Clearly marked vegan and vegetarian menu items. I had the veggie enchiladas, both with their incredible cashew based mole blanco, instead of one red and one white, because the Serrano red sauce is a little spicy for lightweight me. My husband loved the chile en nogada. Makes me want to drive to Estes Park just for dinner
Amanda Turner
Great place to stop at when getting into Estes Park. Absolutely fantastic service and good food.
Atmosphere: 5
Food: 5
Service: 5
Donna Goode
Food was good, quick, and tasty although toned down for tourist maybe. Decent Margarita. Could use a little more spice in everything. Service was just ok.
Atmosphere: 5
Food: 3
Service: 3
Steffi Schwa
The food tasted like it had been prepared and then reheated in a microwave. The fact that the restaurant was very crowded and we got served our food after not even 10 minutes might underline this. The tacos weren't crispy and the food lacked some spices. The service was kind of chaotic, when asking for a cushion for the chair I was told there are none available, however, other guests sitting on chairs had them. We had the feeling that as soon as we finished eating, we were more or less urged to leave. Cannot recommend eating here when visiting Estes Park.
Atmosphere: 2
Food: 1
Service: 1
Lisa Hawkins
Price of food was definitely not work it. You pay for everything including $5 for chips and salsa. House marg is a medium glass mainly sweet and sour. Strawberry marg was mainly puree. Fish tacos were good probably the only positive part of this meal. Would recommend the more authentic Mexican further down the road.
Atmosphere: 4
Food: 3
Service: 3
John K
First time trying Bison Enchiladas. I asked for all rice and no beans and all the sauces and garnishes on the side (I like flavors but not a lot of heat). I took my first bite and I realized I should have asked the waiter about the heat level of the bison meat. He came back to our table to see how we were doing and I asked for a side of sour cream to lessen the heat and it helped greatly. Now I was able to taste and enjoy the enchiladas. They seasoned it well. Bison is lean and it needs assistance from the chef to make it tasty. Excellent service from our waiter. I like it a lot when restaurants use handheld devices to place orders and to check out guests. Your credit card never leaves your hand. Small parking lot next to the restaurant. It’s free parking after 5pm otherwise you hunt for street parking or use the parking lot at the library across the street. Fun and lively vibe at this restaurant.
Atmosphere: 5
Food: 4
Service: 5
Rosellen Martinez
It was okay but overpriced for what we got. The waiter took my order wrong, then the kitchen forgot beans on my plate. They were polite and reminded their mistake. The food was a little bland. And they charge for chips and salsa.
Atmosphere: 4
Food: 2
Service: 3
Chitla Sireesha
The service was amazing. Food came in so quickly we were all satisfied
My kids insist on getting food from Ed's every time we're in Estes Park
Atmosphere: 5
Food: 5
Service: 5
Chase Wriedt
Food is bland, service is mediocre. Ordered chips and salsa with queso and the chips were super stale the salsa had no flavor it tasted like red water and the queso was just melted cheese with no pepper or effort period. Service wast bad but man for the price of the food it’s not worth it
Atmosphere: 3
Food: 1
Service: 3
chris banta
Once a favorite now favorite dud. This used to be a favorite place for our family, so much so that they catered our rehearsal dinner. This last visit was a significant disappointment, the chile relleno was small and under cooked, and the fajitas were tough and full of connective tissue. The best thing about our meal were the kids French fries, not a place we plan on visiting again which saddens us greatly.
Clearly marked vegan and vegetarian menu items. I had the veggie enchiladas, both with their incredible cashew based mole blanco, instead of one red and one white, because the Serrano red sauce is a little spicy for lightweight me. My husband loved the chile en nogada. Makes me want to drive to Estes Park just for dinner
Great place to stop at when getting into Estes Park. Absolutely fantastic service and good food.
Atmosphere: 5
Food: 5
Service: 5
Food was good, quick, and tasty although toned down for tourist maybe. Decent Margarita. Could use a little more spice in everything. Service was just ok.
Atmosphere: 5
Food: 3
Service: 3
The food tasted like it had been prepared and then reheated in a microwave. The fact that the restaurant was very crowded and we got served our food after not even 10 minutes might underline this. The tacos weren't crispy and the food lacked some spices. The service was kind of chaotic, when asking for a cushion for the chair I was told there are none available, however, other guests sitting on chairs had them.
We had the feeling that as soon as we finished eating, we were more or less urged to leave.
Cannot recommend eating here when visiting Estes Park.
Atmosphere: 2
Food: 1
Service: 1
Price of food was definitely not work it. You pay for everything including $5 for chips and salsa. House marg is a medium glass mainly sweet and sour. Strawberry marg was mainly puree. Fish tacos were good probably the only positive part of this meal. Would recommend the more authentic Mexican further down the road.
Atmosphere: 4
Food: 3
Service: 3
First time trying Bison Enchiladas. I asked for all rice and no beans and all the sauces and garnishes on the side (I like flavors but not a lot of heat). I took my first bite and I realized I should have asked the waiter about the heat level of the bison meat. He came back to our table to see how we were doing and I asked for a side of sour cream to lessen the heat and it helped greatly. Now I was able to taste and enjoy the enchiladas. They seasoned it well. Bison is lean and it needs assistance from the chef to make it tasty. Excellent service from our waiter. I like it a lot when restaurants use handheld devices to place orders and to check out guests. Your credit card never leaves your hand. Small parking lot next to the restaurant. It’s free parking after 5pm otherwise you hunt for street parking or use the parking lot at the library across the street. Fun and lively vibe at this restaurant.
Atmosphere: 5
Food: 4
Service: 5
It was okay but overpriced for what we got. The waiter took my order wrong, then the kitchen forgot beans on my plate. They were polite and reminded their mistake. The food was a little bland. And they charge for chips and salsa.
Atmosphere: 4
Food: 2
Service: 3
The service was amazing. Food came in so quickly we were all satisfied
Atmosphere: 4
Food: 5
Service: 5
Excellent vegan options!
Atmosphere: 5
Food: 5
Service: 5
Lived it
Restaurantji Recommends
Good Mexican cuisine
Spicy side
Atmosphere: 4
Food: 4
Service: 4
Good food!
Atmosphere: 3
Food: 4
Service: 3
My kids insist on getting food from Ed's every time we're in Estes Park
Atmosphere: 5
Food: 5
Service: 5
Food is bland, service is mediocre. Ordered chips and salsa with queso and the chips were super stale the salsa had no flavor it tasted like red water and the queso was just melted cheese with no pepper or effort period. Service wast bad but man for the price of the food it’s not worth it
Atmosphere: 3
Food: 1
Service: 3
Once a favorite now favorite dud. This used to be a favorite place for our family, so much so that they catered our rehearsal dinner. This last visit was a significant disappointment, the chile relleno was small and under cooked, and the fajitas were tough and full of connective tissue. The best thing about our meal were the kids French fries, not a place we plan on visiting again which saddens us greatly.
Atmosphere: 3
Food: 1
Service: 3
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