Tavern West

311 W Main St, Frisco
(970) 455-8382

Recent Reviews

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Mark Hammes

Absolutely delicious meal New Year's Day. The bison tenderloin, prime rib, and shrimp jambalaya were great.

Atmosphere: 5

Food: 5

Service: 5

Nate Gagnon

My partner and I were served by Katie. She did an amazing job from drink to dessert suggestions. The atmosphere was perfect and food was outstanding. We highly recommend!

Atmosphere: 5

Food: 5

Service: 5

C Collins

Don’t get the rotisserie chicken. That dish should be taken off the menu. It was gross. It looked like it was 2 days old and boiled.

Atmosphere: 3

Food: 1

Service: 3

turtle rock

Outstanding!

Atmosphere: 5

Food: 5

Service: 5

Alexandria Haro

Came here for my birthday dinner and only liked one dish.
Truffle tots - I’m pretty sure they were from a bag and waaayy too fried. We couldn’t even stick a fork in them without them crumbling apart. Smoked salmon - very dry.
Tri-tip - it was recommended to be cooked medium rare by the chef and it came out so chewy that it was inedible. My jaw hurt from the first bite. Bison tips - the best dish but, a warning, they have gravy under the entire dish. It was good but pretty heavy.
Honey dipper (non-alcoholic) - amazing tea! I think it would have been great with the whiskey as well.

Atmosphere: 4

Food: 3

Service: 4

Chris

Happy hour is solid, must sit at bar though.

The reuben is one of the best in the world!!

Kobe burger is incredible.

Do NOT get the tater tots. Its overfried, felt more like a chip than anything. Maybe also just bad luck.

Elote corn is super good.

Skip the smoked salmon.

Pork belly is also great.

Atmosphere: 5

Food: 5

Service: 5

Marissa U

Mediocre at best. We came early enough when there weren’t that many people yet and it took a really long time to just get drinks. We had appetizers before our cocktails came out.
The food was pretty bland. The highlight was the beet salad.
Our waitress was nice enough but seemed stressed out. The only plus was that we were able to get a reservation on a busy holiday weekend, avoiding possible long wait time at other places.

Atmosphere: 3

Food: 3

Service: 3

Harry Mallin

We had an early reservation (you definitely need one to get in) and the host seated us right away. Delicious cocktails, appetizers, basically everything, but I want to rave about one thing: ask to substitute the smoked mashed potatoes for any other potato dish. I've tried about every way to cook and eat potatoes, but this was new and wonderful. Just trust me on this.

Atmosphere: 5

Food: 5

Service: 5

Bill

Wow what a surprise! Food and drinks as good as anything in Breck with a better wine by the glass menu, homemade pasta, perfectly cooked Kobe burger, and all with super friendly staff (especially Steph at the bar) and great beer list!! This one is a hidden gem and highly recommended.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Kobe Beef Burger

Cheryl Wiggins

The food was really good. The steak was cooked to perfection. Our server was not very friendly, nor attentive. We had to ask for everything, often having to ask other people when ours was nowhere to be seen. We really wish we had Maggie or Andy to make the meal perfect.

Atmosphere: 4

Food: 5

Service: 2

Vitalii M

Very good service and every single and also food was very tasty

Maks Hrunik

very tasty

Tony M

Spectacular! A jewel! The food was delicious from start to finish. Wonderful atmosphere and service. Amy was our server and could teach a masterclass! The flourless chocolate cake was served with caramel and whipped cream, to die for!

Atmosphere: 5

Food: 5

Service: 5

Benjamin Funderburk

Throughly enjoyed our dinner tonight. The warm welcome, impeccable service and delicious dinner and dessert made for a memorable evening.

Atmosphere: 5

Food: 5

Service: 5

N Pearce

As always tge food was great and the service excellent.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rotisserie Chicken

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