Long Hai Restaurant

682 El Camino Real, Tustin
(714) 838-8118

Recent Reviews

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Grace Chiang

The portion is big which I like.Haven't tried a lot of Vietnamese food around here but I think it's pretty close to authentic food I've had in Vietnam.The fish sauce is a good indicator of authenticity. - very close but still lacks a little.Overall, for the price paid, it's worth it and not as pricey as compared to anything within Irvine.

Parking: A lot of parking space and free.

Atmosphere: 5

Food: 4

Service: 4

Jaclyn Meloni

We love this restaurant. Where been coming here for years and their pho is always delicious. The owners are super friendly and always happy to see us. I get the pho Bo, and the portions are perfect with a generous amount of toppings provided.

Atmosphere: 5

Food: 5

Service: 5

Mike Samir

Nice foodI tried the grilled chicken Rice and Rice chicken noodles ( yes I love chicken )Service was good and food was delicious.Try this place

Atmosphere: 5

Food: 5

Service: 5

KENJI

First time and the last time the most disgusting expansive food I have eaten in my life. I order 2 dish that cheap woman not only lied about the ingredients she only put 1 fork and 1small napkin with my order.

Atmosphere: 1

Food: 1

Service: 1

Илья Якунин

They’re was closed at work time

Jenna Michele

Best vermicelli noodles I've had!

Atmosphere: 2

Food: 5

Service: 2

wesley sinclair

Great for lunch

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Vietnamese Egg Rolls

Madelynn Jones

Get the Pho chicken soup it's the Shizzzz!???

Atmosphere: 3

Food: 4

Service: 4

Bre S

Service is good & food is great!

Kim Nguyen

Best vietnamese restaurant. Family owned. The owner is nice and the food is very good. All of the food is good especially Mongolian beef, beef and potatoes, whole sole fish, grilled pork and chicken, egg rolls, egg rolls, and pho. They also have very inexpensive fresh crab/lobster and do catering. They have a good selection of vegetarian options especially the Braised 'Beef' Hue noodle soup. On weeks that are too hectic for me, I order a few of their noodle soups and freeze it. My niece will only eat the soups there because many places have the msg aftertaste. They have some really good items on their special menu such as honey garlic chicken, chicken curry (I order the party tray, portion it at home, and freeze it for the kids). For mothers day we ordered their fish sauce wings, papaya salad, honey garlic chicken, egg rolls, and chowfun. I was disappointed because there was no leftover for work next day. The plaza has plenty of parking.

They are open during covid for take out and have delivery.

Parking: Lot's of parking

Kid-friendliness: High chairs and boosters, shareable food

Atmosphere: 5

Food: 5

Service: 5

Kate Kumar

The food is great. I'm a regular. Sometimes I pay with EBT, and since I started doing that, the owner always has an excuse for why I can't dine in.. "we're about to close." ..."there's a big party coming in, no room." ..."I'm about to clean tables." And I'm pretty sure it's all just bs because I've seen other parties of two sitting down, eating while she tells me that.

Vegetarian options: Vegetarian, gluten free, and vegan options on the menu

Kid-friendliness: There's no offensive behavior allowed in the restaurant, and they keep the lobsters in a huge tank, on display, which I would imagine would be cool to see, as a kid.

Atmosphere: 1

Food: 5

Service: 2

Recommended dishes: Mongolian Beef

beak6789

Great vietnamese place. Definitely recommending their Kung Pao Chicken. Get that as a spicy flavor with a steamed rice and you are golden.

Atmosphere: 4

Food: 5

Service: 5

Marc “CaSteamco.com” Fiedler

Asked for fish and vegetables. Got some rice, vegetables, shrimp, squid, and a tiny piece of... I think it was fish. $14.00. They won't seat you unless you are a cash paying customer?

Vegetarian options: They have too many, Vegetables.... Come and get em.

Jonny Digital (JonnyDGTL)

I am giving a GENEROUS rating of three stars, but I will drop it down to one star if the owner does not respond satisfactorily…I would be happy to have another chance to get a a chance to give a second opinion, and possibly give five stars instead!First, I should say the food is good. The sauce was a little weird on the fish, but it was OK. The basil was fresh, the fish tasted right also and the vegetables were crisp. Unfortunately, it was a very small portion of rice, especially considering the $14 price tag at 3 o’clock in the afternoon (to-go).I politely asked for a little bit more not even half as much as what they gave, and the worker wanted to charge me two dollars!! I declined and asked why they would charge $2 for such a SMALL portion of rice, especially since I already purchased such an expensive entrée?! (A similar dish, with fried rice and larger portions is going for only 7 dollars nearby at another restaurant— to which she replied “go there next time instead“ I said “I most definitely will!“ is this standard practice for your business?!? If so, I don’t understand how you can survive, especially in this economy…Attached is the photo of the piece of Styrofoam that fell into my food which I almost swallowed, because they weren’t careful!!!

Jonathan Ditmer

I am giving a GENEROUS rating of three stars, but I will drop it down to one star if the owner does not respond satisfactorily…I would be happy to have another chance to get a a chance to give a second opinion, and possibly give five stars instead!First, I should say the food is good. The sauce was a little weird on the fish, but it was OK. The basil was fresh, the fish tasted right also and the vegetables were crisp. Unfortunately, it was a very small portion of rice, especially considering the $14 price tag at 3 o’clock in the afternoon (to-go).I politely asked for a little bit more not even half as much as what they gave, and the worker wanted to charge me two dollars!! I declined and asked why they would charge $2 for such a SMALL portion of rice, especially since I already purchased such an expensive entrée?! (A similar dish, with fried rice and larger portions is going for only 7 dollars nearby at another restaurant— to which she replied “go there next time instead“ I said “I most definitely will!“ is this standard practice for your business?!? If so, I don’t understand how you can survive, especially in this economy…Attached is the photo of the piece of Styrofoam that fell into my food which I almost swallowed, because they weren’t careful!!!

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