The cornbread was served fairly quick, as were the drinks. Then we waited and waited, 40 minutes for the food, which was not hot. The fish dish was replaced but it just was not good. Server was never around and had to be found to pay the check.
Andrew
Our server was solid, but it took 45 minutes or more for a salad and Steak Frites. Unacceptable and very disappointing.
Wesley
Had to call the waiter over almost every time we needed something. Food was not great for the price.
Doug
Amazing food in a trendy location. Great craft cocktails. I've been several times and am never disappointed
Susan
Great dinner, missed the elk on the menus but our server Ben (👍👍👍) explained the reason. Great cocktails too!
Jami
This was a fantastic upscale locally sourced restaurant! We were a party of 7 with zero complaints!!!
Becky
We had a great experience here! The food was good and our server was outstanding. He was so attentive and friendly.
Olivier
Too many squash dishes. 3 fish items in the menu not available when we were there 6 guests at our table, waiter forgot to pass 1 of our party's order to the kitchen An extra entry charged to our bill. So, overall, not great.
Larry
this was our first time here and I have to say we were very disappointed. The food was good ONCE IT ARRIVED. We were told when we had first perused the menu that the trout was not available, which was my first choice. Then after waiting a very long time (45 minutes) the manager came out to tell us that the Salmon was no longer available, which is what we ordered. My spouse finally settled on the lamb. Eventually all our food arrived and it was delicious, but the organization of this restaurant was a disaster. The server was pleasant enough, and the manager was fantastic, but the kitchen seemed to have them all in knots due to food shortages, etc. The restaurant was not packed, so all should have been ready for a steady flow of customers during one of the busiest weeks in Breckenridge.
Beth
Disappointing. 2 in our party had the steak frites...nothing special about the meat or fries. Small portions for price. Brussel sprouts(ordered as a side bc entrees did not come with much) were great. Service was very slow. Our second time trying this restaurant and I'm doubtful we'll return.
The food was delicious. The Kale Caesar w/ Miso was outstanding as was the Blackened Trout. Even though it was crowded for New Year's Eve, the service was still excellent.
Dale
Great experience overall, will be back! Service was excellent and food and drink choice was awesome to see and plentiful.
sharon
Lovely shabby chic decor and spacious restaurant. Food - lots of it unlike many other eateries. Appetisers very good- courgettes. Entrees: I had the salmon. Didnt like the accompanying rice coconut- way too sweet. Others in my party enjoyed the chicken. Our server forgot our sides until we reminded him!
mairead
Amazing food! We had the lamb t-bones, super delicious. The salmon dish is not to be missed!!! Our server was the best~
Renee and Alvaro
We had high hopes for this restaurant based on the many good reviews. Sadly, the food fell short of our expectations. The walnut and red pepper dip, along with the kale salad, were the best dishes of the night. However, the main courses were not great - rotisserie chicken was overcooked, truffle fries and gnocchi had zero truffle and the trout was too salty. Lamb was solid, though. My son enjoyed it. Overall, the sentiment among the group was the bill was far too high for the quality of food we were served. No one ordered cocktails and the bill was over $500 for 6 people. We have no problem paying that price for a really great meal, but we all agreed it was average. A BIG positive of the meal was our server Charlotte. She was awesome, sweet and extremely helpful!
The cornbread was served fairly quick, as were the drinks. Then we waited and waited, 40 minutes for the food, which was not hot. The fish dish was replaced but it just was not good. Server was never around and had to be found to pay the check.
Our server was solid, but it took 45 minutes or more for a salad and Steak Frites. Unacceptable and very disappointing.
Had to call the waiter over almost every time we needed something. Food was not great for the price.
Amazing food in a trendy location. Great craft cocktails. I've been several times and am never disappointed
Great dinner, missed the elk on the menus but our server Ben (👍👍👍) explained the reason. Great cocktails too!
This was a fantastic upscale locally sourced restaurant! We were a party of 7 with zero complaints!!!
We had a great experience here! The food was good and our server was outstanding. He was so attentive and friendly.
Too many squash dishes. 3 fish items in the menu not available when we were there 6 guests at our table, waiter forgot to pass 1 of our party's order to the kitchen An extra entry charged to our bill. So, overall, not great.
this was our first time here and I have to say we were very disappointed. The food was good ONCE IT ARRIVED. We were told when we had first perused the menu that the trout was not available, which was my first choice. Then after waiting a very long time (45 minutes) the manager came out to tell us that the Salmon was no longer available, which is what we ordered. My spouse finally settled on the lamb. Eventually all our food arrived and it was delicious, but the organization of this restaurant was a disaster. The server was pleasant enough, and the manager was fantastic, but the kitchen seemed to have them all in knots due to food shortages, etc. The restaurant was not packed, so all should have been ready for a steady flow of customers during one of the busiest weeks in Breckenridge.
Disappointing. 2 in our party had the steak frites...nothing special about the meat or fries. Small portions for price. Brussel sprouts(ordered as a side bc entrees did not come with much) were great. Service was very slow. Our second time trying this restaurant and I'm doubtful we'll return.
Restaurantji Recommends
The food was delicious. The Kale Caesar w/ Miso was outstanding as was the Blackened Trout. Even though it was crowded for New Year's Eve, the service was still excellent.
Great experience overall, will be back! Service was excellent and food and drink choice was awesome to see and plentiful.
Lovely shabby chic decor and spacious restaurant. Food - lots of it unlike many other eateries. Appetisers very good- courgettes. Entrees: I had the salmon. Didnt like the accompanying rice coconut- way too sweet. Others in my party enjoyed the chicken. Our server forgot our sides until we reminded him!
Amazing food! We had the lamb t-bones, super delicious. The salmon dish is not to be missed!!! Our server was the best~
We had high hopes for this restaurant based on the many good reviews. Sadly, the food fell short of our expectations. The walnut and red pepper dip, along with the kale salad, were the best dishes of the night. However, the main courses were not great - rotisserie chicken was overcooked, truffle fries and gnocchi had zero truffle and the trout was too salty. Lamb was solid, though. My son enjoyed it. Overall, the sentiment among the group was the bill was far too high for the quality of food we were served. No one ordered cocktails and the bill was over $500 for 6 people. We have no problem paying that price for a really great meal, but we all agreed it was average. A BIG positive of the meal was our server Charlotte. She was awesome, sweet and extremely helpful!
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