We came here after a happy hour at the Enoteca next door, which we loved too. We had a fantastic dinner, with a very exciting wine pairing. The ingredients are seasonal, all extremely fresh. I still dream of the seafood pasta!
Atmosphere: 5
Food: 5
Service: 5
Lanya Zambrano
One of my favorite places in Tiburon ❤️ -Food is A+. They adjust the menu seasonally which I love. Right now it's tomato season among other things, and I'm so happy with their dishes. -Service/People. A++. Off the charts service. Family owned and everyone has worked together for years. Everyone is positive, professional and knowledgeable. Very welcoming! You feel like you're part of a big Italian family. ❤️ -Ambiance. I love every area but tend to prefer the outdoor patio and bar. Always so joyful, and when it's nice out, you're in for a treat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Heritage Tomato Salad
Suki Skye
Excellent restaurant! Very kind staff and great food, including options for dairy free and gluten free (I do eat meat). We loved their sister restaurant, Accri, and happy for another place nearby by this family owned business. Halibut crudo is delicious, and they made the best gluten free pasta I've ever had.
Atmosphere: 5
Food: 5
Service: 5
Lana Rivera
This is my second time here. This experience was much different than the first. The first time, the food was amazing. This time, the food seemed a little plain, not enough seasoning. I will give it one more shot. There are two areas their bar/ restaurant or the main restaurant. We sat in the main restaurant. Next time we will try the bar, it seemed to be lively. Service was decent.
Atmosphere: 3
Food: 3
Service: 4
Travis Fodor
I really wish I could give this place a higher review. We sat down for a 630 reservation and didn’t get to order drinks for 45 minutes. Our steaks came out cold an hour later. Our meal was 3 hours for two courses. So much potential but they just don’t have it together here.
Atmosphere: 3
Food: 3
Service: 2
Kym McNicholas
I go to Italy every year for work. This brought me right back to Italy! The purity of the flavors and quality of the food!!! Wow! I have never had gluten free tagliatelle that was “melt in your mouth” such as this since Rome! The beet salad… you could tell they were freshly boiled beets and the dressing just drew out the flavors, the pistachios added wonderful texture alongside the goat cheese.
The flourless chocolate cake, omg!
The hostess was engaging and inviting! Fantastic conversationalist and friendly!
And our server was simply a star! She just was the best I think I’ve experience anywhere! What a wonderful human! Fantastic recommendations and willingness to work with us on dietary restrictions!
Angelo and team don’t need a view of the water to WOW patrons in Tiburon!
This is a must for everyone to come and escape to a small, quaint, blow your mind trattoria!
#glutenfree #italian
O I
One of the tastiest and coziest places in Marin. Jose is a rockstar!
Atmosphere: 5
Food: 5
Service: 5
Matthew Watt
Just went here last weekend. The food was amazing and the service was great. They use flour from Italy so it doesn't have any poison on it. I'm actually looking them up now to go back tonight
Atmosphere: 5
Food: 5
Service: 5
Roberto Marinelli
Chef Massimo...excellent!
Atmosphere: 5
Food: 5
Service: 5
Jessica M
This is the grownup version of the Servino that was on the waterfront. Gone are the simple Italian dishes (including pizza). The atmosphere is good but the noise issue is still there. That is more just the space’s issue and has been since it was the old old Servino in this location many years ago. The food is still good but the prices have gone up. They did have a vegetarian special, which was delicious. Between that and the one veggie pasta on the menu, that is it for main dishes for vegetarians.
We came here after a happy hour at the Enoteca next door, which we loved too. We had a fantastic dinner, with a very exciting wine pairing. The ingredients are seasonal, all extremely fresh. I still dream of the seafood pasta!
Atmosphere: 5
Food: 5
Service: 5
One of my favorite places in Tiburon ❤️
-Food is A+. They adjust the menu seasonally which I love. Right now it's tomato season among other things, and I'm so happy with their dishes.
-Service/People. A++. Off the charts service. Family owned and everyone has worked together for years. Everyone is positive, professional and knowledgeable. Very welcoming! You feel like you're part of a big Italian family. ❤️
-Ambiance. I love every area but tend to prefer the outdoor patio and bar. Always so joyful, and when it's nice out, you're in for a treat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Heritage Tomato Salad
Excellent restaurant! Very kind staff and great food, including options for dairy free and gluten free (I do eat meat). We loved their sister restaurant, Accri, and happy for another place nearby by this family owned business. Halibut crudo is delicious, and they made the best gluten free pasta I've ever had.
Atmosphere: 5
Food: 5
Service: 5
This is my second time here. This experience was much different than the first. The first time, the food was amazing. This time, the food seemed a little plain, not enough seasoning. I will give it one more shot. There are two areas their bar/ restaurant or the main restaurant. We sat in the main restaurant. Next time we will try the bar, it seemed to be lively. Service was decent.
Atmosphere: 3
Food: 3
Service: 4
I really wish I could give this place a higher review. We sat down for a 630 reservation and didn’t get to order drinks for 45 minutes. Our steaks came out cold an hour later. Our meal was 3 hours for two courses. So much potential but they just don’t have it together here.
Atmosphere: 3
Food: 3
Service: 2
I go to Italy every year for work. This brought me right back to Italy! The purity of the flavors and quality of the food!!! Wow! I have never had gluten free tagliatelle that was “melt in your mouth” such as this since Rome! The beet salad… you could tell they were freshly boiled beets and the dressing just drew out the flavors, the pistachios added wonderful texture alongside the goat cheese.
The flourless chocolate cake, omg!
The hostess was engaging and inviting! Fantastic conversationalist and friendly!
And our server was simply a star! She just was the best I think I’ve experience anywhere! What a wonderful human! Fantastic recommendations and willingness to work with us on dietary restrictions!
Angelo and team don’t need a view of the water to WOW patrons in Tiburon!
This is a must for everyone to come and escape to a small, quaint, blow your mind trattoria!
#glutenfree #italian
One of the tastiest and coziest places in Marin. Jose is a rockstar!
Atmosphere: 5
Food: 5
Service: 5
Just went here last weekend. The food was amazing and the service was great. They use flour from Italy so it doesn't have any poison on it. I'm actually looking them up now to go back tonight
Atmosphere: 5
Food: 5
Service: 5
Chef Massimo...excellent!
Atmosphere: 5
Food: 5
Service: 5
This is the grownup version of the Servino that was on the waterfront. Gone are the simple Italian dishes (including pizza). The atmosphere is good but the noise issue is still there. That is more just the space’s issue and has been since it was the old old Servino in this location many years ago. The food is still good but the prices have gone up. They did have a vegetarian special, which was delicious. Between that and the one veggie pasta on the menu, that is it for main dishes for vegetarians.
Atmosphere: 3
Food: 4
Service: 4
Restaurantji Recommends
Amazing food and incredible service.
Atmosphere: 5
Food: 5
Service: 5
My new favorite place. :-)
Atmosphere: 5
Food: 5
Service: 5
Exquisite delicate Italian pasta, wonderful desserts, a five starMaxwell
Atmosphere: 5
Food: 5
Service: 5
Amazing food, service, and drinks. Hidden gem.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi
Excellent mushroom ravioli. While I grew up in SF and Marin, I have lived the last 30 years in Italy. Highly recommend.
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