Was hired for an event for 120 people. Event was specified for a buffet style, but portioned by the staff. By 60 people, food had ran out. We were told the amount of food ordered was enough and that there would be extras. They left to get more food to feed the rest of the guests but people still left hungry. The next day, we were still charged for the extra food that they needed to get.
Food: 3
Service: 1
Jon Ivo Camacho
I've been going here for years now for mainly to have the BEST HALO-HALO in town! Nothing compares to the rest in Solano County! Nostalgia of this dessert? Check! Combined with a modern twist? Check! And check out the main dishes too, they are all handled with the utmost care as if a close relative was cooking for you! Truly an immediate cure for being homesick!
Atmosphere: 4
Food: 5
Service: 5
Alex DeMartino
Good food with awesome lumpia sauce. We got the chicken adobo with pancit, the pork tocio with the garlic rice, the ube halaya and an order of vegetable lumpia. To start if you are coming here get an order of lumpia with the doing sauce, its a perfect mix of sweet and sour and is basically crack on lumpia. The chicken adobo was very tasty, cooked well and great seasoning. The pancit had a very sweet smell but tasted almost like home made. The tocio was like smokey pork jerky. The garlic rice was ok but it was definitely not with paying extra for. The halaya was interesting but had been a great addition to our oatmeal.
Atmosphere: 3
Food: 4
Service: 5
Daphne Jotie
Placed an order for 8 piece fried chicken, steamed rice, and Turon. Everything was delicious. I also tried the Halo Halo and the shanghai lumpia and they were delicious too. I would go there again.
Rebecca Aycock
Super yummy and super friendly staff. Highly recommend
Debra Rainifi
Too expensive. $23 for an entree? I just want homemade Filipino cooking. Since when must you be a chef for Tagalog cooking? Bring me back to my roots that’s all that is expected for Filipino cooking. Plus you have to pay $3.00 to take out? I suppose it’s for the box the food is placed in. If I were to order to go(which I will not be returning) I would bring my own Tupperware and have them pay me $3. Hello how are we supposed to take it home? Not worth it.
Marcedane De Vera
The portion was bad for the pricing. The taste was average for Filipino food and it’s what I expect out of a Filipino restaurant. Nothing special but not terrible. I can go to a different Filipino restaurant with the same tasting food and get double the portion with a much cheaper price.
Janine Wong
Food is super fresh and made to order! Staff is friendly and nice. The food came within 15-20 min of ordering. The lechon was super crispy and the lechon sauce was tasty. You order and pay at the counter and then find a seat. The pork lumpia was super hot and fresh
Jeol L
I was just passing through town. I don’t live in this town but I had a craving for some Filipino Food so I used Google Maps and I discovered this place. I will admit that the price is not too expensive but also not cheap. For me though, I ordered a dish called Pork Sinigang, a tangy and tasty soup with pork and vegetables. It was one of the BEST I have ever eaten in my life! The next time I pass through this place I will surely come back!
Atmosphere: 4
Food: 5
Service: 5
Lisa Porter
Delicious milkfish !! Also the veggie lumpia . Highly recommend!
I was delighted to see that they had vegan pancit! Usually it’s a pain in the neck to find pancit made without any meat. I would love to see a version with tofu🌱It was really tasty. I’d like to try the Halo Halo next time. It would be dope if you guys ever made puto or ensaymada too!!!
Atmosphere: 5
Food: 5
Service: 5
Alinia Asmundson
Delicious dinaguan just like my Aunt makes, pork adobo that's different than my Mom makes (and that my Mom couldn't stop eating), delicious toron that is almost as good as my aunt's and also comes with a cute little trio of ice creams. And halo-halo!! Cute spot to eat!
Shannon Huneycutt
The food comes in smaller portions than I expected, but I can say as a Filipina that the food is very authentic. The sinigang hits close to home. The halo-halo is unique for me, and I like it. Never had a place add fruity pebbles to my halo-halo. My husband and I enjoy ordering food from here.
So overpriced! I ordered a meal with garlic fried rice with dinuguan and Bicol express and a personal order of pansit. Got home and dinuguan is missing. I called and they said I wasn’t charged for it. I paid $24.85. I ask the person to send me my receipt. He said he’ll send it to my cell and never got it. Save yourself the disappointment and go somewhere else.
