This place is a must eat. We ate there the first time after hiking Pinnacles national park in July 2018 and thought the food just tasted better because we were hungry and burnt out. But we have returned every single time were near the Monterey/Pinnacles area and it's just as amazing. By far the best steaks, to the point my children and parents talk about it from the Eastern Coast and recommend it to friends visiting nearby. We are seasoned travelers and this by far was some of the beat steak we've had hands down. We're planning our next trip back east around whether we can return to 19th Hole or not. Try it, the beef won't disappoint
Atmosphere: 5
Food: 5
Service: 5
Timothy Fortin
Classic and historic saloon. Burgers were classic juicy patties and absolutely delicious. Guy next to me had a steak that looked to die for! Had about 6 beers on tap, couple of wines, wall of whiskey, and $3 cans of beer
Atmosphere: 5
Food: 5
Service: 5
Jan Pf
Fun atmosphere. Friendly wait staff. Busy place so wait a bit for food. We had tritip steak and it was cooked perfectly but the edges were gristle and tough to chew. Side salad and meal sides were nothing special.
Atmosphere: 5
Food: 3
Service: 5
Tom North
The just amazing skirt steak. Tender smoked delicious. Excellent service
Atmosphere: 4
Food: 5
Service: 5
Mario Loera
Food is 10 out of 10. Granted I only get the ribeye steak or skirt steak sandwich when I go but it is on point every time. Most definitely recommended this place.
Atmosphere: 5
Food: 5
Service: 3
Michael Powell
The best sixteen ounce rib, i've ever had
Atmosphere: 5
Food: 5
Service: 5
Larry Goodman
Great food great people
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Dinner
Stella Diaz
Both my boyfriend and I ordered the Tri-Tip sandwich, and it was the worst. The bread was so saturated that I couldn't even pick it up because it just fell apart, the Tri-Tip was so damn thick that you couldn't even enjoy your meal. For sandwiches,Tri-Tip should be cut thin and piled on, for anything other than a sandwich, it should be served thick sliced. I did however enjoy the beer and the fries because I was hungry.
Atmosphere: 5
Food: 1
Service: 5
Frank Oblak
Extremely good steak, got the ribeye and was not disappointed in the slightest. One of the best steaks I have ever had. Love the atmosphere, the waitress kept the waters full, and the sides were immaculate.
Stacy Sellers
I’m only in town for 3 weeks and a local friend suggested we go here. It’s a cozy bar and the place was busy. I stood at the bar behind my friend as we waited on a bartender. Friend was ordering for her and her husband. The bartender on the side where we were ignored us. Yes, she seen us. Tall dark hair bartender working on 6/11 waited on everyone except us. Her behavior caught the eyes of some other patrons sitting at the bar whom commented on it.
My friend was finely able to order after saying something to the bartender. Bartender takes her order and then goes and makes other drink orders. She eventually makes the two drinks my friend ordered and takes her credit card. Then sits the card down and makes MORE drinks for other patrons. At this point I was just done with the whole situation. I hadn’t even ordered my drink yet and walked out.
A patron that was witnessing the ordeal at the bar said something to me about it outside. I’m a very patient person and give people the benefit of the doubt but this bartender knew exactly what she was doing. I don’t know what her problem was but if you can’t do your job then let someone else do it. I won’t be back. I don’t spend money at places with crap service and bad attitudes.
After my friend and her husband finished their drinks outside, we went across the parking lot to a much nicer bar where we ordered dinner and drinks. Service was great there and appreciated.
they can be better by not Banning people for writing a bad review
Cherry Hut
Staff was amazing! Came in for an early dinner and witnessed the staff handle some irrationally upset man with a lot of professionalism. He stormed off thankfully. Went on to have a WONDERFUL steak and the best drinks in Tres Pinos. My wife and I will be back as regulars!
A+ to the manager and staff, and I’m so sorry I forgot my waitress name but you did GREAT!
Victor Zamora
A must try stop. Meat is locally sourced. Service was awesome and most importantly the food was amazing. We tried the onion rings and jalapeño poppers, and those were delish as well.
