Luna Rossa

2449 Park Ave, Tustin
(714) 259-0861

Recent Reviews Order Online

Customers' Favorites

Spaghetti Carbonara and Rigatoni Al Forno
Fettuccine Alfredo with Chicken
Bruschetta Al Pomodoro
Lasagna Classica
Chicken Marsala
Gnocchi Al Ragu
Pepperoni Pizza
Seafood Pasta
Luna Rossa
Tiramisù

Menu

Insalate
Lattughine Miste Insalate
Mixed baby greens, carrot, and tomatoes with balsamic dressing.
Caesar Insalate
Romaine lettuce with traditional Caesar dressing.
Ortolana Insalate
Mixed baby lettuce, roasted bell peppers, marinated eggplant, zucchini, goat cheese with aged balsamic dressing.
Salmone con Patate Insalate
Grilled salmon, potatoes, baby lettuce, green beans, and cherry tomatoes with lemon and rice vinegar dressing.
Chopped Caprese
Diced mozzarella and cherry tomatoes with basil, olives, garlic and drizzled with extra virgin olive oil

Antipasti
Bruschetta Al Pomodoro
Toasted crispy bread topped with tomato, basil, garlic, and extra virgin olive oil.
Minestrone
Vegetable soup.
Tortellini in Brodo
Chicken broth with chicken filled homemade pasta.
Polpette Alla Marinara
4 pieces meatballs in marinara sauce.
Calamari Fritti
Golden fried calamari with a lightly spicy marinara sauce aside.
Crostini Della Tradizione
Toasted crispy bread topped with melted mozzarella, Italian prosciutto butter, and sage.
Melanzane Alla Parmigiana
Baked eggplant with tomato sauce, basil, mozzarella, and Parmesan cheese.
Antipasto All'Italiana
Italian sorppressata, mortadella and prosciutto crudo, grande fresh mozzarella cheese, artichoke and olives.
Zuppetta DI Cozze & Vongole
Mussels and clams in a lightly spiced tomato and garlic broth.

Le Pizze
Patate & Salsiccia Le Pizze
Alfredo sauce, grande mozzarella, sausage, onion, and roasted potatoes.
Margherita Le Pizze
Italian San Marzano tomato sauce, grande mozzarella and basil.
Pepperoni Le Pizze
Italian San Marzano tomato sauce, grande mozzarella and pepperoni.
Luna Rossa Le Pizze
Italian San Marzano tomato sauce, grande mozzarella, mushrooms, kalamata olives, and mixed vegetables.
Salamino Piccante Le Pizze
Italian San Marzano tomato sauce, grande mozzarella and imported Italian spicy soppressata.
Carciofini Le Pizze
Italian San Marzano tomato sauce, grande mozzarella cheese, and baby artichokes.
Casertana Le Pizze
Italian San Marzano tomato sauce, grande fresh mozzarella, and basil.
Salsiccia Le Pizze
Italian San Marzano tomato sauce, grande mozzarella, and Italian sausage.
Salmone Le Pizze
Alfredo Sauce, grande mozzarella cheese, fresh and smoked salmon.
Quattro Stagioni Le Pizze
Italian San Marzano tomato sauce, grande mozzarella, mushroom,imported Italian prosciutto crudo, olives, baby artichokes. Ingredients are split in 4 sections.
Proscitto Crudo Le Pizze
Italian San Marzano tomato sauce, grande mozzarella cheese and imported Italian prosciutto crudo.
Al Tartufo Le Pizze
Alfredo sauce, grande mozzarella cheese, Parmesan cheese, and shaved truffle.
Carne Le Pizze
Italian San Marzano tomato sauce, grande mozzarella, beef ragu, sausage, and pepperoni.

Le Paste
Penne con Pollo and Broccoli
Tube pasta in a light cream sauce with chicken, broccoli, shallots, and sundried tomatoes.
Spaghetti Aglio, Olio & Pepperoncino
Spaghetti with an olive oil garlic and red pepper sauce.
Spaghetti ai Pomodorini
Spaghetti with tomato sauce, basil, and cherry tomatoes.
Rigatoni con Salsiccia
Tube pasta sauteed with Italian Sausage, mushrooms, and onions in a tomato sauce.
Penne Arrabbiata
Penne in a spicy tomato and garlic sauce.
Spaghetti Carbonara
Spaghetti with creamy egg, black pepper, pancetta, and Parmesan sauce.
Penne Alla Vodka
Small tube pasta in a creamy pink vodka sauce.
Spaghetti al Pesto
Spaghetti pasta in a creamy basil pesto sauce.
Rigatoni Bolognese
Tube pasta with classic meat sauce.
Spaghetti con le Polpette
Classic spaghetti meatballs, and marinara sauce.
Penne al Salmone Affumicato
Small tube pasta with smoked salmon, green peas, and shallots in a pink vodka sauce.
Capellini con Calamari
Angel hair pasta with calamari, garlic, and mild spicy tomato sauce.
Spaghetti alle Vongole
Spaghetti with clams in a light spiced white wine and garlic sauce.
Spaghetti alla Pescatora
Spaghetti with clams, mussels, calamari and shrimp in light tomato garlic sauce.

