Ember Restaurant & Bar

1700 Colorado Peaks Dr, Estes Park
(970) 586-6409

Recent Reviews

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Lyndie K

Best lobster bisque I’ve ever had and the bread and butter appetizer is amazing. The s’mores martini is perfection. Love the atmosphere and the view. Service was excellent each time I had dinner. Absolutely love this place.

Atmosphere: 5

Food: 5

Service: 5

Lily Farrell

Our server was amazing and so was the food. The views were beautiful. However, we were there for a honeymoon meal and the entire time the owner (we believe) would not stop talking about himself and how amazing he was. It was hard for us to talk honestly. Shout out to our server

Atmosphere: 5

Food: 4

Service: 5

Genevieve Hackney

Fun place. Food interesting and yummy.

Atmosphere: 4

Food: 5

Service: 3

Sheri Turlington

I'm still sitting at dinner and had to leave a review. Nicola is wonderful - he and this cozy ambiance, the upscale comfort food, and classy cocktails are just what we needed after a long travel day with a toddler. I highly recommend this restaurant if you are looking to kick off your first night of a long weekend vacation

Atmosphere: 5

Food: 5

Service: 5

Mark Miller

The food was very good, as were most of the cocktails.

Atmosphere: 4

Food: 4

Service: 4

Katie Wessels

Service was amazing! Food was mind blowing! So good! We got the steak Mac n cheese, the motz app, the side salad with flowers and the lobster Mac. My bff and I were delighted with our experience. Great weekend escape with amazing food. Will be back!

Atmosphere: 5

Food: 5

Service: 5

Emily Lopez

We arrived from out of town for our anniversary celebration dinner without a reservation around 5 pm on a Saturday which was risky but we were given seats at the window with a gorgeous lake view. We really enjoyed our s’mores espresso cocktails and shared a mango shrimp appetizer. The basil and glaze were delicious with the mango. We also shared elk tenderloin with lingonberry demi glaze, potatoes and brussel sprouts. HIGHLY recommend this dish. One of the best dishes I have ever had. So rich with complex flavors. Get it with the homemade focaccia! The Ember manager took extra special care of us with two glasses of bubbly to celebrate. We had a very special experience. Thank you!!

Atmosphere: 5

Food: 5

Service: 5

I Mell

If there was a way to rate higher than a 5 it would be here. Great server, food/drinks & atmosphere. Food/drinks = bomb. Worth the money 💰 photos didnt stand a chance

Atmosphere: 5

Food: 5

Service: 5

Kim

All three entries we had (elk. roasted duck, and the bison braised short ribs) were prepared perfectly, and that’s not easy to pull off. There is a wide variety of incredible appetizers and deserts. Service was excellent. Great modern warm atmosphere. I highly recommend it.

Atmosphere: 5

Food: 5

Service: 5

Ahnna Frank

Wonderful experience overlooking Lake Estes. Our server Sebastian went above and beyond for our table. He gave us detailed menu explanations and recommendations. He even made us a special drink and wrote down the recipe after.

Atmosphere: 5

Food: 5

Service: 5

Rachel Rizvi

Denny's quality food for double the price. The location is beautiful and the ambience of the restaurant is pleasant. It's a wonderful place to spend some time but the food is so subpar that it is shocking.

Atmosphere: 2

Food: 2

Service: 2

Brandon Polzin

I'm so happy we ate here! Our server mentioned that the kitchen was behind which was a great heads up even though the service was not slow. Hands down, one of the best meals I've ever had. I can't wait to go back, service was great, atmosphere all of it was awesome.

Atmosphere: 5

Food: 5

Service: 5

Summer Suffridge

Robert was such an attentive server! In addition to the service and ambiance being 10/10, the food was incredible! We had the shrimp appetizer and the sea bass and elk tenderloin! Highly recommend! The chocolate decadance for dessert was also amazing! One of the best meals we've had this year! Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Mae Buckley

My husband and I had a reservation for dinner, and we got a great table. The atmosphere and the service, was great. The food… is another story. We ordered the focaccia bread & butter, and chips & dip as appetizers. The bread was ice cold, and the chips were ice cold. Not enjoyable at all. Then our food came out. I got the Filet, and my husband got the chicken fried chicken and gravy. Now, both of our meats were fantastic. The filet was so good, was not tough and cooked correctly. The chicken was juicy, and tender. The sides… ice cold… once again. My mashed potatoes were so cold, I couldn’t eat them and asked for new ones. Our server brought me new mashed potatoes, which were also cold… lol!

Cold food seemed to be the trend that night. I’m not sure what was going on in the kitchen, but it was awful. This place is really nice, and is expensive. Our meal was close to $200, and most of it was cold. We just expect, if we’re going to pay good money, our food should be atleast warm!

Atmosphere: 4

Food: 2

Service: 4

Tony Berry

Beautiful patio view, amazing food and great service from Brian!! Will come back for sure !

Atmosphere: 5

Food: 5

Service: 5

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