The Great White Hut
8005 Foothill Blvd, Sunland-Tujunga
(818) 875-4096
Customers' Favorites
Double Cheeseburger with Onion Rings
Asada Nachos and Asada Quesadilla
Carne Asada or Chicken Burrito
Mega Carne Asada Fries
Carne Asada Quesadilla
Mega Carne Asada Nachos
Breakfast Quesadilla
California Burrito
Nacho Cheese Fries
Carne Asada Taco
Recent Reviews
Love the place. The burgers are great but it's sometimes difficult to order by phone. Like today. I've been trying for 30 minutes to get an order in to the Sunland location. Put on hold and hung up on after 5 minutes more than once. Not answering the phone. Google says they are not that busy right now. Re-evaluating my options but unlikely to include the Hut.
I always stop by on my way home for the 99c taco Tuesday. They're pretty small, but for 99c, they're worth it. The staff is always super friendly. The only downside is very limited parking, especially during lunch and dinner hours. They're open late, which is a huge plus, and the dining room is a bit compact but comfortable.
Parking: It depends on when you go. Parking can be tough to find. Street parking options aren't great.
Parking: It depends on when you go. Parking can be tough to find. Street parking options aren't great.
The Great White Hut
If you’re looking for a fantastic dining spot in the Sunland, look no further than The Great White Hut! This charming burger and fries place has quickly become one of my favorite spots.
First off, the atmosphere is inviting, especially with the outdoor seating that allows you to soak in the sun while enjoying your meal. It's the perfect setting for a casual lunch or dinner.
Now, let’s talk about...
If you’re looking for a fantastic dining spot in the Sunland, look no further than The Great White Hut! This charming burger and fries place has quickly become one of my favorite spots.
First off, the atmosphere is inviting, especially with the outdoor seating that allows you to soak in the sun while enjoying your meal. It's the perfect setting for a casual lunch or dinner.
Now, let’s talk about...