry, salty, overcookedâobjectively badâwe knew something was off when they didnât even ask us how we wanted it booked. It was borderline unhygienic. The locals must know because the place was totally empty. I have never left a review on Google before this. It even cost us $60 bucks. The waitresses were nice, however, a little clueless. We joked that the reason it was called The Sawmill is because you need a saw to cut through the meat. Donât eat here.
Atmosphere: 1
Food: 1
Service: 1
Todd Wittwer
The beer was cold and the salad was good. Three of us ordered the brisket burnt ends and the others had burgers. Everyone asked for a medium or medium rare cook on their burgers that were overcooked. The three of us that got the burnt ends that could not even eat half. They were saturated in liquid smoke that took two days to get rid of that taste. Doubt any of the eight of us will return to try anything else. I will say the prices were fair for being in the mountains compared to their other establishments.
Food and service is wonderful!!
Mike is a good dude!
Atmosphere: 5
Food: 5
Service: 5
Burgers overcooked. Burned ends dry and flavorless. Not the restaurant I remember đ.
Atmosphere: 3
Food: 2
Service: 2
Great burgers!! Friendly people.
Definitely a must stop before you head up to the mountain to camp or on your way home from your adventure.
Atmosphere: 5
Food: 5
Service: 5
8 dollars for a salad that wasn't fit for a rabbit. 18 dollars for sausage That was so hot you couldn't eat more than one piece,and I like hot just no other flavor but that. Over priced and had better food just about anywhere else
Atmosphere: 2
Food: 1
Service: 3
The brisket melted in my mouth
Atmosphere: 5
Food: 5
Service: 5
An excellent place to stop and eat a great meal after hiking through the Sierra National Forest. Grandma's chicken pot pie is definitely my favorite but the burgers are really good too. We had hot chocolate since it was a hike in the snow and it was definitely some of the best hot chocolate I've had in Shaver. I highly recommend this place for dinner. 10/10
My husband and I love eating breakfast and dinner at Sawmill. Wholesome, fresh food, and great atmosphere.
God Damn Steve! Every time I'm here the food is magnificent! Breakfast perfection, and finally ate lunch....missed you...keep it up. Play some golf! Bartenders and servers smile and are more than accommodating. Fire's blazin...go check it out.
If you have not tried there early bird breakfast menu your missing out on the best there is in shaver Saturday or Sunday the service is great the foodâs really down home good my family loves it âŠespecially my grandkids highly recommended
Restaurantji Recommends
Great place nice atmosphere
LOOOVED THIS PLACE!!!! The food was good, the beer was cold, the golf was entertaining, the wait staff were pleasant.
Atmosphere: 5
Food: 5
Service: 5
First visit. The food was excellent and good portions for a reasonable price. Service was friendly and timely. We also had a great time playing the on-site mini golf course!
Atmosphere: 4
Food: 5
Service: 5
Donât eat here. The bacon was green. The âbrisketâ was rotten and disgusting. Clearly microwaved. The mashed potatoes looked like wax and plastic. My buddyâs burger was dry, salty, overcookedâobjectively badâwe knew something was off when they didnât even ask us how we wanted it booked. It was borderline unhygienic. The locals must know because the place was totally empty. I have never left a review on Google before this. It even cost us $60 bucks. The waitresses were nice, however, a little clueless. We joked that the reason it was called The Sawmill is because you need a saw to cut through the meat. Donât eat here.
Atmosphere: 1
Food: 1
Service: 1
The beer was cold and the salad was good. Three of us ordered the brisket burnt ends and the others had burgers. Everyone asked for a medium or medium rare cook on their burgers that were overcooked. The three of us that got the burnt ends that could not even eat half. They were saturated in liquid smoke that took two days to get rid of that taste. Doubt any of the eight of us will return to try anything else. I will say the prices were fair for being in the mountains compared to their other establishments.
Atmosphere: 4
Food: 3
Service: 4
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