Great place to hangout on the patio with the dog, service was awesome!
Sharon Bruner
Our dinners were delicious but over priced... Servings were small. Spent $132 on 2 dinners and I'm still hungry. We each also had 2 cocktails and they were pricey at $12 each. Their breakfast and lunch menu is much better.
David Wallentine
Eat here. It’s terrific.
Lori Hancey
This was our first time visiting Camilla’s since the new ownership and it was an exceptional experience! Food was delicious, service was above and beyond, and we will be back to try the dinner menu very soon! Chef was personable and obviously takes pride in his craft. Fruita is lucky to have them!
Lou Patterson
Camilla’s has been around forever, but now serves dinner Thursday through Saturday. It’s like a different restaurant, with a fairly elevated but concise menu. We’ve had dinners few times now, and it’s our favorite place. Don’t forget the desserts!
Jay H
Food is pretty good, prices are pretty fair, service is pretty nonexistent. The patio was nice. You'll need to chase down somebody for everything you need, from a table to a menu to silverware to order to a bill. The table will be dirty. You can pay online, which is nice.
Chris Dennis
Great food and friendly service!! Can't go wrong here.
Kristy Mcschooler
We just had the best meal we've had in a long time right here in our little town at Camilla’s! Everything was fresh, made from scratch, and you could really taste the difference. Lots of locally raised ingredients and unique recipes—we were seriously impressed.
We even got to chat with the chef during the meal, and he was so kind and down-to-earth. You can tell he really loves what he does. It’s real food, full of flavor, and made with care. If you haven’t been to Camilla’s yet, go check it out—you won’t be disappointed!
Josalyn Lawrence
My family went there tonight to celebrate two birthday and I will 100% say best food I have had in the valley in a LONG TIME! The chef was amazing and super fast even with a large party of 12, he even came out and spoke with us, just an amazing experience overall! We will be returning 🙂
Tyler Harris
The new owner of Camilla’s is a great chef! His bread and pasta are extraordinary! Great experience, highly recommend.
Mediocre food. Rude wait staff. Told me I couldn’t order lunch until 12 noon. It was 11:58. 🙄 Save your money and go somewhere else.
Atmosphere: 2
Food: 2
Service: 1
Tessa Colleen
We had dinner at Camilla’s, Zach and Julie were amazing at filling our drinks, bringing our food and checking on us. We sat at the Chef’s Table, and got to talk to the owner/chef while be worked on our food and other menu items. He is an amazing and talented man!! The food was phenomenal! The bread is to die for. The poke, pork tenderloin medallions, new York strip, and flourless chocolate peanut butter and jelly cake were all beyond amazing, with great recommendations of wine pairings as well. By far one of my favorite dining experiences in Fruita in a long time. Will definitely be going back to try more of the menu.
Megan King
We found Camilla's Kaffe on a whim a couple months ago. It's now our new breakfast place to stop when we drive through Grand Junction. Great food, cute atmosphere, & great staff/service.
Atmosphere: 5
Food: 5
Service: 5
Sal Dooley
Ridiculous prices for food that is too upscale for the dumpy building and atmosphere. Entrees and appetizers were good, not great, and grossly overpriced. Desserts were awful and dinner rolls were not good either.
Atmosphere: 1
Food: 2
Service: 4
Samantha Johnson
Walked in and only two tables didn’t have dirty dishes sitting on them. We didn’t get drinks till after our food and the food was subpar. Not the old Camilla’s we all knew and loved.
Great place to hangout on the patio with the dog, service was awesome!
Our dinners were delicious but over priced... Servings were small. Spent $132 on 2 dinners and I'm still hungry. We each also had 2 cocktails and they were pricey at $12 each. Their breakfast and lunch menu is much better.
Eat here. It’s terrific.
This was our first time visiting Camilla’s since the new ownership and it was an exceptional experience! Food was delicious, service was above and beyond, and we will be back to try the dinner menu very soon! Chef was personable and obviously takes pride in his craft. Fruita is lucky to have them!
Camilla’s has been around forever, but now serves dinner Thursday through Saturday. It’s like a different restaurant, with a fairly elevated but concise menu. We’ve had dinners few times now, and it’s our favorite place. Don’t forget the desserts!
Food is pretty good, prices are pretty fair, service is pretty nonexistent. The patio was nice. You'll need to chase down somebody for everything you need, from a table to a menu to silverware to order to a bill. The table will be dirty. You can pay online, which is nice.
Great food and friendly service!! Can't go wrong here.
We just had the best meal we've had in a long time right here in our little town at Camilla’s! Everything was fresh, made from scratch, and you could really taste the difference. Lots of locally raised ingredients and unique recipes—we were seriously impressed. We even got to chat with the chef during the meal, and he was so kind and down-to-earth. You can tell he really loves what he does. It’s real food, full of flavor, and made with care. If you haven’t been to Camilla’s yet, go check it out—you won’t be disappointed!
My family went there tonight to celebrate two birthday and I will 100% say best food I have had in the valley in a LONG TIME! The chef was amazing and super fast even with a large party of 12, he even came out and spoke with us, just an amazing experience overall! We will be returning 🙂
The new owner of Camilla’s is a great chef! His bread and pasta are extraordinary! Great experience, highly recommend.
Restaurantji Recommends
Mediocre food. Rude wait staff. Told me I couldn’t order lunch until 12 noon. It was 11:58. 🙄 Save your money and go somewhere else.
Atmosphere: 2
Food: 2
Service: 1
We had dinner at Camilla’s, Zach and Julie were amazing at filling our drinks, bringing our food and checking on us. We sat at the Chef’s Table, and got to talk to the owner/chef while be worked on our food and other menu items. He is an amazing and talented man!! The food was phenomenal! The bread is to die for. The poke, pork tenderloin medallions, new York strip, and flourless chocolate peanut butter and jelly cake were all beyond amazing, with great recommendations of wine pairings as well. By far one of my favorite dining experiences in Fruita in a long time. Will definitely be going back to try more of the menu.
We found Camilla's Kaffe on a whim a couple months ago. It's now our new breakfast place to stop when we drive through Grand Junction. Great food, cute atmosphere, & great staff/service.
Atmosphere: 5
Food: 5
Service: 5
Ridiculous prices for food that is too upscale for the dumpy building and atmosphere. Entrees and appetizers were good, not great, and grossly overpriced. Desserts were awful and dinner rolls were not good either.
Atmosphere: 1
Food: 2
Service: 4
Walked in and only two tables didn’t have dirty dishes sitting on them. We didn’t get drinks till after our food and the food was subpar. Not the old Camilla’s we all knew and loved.
Food: 1
Service: 2
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