Audrey took wonderful care of us: she was friendly and attentive. Great service!
Atmosphere: 5
Food: 5
Service: 5
Walt Tarpley
25 years of excellent food and service. That’s hard to do. One of the best Outbacks anywhere…
Atmosphere: 4
Food: 5
Service: 5
Glenn Mowery
Tom managers and bartenders. And his team are such a joy to have as a customer.
Will be back for the drinks and humor and great food
Atmosphere: 5
Food: 5
Service: 5
Karyn Henry
We ordered the filets and they literally melted in our mouths. Our server was above and beyond an A plus plus. Very friendly, conscientious and made every effort possible to make our dining experience perfect. HIGHLY recommend dining at the Outback off Broadway and 470!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato Soup, Bloomin' Onion, French Onion Soup
Mike Sadowski
Tom is a hoot. He's so good with people and kids. Mikey and Jason the bartenders are amazing and so good at their job. These people are why we coming back!
Atmosphere: 5
Food: 5
Service: 5
Howard Jennings
We ordered the Victoria barrel cut filet minion cooked medium with baked potato. Plus one order with steamed lobster tail. We received what they said was butterfly cut filet minion. One was well done the other was ok but tough and very chewy. They replaced the well done steak with a medium cooked one but it was also not very tender. The lobster tail was very rubbery and the baked potatoes were under cooked. All total I paid 85 dollars for the worst meal I have ever had in a restaurant. OUTBACK STEAKHOUSE is definitely not on my go to restaurants.
Atmosphere: 5
Food: 1
Service: 5
Cool Man
omg… the cookie skillet is to die for. soup to warm up and hostesses with beautiful smiles and personalities to match. manager stopped by and checked on us. give christina and amy a huge raise.
Dietary restrictions: I’m gluten free and they had lots of wonderful options!
Kid-friendliness: The host was very friendly and invited as well as my server! The manager Tom came by and made us laugh, very memorable experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese, Alice Springs Chicken, Bloomin' Fried Shrimp
Magdalena J. Banuelos
My favorite place for a med-rare prime rib, the only place I've ever really enjoyed it!
Kid-friendliness: Great place for the kids to enjoy their kind of meal as well
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bloomin' Onion, Lobster Tail
Joshua Horwitz
Went in on 01/16/25 around 12:25 I didn’t catch the gentleman’s name but he was running the whole front of house by himself including the bar and had about 6 tables sat . He was more than efficient didn’t forget anything and just was killing it . He also still made time to talk to some regulars of his that were in the booth in front of me while all kind of guy that deserves to be running the place !
Poor Outback. You're the new Village Inn. But, there's never a wait, the food is good, the people are friendly and you definitely get what you pay for.
Atmosphere: 3
Food: 4
Service: 5
Esther ZZZ
Thank you for the delicious food, the service was great and kind people even the manager
Atmosphere: 5
Food: 5
Service: 5
Bre Fognani
If you have a mushroom allergy don't eat here. They use the same grill surface to cook the meats. The staff was informed of my allergy before we ordered. Even though there wasn't any mushrooms physically present in my meal, I still went into an anaphylaxis reaction.
Atmosphere: 1
Food: 1
Service: 3
William Skaggs
This was a decent outback. It clearly has gone downhill. Food was made wrong. Server was inattentive and didn't even offer bread. We weren't checked on for refills or even if everything was made ok. It ruined a good night.
Atmosphere: 4
Food: 2
Service: 1
Annarelys Guerra
I placed an order through the Uber Eat app, the order arrived complete, but the food was tasteless, the fries were super salty, the mac and cheese seemed like just pasta and milk without any flavor, the chicken in the hamburger looked like it had been fried since this morning
Audrey took wonderful care of us: she was friendly and attentive. Great service!
Atmosphere: 5
Food: 5
Service: 5
25 years of excellent food and service. That’s hard to do. One of the best Outbacks anywhere…
Atmosphere: 4
Food: 5
Service: 5
Tom managers and bartenders. And his team are such a joy to have as a customer.
Will be back for the drinks and humor and great food
Atmosphere: 5
Food: 5
Service: 5
We ordered the filets and they literally melted in our mouths. Our server was above and beyond an A plus plus. Very friendly, conscientious and made every effort possible to make our dining experience perfect. HIGHLY recommend dining at the Outback off Broadway and 470!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato Soup, Bloomin' Onion, French Onion Soup
Tom is a hoot. He's so good with people and kids. Mikey and Jason the bartenders are amazing and so good at their job. These people are why we coming back!
Atmosphere: 5
Food: 5
Service: 5
We ordered the Victoria barrel cut filet minion cooked medium with baked potato. Plus one order with steamed lobster tail. We received what they said was butterfly cut filet minion. One was well done the other was ok but tough and very chewy. They replaced the well done steak with a medium cooked one but it was also not very tender. The lobster tail was very rubbery and the baked potatoes were under cooked. All total I paid 85 dollars for the worst meal I have ever had in a restaurant. OUTBACK STEAKHOUSE is definitely not on my go to restaurants.
Atmosphere: 5
Food: 1
Service: 5
omg… the cookie skillet is to die for. soup to warm up and hostesses with beautiful smiles and personalities to match. manager stopped by and checked on us. give christina and amy a huge raise.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salted Caramel Cookie Skillet, Bloomin' Onion, French Onion Soup
Dietary restrictions: I’m gluten free and they had lots of wonderful options!
Kid-friendliness: The host was very friendly and invited as well as my server! The manager Tom came by and made us laugh, very memorable experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese, Alice Springs Chicken, Bloomin' Fried Shrimp
My favorite place for a med-rare prime rib, the only place I've ever really enjoyed it!
Kid-friendliness: Great place for the kids to enjoy their kind of meal as well
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bloomin' Onion, Lobster Tail
Went in on 01/16/25 around 12:25 I didn’t catch the gentleman’s name but he was running the whole front of house by himself including the bar and had about 6 tables sat . He was more than efficient didn’t forget anything and just was killing it . He also still made time to talk to some regulars of his that were in the booth in front of me while all kind of guy that deserves to be running the place !
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Poor Outback. You're the new Village Inn. But, there's never a wait, the food is good, the people are friendly and you definitely get what you pay for.
Atmosphere: 3
Food: 4
Service: 5
Thank you for the delicious food, the service was great and kind people even the manager
Atmosphere: 5
Food: 5
Service: 5
If you have a mushroom allergy don't eat here. They use the same grill surface to cook the meats. The staff was informed of my allergy before we ordered. Even though there wasn't any mushrooms physically present in my meal, I still went into an anaphylaxis reaction.
Atmosphere: 1
Food: 1
Service: 3
This was a decent outback. It clearly has gone downhill. Food was made wrong. Server was inattentive and didn't even offer bread. We weren't checked on for refills or even if everything was made ok. It ruined a good night.
Atmosphere: 4
Food: 2
Service: 1
I placed an order through the Uber Eat app, the order arrived complete, but the food was tasteless, the fries were super salty, the mac and cheese seemed like just pasta and milk without any flavor, the chicken in the hamburger looked like it had been fried since this morning
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