Gina Byers
Great food and reasonably priced. Fabulous bar and awesome vibe
This place is a must eat. We ate there the first time after hiking Pinnacles national park in July 2018 and thought the food just tasted better because we were hungry and burnt out. But we have returned every single time were near the Monterey/Pinnacles area and it's just as amazing. By far the best steaks, to the point my children and parents talk about it from the Eastern Coast and recommend it to friends visiting nearby. We are seasoned travelers and this by far was some of the beat steak we've had hands down. We're planning our next trip back east around whether we can return to 19th Hole or not. Try it, the beef won't disappoint
Atmosphere: 5
Food: 5
Service: 5
Classic and historic saloon. Burgers were classic juicy patties and absolutely delicious. Guy next to me had a steak that looked to die for! Had about 6 beers on tap, couple of wines, wall of whiskey, and $3 cans of beer
Atmosphere: 5
Food: 5
Service: 5
Fun atmosphere. Friendly wait staff. Busy place so wait a bit for food. We had tritip steak and it was cooked perfectly but the edges were gristle and tough to chew. Side salad and meal sides were nothing special.
Atmosphere: 5
Food: 3
Service: 5
The just amazing skirt steak. Tender smoked delicious. Excellent service
Atmosphere: 4
Food: 5
Service: 5
Food is 10 out of 10. Granted I only get the ribeye steak or skirt steak sandwich when I go but it is on point every time. Most definitely recommended this place.
Atmosphere: 5
Food: 5
Service: 3
The best sixteen ounce rib, i've ever had
Atmosphere: 5
Food: 5
Service: 5
Great food great people
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Dinner
Both my boyfriend and I ordered the Tri-Tip sandwich, and it was the worst. The bread was so saturated that I couldn't even pick it up because it just fell apart, the Tri-Tip was so damn thick that you couldn't even enjoy your meal. For sandwiches,Tri-Tip should be cut thin and piled on, for anything other than a sandwich, it should be served thick sliced. I did however enjoy the beer and the fries because I was hungry.
Atmosphere: 5
Food: 1
Service: 5
Extremely good steak, got the ribeye and was not disappointed in the slightest. One of the best steaks I have ever had. Love the atmosphere, the waitress kept the waters full, and the sides were immaculate.
I’m only in town for 3 weeks and a local friend suggested we go here. It’s a cozy bar and the place was busy. I stood at the bar behind my friend as we waited on a bartender. Friend was ordering for her and her husband. The bartender on the side where we were ignored us. Yes, she seen us. Tall dark hair bartender working on 6/11 waited on everyone except us. Her behavior caught the eyes of some other patrons sitting at the bar whom commented on it.
My friend was finely able to order after saying something to the bartender. Bartender takes her order and then goes and makes other drink orders. She eventually makes the two drinks my friend ordered and takes her credit card. Then sits the card down and makes MORE drinks for other patrons. At this point I was just done with the whole situation. I hadn’t even ordered my drink yet and walked out.
A patron that was witnessing the ordeal at the bar said something to me about it outside. I’m a very patient person and give people the benefit of the doubt but this bartender knew exactly what she was doing. I don’t know what her problem was but if you can’t do your job then let someone else do it. I won’t be back. I don’t spend money at places with crap service and bad attitudes.
After my friend and her husband finished their drinks outside, we went across the parking lot to a much nicer bar where we ordered dinner and drinks. Service was great there and appreciated.
Restaurantji Recommends
they can be better by not Banning people for writing a bad review
Staff was amazing! Came in for an early dinner and witnessed the staff handle some irrationally upset man with a lot of professionalism. He stormed off thankfully. Went on to have a WONDERFUL steak and the best drinks in Tres Pinos. My wife and I will be back as regulars!
A+ to the manager and staff, and I’m so sorry I forgot my waitress name but you did GREAT!
A must try stop. Meat is locally sourced. Service was awesome and most importantly the food was amazing. We tried the onion rings and jalapeño poppers, and those were delish as well.
Great food and reasonably priced. Fabulous bar and awesome vibe
The very friendly staff treated us very well.
Atmosphere: 5
Food: 5
Service: 5
Loading...