Outback Steakhouse

15 Springer Dr, Highlands Ranch
(303) 791-1500

Recent Reviews

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Jason Sewill

Love you guys!!!

Kelsey Montague

Ryan w is just wonderful!!!! He is so sweet to us always and quick with his service! We love coming because of him.

Courtney Montague

Ryan o is amazing! Every time we come Ryan is just fantastic. He is kind, courteous, quick and always remembers our order!!

Edwin Barnes

Always a great place. Our favorite steakhouse. We always get the prime and bacon fries

JR Ruggiero

Ryan W. is always our server when we come in and always takes great care of us!! We will wait for him if he is busy!

Kristin McDermott

Audrey took wonderful care of us: she was friendly and attentive. Great service!

Atmosphere: 5

Food: 5

Service: 5

Walt Tarpley

25 years of excellent food and service. That’s hard to do. One of the best Outbacks anywhere…

Atmosphere: 4

Food: 5

Service: 5

Glenn Mowery

Tom managers and bartenders. And his team are such a joy to have as a customer.

Will be back for the drinks and humor and great food

Atmosphere: 5

Food: 5

Service: 5

Karyn Henry

We ordered the filets and they literally melted in our mouths. Our server was above and beyond an A plus plus. Very friendly, conscientious and made every effort possible to make our dining experience perfect. HIGHLY recommend dining at the Outback off Broadway and 470!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Potato Soup, Bloomin' Onion, French Onion Soup

Mike Sadowski

Tom is a hoot. He's so good with people and kids. Mikey and Jason the bartenders are amazing and so good at their job. These people are why we coming back!

Atmosphere: 5

Food: 5

Service: 5

Howard Jennings

We ordered the Victoria barrel cut filet minion cooked medium with baked potato. Plus one order with steamed lobster tail. We received what they said was butterfly cut filet minion. One was well done the other was ok but tough and very chewy. They replaced the well done steak with a medium cooked one but it was also not very tender. The lobster tail was very rubbery and the baked potatoes were under cooked. All total I paid 85 dollars for the worst meal I have ever had in a restaurant. OUTBACK STEAKHOUSE is definitely not on my go to restaurants.

Atmosphere: 5

Food: 1

Service: 5

Cool Man

omg… the cookie skillet is to die for. soup to warm up and hostesses with beautiful smiles and personalities to match. manager stopped by and checked on us. give christina and amy a huge raise.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salted Caramel Cookie Skillet, Bloomin' Onion, French Onion Soup

Amy Oaks

Dietary restrictions: I’m gluten free and they had lots of wonderful options!

Kid-friendliness: The host was very friendly and invited as well as my server! The manager Tom came by and made us laugh, very memorable experience!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac and Cheese, Alice Springs Chicken, Bloomin' Fried Shrimp

Magdalena J. Banuelos

My favorite place for a med-rare prime rib, the only place I've ever really enjoyed it!

Kid-friendliness: Great place for the kids to enjoy their kind of meal as well

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bloomin' Onion, Lobster Tail

Joshua Horwitz

Went in on 01/16/25 around 12:25 I didn’t catch the gentleman’s name but he was running the whole front of house by himself including the bar and had about 6 tables sat . He was more than efficient didn’t forget anything and just was killing it . He also still made time to talk to some regulars of his that were in the booth in front of me while all kind of guy that deserves to be running the place !

Atmosphere: 5

Food: 5

Service: 5

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