Was hired for an event for 120 people. Event was specified for a buffet style, but portioned by the staff. By 60 people, food had ran out. We were told the amount of food ordered was enough and that there would be extras. They left to get more food to feed the rest of the guests but people still left hungry. The next day, we were still charged for the extra food that they needed to get.
Food: 3
Service: 1
I've been going here for years now for mainly to have the BEST HALO-HALO in town! Nothing compares to the rest in Solano County! Nostalgia of this dessert? Check! Combined with a modern twist? Check! And check out the main dishes too, they are all handled with the utmost care as if a close relative was cooking for you! Truly an immediate cure for being homesick!
Atmosphere: 4
Food: 5
Service: 5
Good food with awesome lumpia sauce. We got the chicken adobo with pancit, the pork tocio with the garlic rice, the ube halaya and an order of vegetable lumpia. To start if you are coming here get an order of lumpia with the doing sauce, its a perfect mix of sweet and sour and is basically crack on lumpia. The chicken adobo was very tasty, cooked well and great seasoning. The pancit had a very sweet smell but tasted almost like home made. The tocio was like smokey pork jerky. The garlic rice was ok but it was definitely not with paying extra for. The halaya was interesting but had been a great addition to our oatmeal.
Atmosphere: 3
Food: 4
Service: 5
Placed an order for 8 piece fried chicken, steamed rice, and Turon. Everything was delicious. I also tried the Halo Halo and the shanghai lumpia and they were delicious too. I would go there again.
Super yummy and super friendly staff. Highly recommend
Too expensive. $23 for an entree? I just want homemade Filipino cooking. Since when must you be a chef for Tagalog cooking? Bring me back to my roots that’s all that is expected for Filipino cooking. Plus you have to pay $3.00 to take out? I suppose it’s for the box the food is placed in. If I were to order to go(which I will not be returning) I would bring my own Tupperware and have them pay me $3. Hello how are we supposed to take it home? Not worth it.
The portion was bad for the pricing. The taste was average for Filipino food and it’s what I expect out of a Filipino restaurant. Nothing special but not terrible. I can go to a different Filipino restaurant with the same tasting food and get double the portion with a much cheaper price.
Food is super fresh and made to order! Staff is friendly and nice. The food came within 15-20 min of ordering. The lechon was super crispy and the lechon sauce was tasty. You order and pay at the counter and then find a seat. The pork lumpia was super hot and fresh
I was just passing through town. I don’t live in this town but I had a craving for some Filipino Food so I used Google Maps and I discovered this place. I will admit that the price is not too expensive but also not cheap. For me though, I ordered a dish called Pork Sinigang, a tangy and tasty soup with pork and vegetables. It was one of the BEST I have ever eaten in my life! The next time I pass through this place I will surely come back!
Atmosphere: 4
Food: 5
Service: 5
Delicious milkfish !! Also the veggie lumpia . Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I was delighted to see that they had vegan pancit! Usually it’s a pain in the neck to find pancit made without any meat. I would love to see a version with tofu🌱It was really tasty. I’d like to try the Halo Halo next time. It would be dope if you guys ever made puto or ensaymada too!!!
Atmosphere: 5
Food: 5
Service: 5
Delicious dinaguan just like my Aunt makes, pork adobo that's different than my Mom makes (and that my Mom couldn't stop eating), delicious toron that is almost as good as my aunt's and also comes with a cute little trio of ice creams. And halo-halo!! Cute spot to eat!
The food comes in smaller portions than I expected, but I can say as a Filipina that the food is very authentic. The sinigang hits close to home. The halo-halo is unique for me, and I like it. Never had a place add fruity pebbles to my halo-halo. My husband and I enjoy ordering food from here.
Food: 4
Service: 4
Recommended dishes: Steamed Rice and Beef Sinigang, Halo Halo Original, Dinuguan
So overpriced! I ordered a meal with garlic fried rice with dinuguan and Bicol express and a personal order of pansit. Got home and dinuguan is missing. I called and they said I wasn’t charged for it. I paid $24.85. I ask the person to send me my receipt. He said he’ll send it to my cell and never got it. Save yourself the disappointment and go somewhere else.
Atmosphere: 1
Food: 1
Service: 1
Halo halo is over priced.
Atmosphere: 1
Food: 1
Service: 1
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