El taller de la Barbacoa/The Barbacoa Factory

1015 Grand Ave, Spring Valley
(619) 467-7259

Recent Reviews

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Ernesto Colin

i drove all the way here because it says here they close at 8pm... but it was close

Service: 1

ACSB DF

I’m really glad I discovered this place. It’s hard to find places like this—the food is good and reasonably priced. I hadn’t been able to find a place that served consommé or Birria, but here they have them, and they’re delicious and generously served. I highly recommend this spot if you’re looking for a good consommé (Barbacoa) or Birria.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Barbacoa

Frank Bruce

What a hidden gem in Spring Valley at the foot of Dictionary Hill. I’ve ordered food here three times in the recent past, and am convinced of the food quality.
In a word: DELICIOUS!

Atmosphere: 3

Food: 5

Service: 5

Alex Miller

Every time I come to San Diego, I make time to eat at El taller de la Barbacoa. Amazing food and service!

Atmosphere: 5

Food: 5

Service: 5

Saul Aleman (the adventurer)

Was visiting SD for the weekend and found this place. It’s a small kind of hidden restaurant. Ordered the birria tacos. They were so good and the consume was also great. The meat was tender and flavorful. If I visit SD again, definitely going back. The only thing I wish they had were micheladas.

Atmosphere: 5

Food: 5

Service: 5

Maxwell Tomi

Mulitas here are phenomenal. The carne asada is so good tacos need no salsa.

Atmosphere: 5

Food: 5

Service: 5

Zak H

Quality and quantity. Clean. Favorite Mexican food, in my opinion. Nice service.
10/10! Wish it was closer to me.

Atmosphere: 5

Food: 5

Service: 5

David “The Taco Whisperer” Morgan

On this episode of The Taco Whisperer:
Absolutely delicious food. Can't express how happy my taste buds are right now. Carlos makes awesomely tasting food. The Birria Quesadilla, the Barbacoa Taco, the Birria Taco, and the Adobaba Tacos were absolutely delicious. Highly recommended if you like making your taste buds explode with happiness. Please come in and experience this place for yourselves.

Atmosphere: 5

Food: 5

Service: 5

Mario A Rosales

Carlos' passion for AWESOME food, attentive service, and cleanliness are evident in everything he does. We drive over 20 minutes to dine here. We have tried nearly everything on the menu. We are impressed with his ability to make everything look and taste AMAZING. ¡GRACIAS for another phenomenal meal!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cochinita Pibil, Mulitas, Tacos, Carne Asada, California, 6 Rolled Tacos Beef

Abril Cruz

This is the second time that we order to go consomé with garbanzo and they failed to do so, giving us only consomé. Which makes us drive another 30 minutes back to get what we order for. I suggest you pay with credit card so if they mess up you can fight the charge because this is completely bull shit. And this time the consomé was even SO freaking salty.

Mar Sol

Well served dishes. Great taste. Amazing friendly service. Small clean restaurant. Reasonable prices given the size of the dishes. Beverages are canned or bottle soft drinks. They have Mexican traditional drinks, not authentic, but they still have them. The only thing that would have made the quesabirria tacos better would have been freshly made corn tortillas. No restroom and parking is tiny. It's actually under an apartment complex so it feels like you're young to the apartments when you park.

Harry Coots

Friendly faces, incredible food, large portions, looking forward to our next visit . Chili relleno, and quesabirria tacos.

Francisco Alatorre

Really great taste , and is not expensive

Anthony Dominguez

Big Birria plate good flavor tortilla were fire

Edwin Mejia Medina

1. Burritos are generous
2. Carne asada fries is top notch
3. Prices are fair
4. Place is clean
5. Workers are courteous
This place is a hidden gem

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El taller de la Barbacoa/The Barbacoa Factory

1015 Grand Ave, Spring Valley, CA 91977
(619) 467-7259