Ten Mile Brewing
1136 E Willow St, Signal Hill
(562) 612-1255
Recent Reviews
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The pepperoni pizza has this cool sweet almost churro taste! So good! Fun spot. Dog friendly patio. Tasty beer!
Delicious pizza, excellent beverages, chill atmosphere and lovely staff. Can't recommend enough
Decent beer and a cute little patio area. If you're a beer snob, you may prefer other places, but this place is definitely a solid choice.
Fantastic beers
What a fantastic brewery! 10/10 on the vibes. The staff is incredibly nice, the beer options are great, and that pizza... Amazing. I can't believe it's taken me so long to go here but I can't wait to go back!
their pizza was MADE to go with a brew! I wasn't too impressed when I got some on a sober day, but i fully recommend it if youre planning to have a beer. A perfect pair!
10 mile is fun and also they have great food options especially when Chad the barbecue guy is there on Fridays
Great beers, fun atmosphere and often bands play there, food trucks, pop-ups, and they make some very good pizzas
We got a flight of various IPAs and the bacon pesto pizza. Holy smokes their pizza is amazing! Typically at breweries the food offering is not as good as the beer offering, but this place is on point with both! We will definitely come back and try the other pizzas on the menu and also enjoy the local beer. The service was great, can't say enough about this place.
Great customer service, amazingly delicious food! I can’t even put into words how delicious the dough and all of the ingredients were.
Restaurantji Recommends
Staff was super friendly, the gluten free pastrami pizza was insanely good and so was the hard seltzer on tap! I’d definitely go back
Good beer
Friendly staff. The owner is always there. Can't go wrong with the beer! And the pizza come on!!!
No one’s perfect. It could’ve been me, it could’ve been them. Bobby D helped me make it right. I Appreciate him!!! Kudos to this brewery definitely a great time.
Even if you don't drink alcohol this is a spot to try! The pizza is AMAZING ? and they make a delicious (nonalcoholic) root beer. We had the bacon pesto and the carbonara pies as well as the garlic knots. The dough is fluffy and light, airy, pillowy, sweet. The mozzarella that they use should be a standard for all pizza's. I loved the peas on the carbonara 'za . They added a lovely sweetness and pop. The only thing that can get better is if they had some type spicy condiment to drizzle into the pizza or dip the crusts in.
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