Larsen's Steakhouse

6256 CA-27 #2280, Woodland Hills
(818) 704-1226

Recent Reviews

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mickey

My girlfriend and I were at this particular Larsen's to celebrate the one year anniversary of our first date (we first met here). I let them know about the event ahead of time and all of the staff went out of their way to make the night very special for us. And as always, the food was delicious and the service was exceptional.

Macy

Wow! This place was quite amazing. I found it on a whim and I decided to just try it out even though I never heard of the place before. I went to take my boyfriend for his birthday. The prices were crazy but I understand why because the quality and flavour of everything was Superb. I highly recommend this place and the service was fantastic. Our server was Judson. Thank you for a great experience! New anniversary spot for sure!! Great ambiance too!

fern

Two of us wanted the New York strip problem not available the rack of lamb and baked potatoe were not hot the onion rings were great bread delicious cocktails great you do not carry dry sak sherry or dobonet

Opentable Diner

Food was excellent but our server has subpar. He did not listen to our order. I had planned to share a steak with my daughter due to the number os shared sides we ordered. He brought us 2 steaks that we had to pay for. I told him about his mistake and no reaction just whatever and by the way no bill adjustment. We were in a bit of a hurry so did not have time to talk to management. Food is excellent!

Opentable Diner

We really enjoy this location and look forward to the friendly waitstaff and checking in with some of the staff like William. This is a special treat we look forward to a few times a year and we are never disappointed.

Dorothy

Good food. Mentioned the French onion soup was too hot, and they took it off my bill after a request to both the manager and the waitress. Got a blister from touching the soup bowl so they really need to adjust how that's served! Steaks were great, and the cream brulee was excellent.

Mike

Great food. Wait staff was very attentive. They really should enforce their dress code a little better. Men and women wearing sweat pants.

Silvia

Started off great but ended with some disappointment. Brought the wrong steak for my son but they brought him his original order but under cooked even for medium rare. My steak was about the same even though I asked for medium but I ate it anyways because we already sent back one steak. We were offered free dessert but really didn't want it so they took our Caesar salad off the bill. The cooks need to go back to learn about how to cook steaks. We figured it couldn't go wrong for being there when they first open but I stand corrected, it can go wrong. Our server's accomplice was the highlight of our night, his name was William. Just a happy guy who has the best attitude while working. Not the best of meals for the price we paid but it is what it is. Not sure if we'll return to this location.

Linda

Service was exceptional. Everyone was super professional, attentive and friendly. A little on the pricey end but food was good. Most entrees can be shared. Salads definitely for 2 people. Very clean including bathrooms

Chris

We shared an appetizer and each of us had a salad and a cocktail in the bar and everything was great! We moved to the dining room for dinner with our wine. We shared the 18oz rib eye and creamed spinach and then enjoyed the butter cake for my husband's Birthday. The food was wonderful as was the service from Maximus.

Michele Davidson

My husband and I order from here quite often. tonight my husband ordered the Wagyu New York steak, prepared medium. Whatever chef is on shift, decided to butterfly my husband’s steak. What chef butterflies a Wagyu steak? They also made my filet well done (I ordered it medium rare). I called them to complain and all they had to say was “sorry we are having a party here tonight.” Totally disappointed . When you spend 300$ plus on dinner for 2, I guess you expect more .

Food: 1

Service: 1

Gary

They went the extra mile, really engaging us from the manager to the server, not in a way that obstructed our delight in the meal and our experience together. The food was elegant and perfectly cooked and the drinks were done well. The dessert, an apple cobbler with ice cream was amazing. We both had Sea Bass and the portion was quite large. The house salad was exceptionally fresh. Its been a while since we were at Larsens but we will not wait so long this time to return.

Mike

We loved it. Great food, amazing service, quiet, etc. the only thing that wasn't great was how to find the place and where to park. Otherwise, it couldn't have been better

Peter

Such a wonderful place to come celebrate any occasion. We came here for my wife birthday and invited her family so we were a party of 9. Kitty our waitress was amazing with her upbeat attitude and customer service. The Sea Bass here is my wife favorite and also her aunts when they finally got to try it. I got the dried age filet mignon before which was magical so this time I went with the dried age New York steak which was decent but I would say filet mignon is better. Our guest had the ribeye, salmon and chicken salad which everyone enjoyed. For our side dishes we got French fries, asparagus, onion soup, mac and cheese which were all good.

Corbin Williams

Very friendly manager

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Steak

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