La Pasta Fresca e All' Uovo
Tortellacci
Tortellacci filled with red wine braised beef short ribs, and shaved black truffle in Alfredo sauce.
Fettuccine Alfredo
Egg fettuccine with Alfredo sauce. With chicken, with shrimp, mixed vegetables or with shaved black truffle for an additional charge.
Gnocchi al Ragu
Soft potato dumplings with meat-tomato sauce.
Fettuccine ai Funghi Porcini
Egg in a creamy sauce with champignon and porcini mushrooms.
Ravioli di Ricotta Spinaci
Ricotta cheese and spinach filled pasta with tomato basil sauce.
Lasagna Classica
Homemade lasagna, with classic tomato, meat sauce, mozzarella cheese, and besciamella.
Tortellini di Pollo
Chicken filled pasta with Alfredo sauce, mushroom, and green peas.
Fettuccine Mare & Monti
Egg fettuccine with shrimp, and mushroom in creamy Alfredo sauce.
Ravioloni di Aragosta
Jumbo lobster ravioli in pink vodka sauce.

I Risotti
Risotto Creama di Scampi
Italian arborio rice, shrimp, and shallot in creamy pink vodka sauce.
Risotto al Tartufo Nero
Italian arborio rice in creamy truffle sauce with shaved black truffle.
Risotto ai Funghi Porcini
Italian arborio rice, champignon and porcini mushrooms, garlic, and white wine sauce.
Risotto alla Pescatora
Italian arborio rice, clams, mussels, shrimp and calamari with lightly spiced tomato sauce.

I Secondi
Cioppino
Salmon, sole, shrimp, calamari, clams and mussels in a lightly spiced fish saffron broth served with a little bit of angel hair.
Salmone all Aceto Balsamico
Grilled salmon over a bed of green salad with eight years old balsamic vinegar reduction sauce. Served with potatoes and vegetables.
Pollo alla Parmigiana
Lightly breaded chicken breast in a tomato and oregano sauce, topped with melted mozzarella cheese. Served with penne pasta marinara sauce.
Piccatina di Pollo al Limone
Chicken breast sauteed in a lemon and caper sauce, served with potatoes and vegetables.
Petto di Pollo Funghi & Marsala
Sauteed chicken breast in marsala and mushroom sauce, served with potatoes and vegetables.
Filetto di Sogliola alla Mugnaia
Filet of sole sauteed butter lemon sauce with caper, served with potatoes and vegetables.
Piccata al Limone
Thin veal sauteed in a lemon and caper sauce, served with potatoes and vegetables.
Costolette di Abbacchio al Rosmarino
Grilled lamb chops served in a rosemary garlic white wine sauce with potatoes and vegetables.

Piccoli Ordini
Sauteed Mushroom
Garlic Cheese Bread
Vegetables
French Fries
Roasted Potatoes

For Our Friends 10 Years and Under
Kids Penne al Burro o Pomodoro
Small tube pasta in a butter and cheese sauce or tomato sauce.
Kids Fettucini Alfredo
Homemade fettuccine in a creamy Alfredo sauce.
Kids Spaghetti con le Polpette
Spaghetti pasta in a tomato sauce with meatballs.
Kids Pizza Margherita
Tomato sauce and cheese pizza.
Kids Pepperoni Pizza
Tomato sauce, cheese, and pepperoni pizza.
Kids Cotoletta di Pollo
Chicken tender served with french fries.

Dolci & Docetti Mini Favorites
Mini Classic Tiramisu
Layers of espresso drenched lady fingers divided by mascarpone cream and Zabaglione sauce dusted with cocoa powder.
Panna Cotta
Italian cooked cream, made by simmering together cream, milk, and sugar with gelatin, served with berry sauce.

Dolci & Docetti Perfect to Share
Classic Tiramisu
Layers of espresso drenched lady fingers divided by mascarpone cream and Zabaglione sauce dusted with cocoa powder.
Exotic Bomba
Mango, passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate.
Dream Bomba
A heart of Caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle.
Spumoni Bomba
Dark chocolate shell filled with strawberry, pistachio and chocolate ice cream.
Chocolate Truffle Mousse
Chocolate sponge base topped with a rich chocolate mousse and dusted in cocoa powder.
Cannoli
Pastry shell filled a mix of ricotta and chocolate.

Photos

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Recent Reviews

Nice Italian restaurant in Tustin District. Food was good and not too salty or rich like lots of Italian restaurants can be.
Loved the Alfredo with chicken very good!
Will be back!
April 2025
I recently had the pleasure of dining at Luna Rossa Restaurant, and I was thoroughly charmed by this adorable Italian eatery! From the moment we walked in, we were greeted with a warm and inviting atmosphere, complete with cozy decor and soft lighting.

But what really stole the show was the pasta. I ordered the pasta fettuccine , and it was cooked to perfection - the noodles were tender, the sauce was rich and meaty, and the portion was great.

The...
March 2025
We dine at Luna Rossa whenever we visit California and have never had a bad experience. It practically has become our go to date spot be it for lunch or dinner.

The restaurant is clean and cozy. The food is magnificent and Alessandro is an absolute gentleman and so hospitable.

You simply cannot go wrong here and for those who complain or give less than 4 stars, I’m sorry but you don’t know what quality is.

Luna Rossa...
October 2024

More Reviews

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Luna Rossa

2449 Park Ave, Tustin, CA 92782
(714) 259-0861