Tavern West
311 W Main St, Frisco
(970) 455-8382
Customers' Favorites
Wood Grilled Salmon and Elk Bison Bolognese
Double Pork Chop with Roasted Potatoes
Wood Grilled Lamb Chop
Wood-Grilled Lamb Chop
Wood Grilled Veal Chop
Vietnamese Coffee Cake
Wood-Grilled Salmon
Roasted Duck Soup
Rotisserie Chicken
Kobe Beef Burger
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Recent Reviews
Happy hour is solid, must sit at bar though.
The reuben is one of the best in the world!!
Kobe burger is incredible.
Do NOT get the tater tots. Its overfried, felt more like a chip than anything. Maybe also just bad luck.
Elote corn is super good.
Skip the smoked salmon.
Pork belly is also great.
The reuben is one of the best in the world!!
Kobe burger is incredible.
Do NOT get the tater tots. Its overfried, felt more like a chip than anything. Maybe also just bad luck.
Elote corn is super good.
Skip the smoked salmon.
Pork belly is also great.
Mediocre at best. We came early enough when there weren’t that many people yet and it took a really long time to just get drinks. We had appetizers before our cocktails came out.
The food was pretty bland. The highlight was the beet salad.
Our waitress was nice enough but seemed stressed out. The only plus was that we were able to get a reservation on a busy holiday weekend, avoiding possible long wait time at other places.
The food was pretty bland. The highlight was the beet salad.
Our waitress was nice enough but seemed stressed out. The only plus was that we were able to get a reservation on a busy holiday weekend, avoiding possible long wait time at other places.
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Truffle tots - I’m pretty sure they were from a bag and waaayy too fried. We couldn’t even stick a fork in them without them crumbling apart. Smoked salmon - very dry.
Tri-tip - it was recommended to be cooked medium rare by the chef and it came out so chewy that it was inedible. My jaw hurt from the first bite. Bison tips - the best dish but, a warning, they have gravy under the entire dish. It was...