Morton's The Steakhouse

6250 Canoga Ave Suite 111, Woodland Hills
(818) 703-7272

Recent Reviews

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Roberta

We love buying the gift cards at Costco, but it's just too dark in the main dining room and the specially menu is microscopic. Probably won't go again.

SabrinaC

Morton's used to be a different restaurant. We have gone for many years but over the last 3 things have gone south. The ambiance is great but the food quality and kitchen are suffering. Service was ok but the location was mostly empty at 7pm on a Friday night. Seafood tower was chewy and tasted like it was a bit old. A mid rare steak came out well done then the re-fire came out raw. First visit without the whole family so we just gave up and boxed it to go. Sea Bass was perfect, but one dish doesn't make a table.

Pauline

Our party of 12 celebrated my husband's birthday. Our table had confettis and personalized birthday “cards” unbeknownst to me. It was such a nice surprising touch! Our steaks were a bit salty but everything was delicious.

Lance

As always the meal and service was spot on. The cocktails from the wine list to the food is always spot on.

Kate S.

RESTAURANT review:
Service: 10/10 Jeffrey and staff did a wonderful job making us feel so welcome for our special dinner.
Food: 10/10. 22oz Bone In Ribeye, Miso Black Cod (broth poured tableside), Bacon Wrapped Scallops, Lobster Mac & Cheese, Molten Chocolate Cake Sundae.
Thank you Morton's!

POWER HOUR. Daniel/Danny took great care of us. Definitely ✅✅

🍸🥃Drinks (Dirty Martini, Old Fashioned, Cosmo): all 10/10 (❤️ they offer Blue Cheese stuffed olives🫒 for Martinis).
🍔 Smashburger Sliders: Perfection! 12/10
🥩 Petite Filet Mignon Sandwiches: 8/10 (too much bread, not enough meat). Another patron ordered 2 orders with no bread and think that's the way to go. He's a regular and swears that's the best way to order.
🧅 Thick Cut Onion Rings: 9.5/10. The onion rings were delicious. We just couldn't detect any truffle in the Truffle Dipping Sauce.
🥔 Hand Cut Potato Chips: 10/10. Their Blue Cheese dipping sauce is the bomb! Morton's should bottle & sell that and make a gazillion dollars. Soooo good!
🍰🍨Hot Chocolate Cake served as a Sundae: yep, it exists. You won't be disappointed. 10/10

Atmosphere: 5

Food: 5

Service: 5

linda

My husband and I went there last night for our 37th anniversary and Derek, our server, was amazing. Clearly, he loves what he does and really went out of his way to make our night outstanding and memorable. Michael, (I'm not sure but I thought he was maybe the manager) was darling. They took a photo of us (on the house) and brought us a desert that had a lit candle and a tiny chocolate bar that read "Happy Anniversary". (also on the house). Bottom line, we really had a great time and felt like it was a special night. Thanks Morton's. See ya for our 38th...g-d willing!!

Patvakan Yeghiazaryan

Good food

Atmosphere: 4

Food: 5

Service: 3

Eric

The Cajun Ribeye was very good and cooked well. My medium filet was medium-well to well done and was a bit tough. The crème spinach tasted like it was out of a can cooked with some milk. The au gratin bacon potatoes were so over powered by cheese and bacon, we couldn't tell what we were actually eating. We ordered the apple pie with ice cream. It came uncooked with raw dough. We sent it back and it came out again uncooked. Tired of the disappointment, we paid & left. Morton's had fallen quite a ways from the steakhouse it used to be. I'd never waste my time and money again there. Our server was great though.

Herman

One of the best values in high end steakhouses. Excellent lobster bisque and great steaks.

Almog Cohen

Highly unrecommended.

Atmosphere: 1

Food: 1

Service: 1

Mariel

I had the best birthday experience for my boyfriend here, They decorated the table the food and drinks was incredible and the staff was very kind to us thanks Morton's for making our night amazing!!

Shauna Summers Goldman

Stepping into Morton’s takes you to a sultry, subtle glamor art deco comfort where intimate conversation and no sense of time or urgency is placed on guests. From reservation to payment the experience was flawless. Attention is given immediately when needed and guests are never bothered right when they take a bite of incredible food, which is exactly what I hoped for. I am expecting so it was nice to see some quality and refreshing free-spirits on the menu (no alcohol) which were actually worth ordering. The staff know the menu well and make excellent suggestions. This is definitely a go-to place over comparable options. If you want an intimate, warm and calming dinner place this is it. The valet were also some of the best I’ve dealt with which was surprising! Don’t let the location being under luxury apartments fool you, this is worth it.

Atmosphere: 5

Food: 5

Service: 5

Khalid Mafif

I enjoyed the variety of cheeses on the menu.

Jordin Crosby

The drinks were chilled nicely.

Peter

Our server, Jeff, was his usual amazing self providing incredible service and being so attentive to our table.

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