La Taqueria

2151 W Main St, Turlock
(209) 664-9719

Recent Reviews

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Larry Smiley

I had an asada burrito with the work's and it was excellent

Recommended dishes: Carne Asada Tacos, Shrimp Tacos, Shrimp Cocktail, Supreme Carne Asada Taco, Chicken Asado Tacos

Hector Makabelico

Order a burrito asada supreme for 17$ (burrito alone) I was expecting It to be hot/warm but I guess you specifically have to ask for it on the crispy side In order for it not to be cold other than that the guy who is taking your order has a very lazy work ethic kinda felt like I was Interacting with the sloth from zootopia

Chalo Chairez

If you don’t want to wait in line at the San Francisco location, the Central Valley has the same thing. Food was fresh and delicious. We tried their chorizo super taco, asada super taco, quesadilla and a super burrito. The tamarindo agua fresca was one of the better ones I’ve ever tried. Excellent spot, it wasn’t our first or last time visiting.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carne Asada Tacos

Aaron Harvey

Consistently delicious food and friendly staff.

Atmosphere: 4

Food: 5

Service: 5

Jocelyne von Strong

Carnitas super burrito

Atmosphere: 5

Food: 5

Service: 5

Rudy N

A former Dairy Queen location now converted to a San Francisco favorite. Simply decored with movie posters from Mexico's golden age of cinema and wooden tables and chairs, the star here is the food. Known more for their burritos, we keep ordering the various options of delicious and freshly made tacos. These aren't small tacos like the trucks serve, they're full sized and they even ask how you want your tortillas cooked.

Atmosphere: 5

Food: 5

Service: 5

Charles Yoder

They grilled the food right in front of me, so it was really fresh, not like some places where you get food that's been sitting in a bin or under a heat lamp for hours. They losd whatever you order with meat and bean, instead of fillers like rice (You can request it if you like though). They have two sauces in the fridge, red (hot) and green (mild). I loved the hot sauce because it had just the right amount of heat, and really brought out the flavor of the food when it cooled down. That was the best burrito I had in years. Thank you!

Atmosphere: 5

Food: 5

Service: 5

NasarioE

Food is so delicious! You need to try for yourself!

Atmosphere: 5

Food: 5

Service: 5

Cindy Del Rio

Really good probably the best I've had in the 209' tacos with cebolla y cilantro and the spicy sauce combo goes crazy .

Atmosphere: 5

Food: 5

Service: 5

Yuly Tenorio

Super tasty tacos and refreshing fruit juices!

Kristina Ruble

So, I really wanted to try this place for a while. I ordered the carne asada super burrito. No rice is a bonus for me and the avocado is awesome, however the meat had zero flavor, not even sure they even salt and pepper it. The salsa is just okay. The price is just insane. With a small drink it was over $19. Most of the taco trucks and restaurants are as good or better and actually flavor their meat. Very disappointing.

Atmosphere: 3

Food: 2

Service: 3

Cindy Horton

My quesadilla had hardly any cheese and it was a cheese quesadilla. I was charged for a very tiny cup of salsa to go with it. I asked for cheese on my taco, was charged for it and did not get any.

17shelleyd

Excellent service and helpful staff! Tacos with chicken and beef were amazing! Deliciously fresh! Grab your friends and dine in or take out!

Marty

Great tacos!

Atmosphere: 4

Food: 5

Service: 4

rick james

According to La Taqueria in San Francisco this restaurant is not the real thing and they are not making the food like the original and they do not have the blessing of the original owners basically according to La Taqueria in San Francisco this is just a cheap knockoff now.. lataqueriasf 12m
Gnikon68 The Turlock location originally opened years ago with Miguel's blessing and recipes, but it's been run completely separate from our SF location for a long time. Their menu and style have changed over the years, and Miguel is no longer involved. So yes, that is in fact our logo, but it is run by completely different cooks, and management.
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