Mountain Bites - Indian & Nepali Eatery
1208 Centaur Village Dr, Lafayette
(720) 328-4824
Customers' Favorites
Indo Style-Chicken Burrito
Chicken Tikka Masala-16oz
Cheese & Garlic Naan
Cheesy Jalapeno Naan
Plain Butter Naan
Chicken Rogan Josh
Vegetable Samosa
Chicken Biryani
Vegetable Korma
Butter Chicken
Mtn Bites Special
Butter Chicken
Butter chicken, also known as Chicken Makhani, is a popular North Indian dish made with tender pieces of chicken marinated in a mixture of yogurt and spices, then cooked in a creamy tomato-based sauce enriched with butter, cream, and various spices like garam masala, Cumin, corinder, fenugreek, and chili powder, resulting in a rich, flavorful, and mildly spiced curry often served Basmati rice.
Chicken Tikka Masala
Chicken tikka masala is a super famous dish loved by people all around the world. It's made with juicy chicken breast pieces cooked in a creamy tomato onion sauce filled with yummy spices. The spices used in chicken tikka masala include garam masala, cumin, coriander, Kashmiri red chili powder, turmeric, garlic, ginger, cinnamon, cardamom, and fenugreek (kasuri methi). The flavors are so good that it's hard to resist having more, especially when served with tasty rice or soft naan bread. It's a dish that brings smiles to everyone's faces!
Chicken Vindalo
Chicken vindaloo is a spicy and tangy Indian curry dish made with marinated chicken cooked in a fiery sauce consisting of vinegar, red chilies, garlic, ginger, cumin, coriander and other spices, creating a bold and flavorful gravy that packs a punch served with Basmati rice.
Chicken Biryani
Chicken biryani is a flavorful and aromatic rice dish made with marinated chicken pieces cooked in a blend of spices such as cumin, coriander, cinnamon, cardamom, and cloves, mixed with fragrant basmati rice that's been cooked with onions, tomatoes, and fresh herbs like mint and cilantro. It's a popular Indian and South Asian dish known for its rich flavors and tender, succulent chicken, often enjoyed with raita.
Chicken Rogan Josh
Chicken Rogan Josh - A flavorful Indian dish made with tender pieces of chicken cooked in a rich and aromatic gravy, featuring a blend of spices such as Kashmiri red chili powder, ginger, garlic. The dish is finished with a touch of yogurt and garnished with fresh cilantro.
CHICKEN TIKKA MASALA-16OZ
Chicken tikka masala is a super famous dish loved by people all around the world. It's made with juicy chicken breast pieces cooked in a creamy tomato onion sauce filled with yummy spices. The spices used in chicken tikka masala include garam masala, cumin, coriander, Kashmiri red chili powder, turmeric, garlic, ginger, cinnamon, cardamom, and fenugreek (kasuri methi). The flavors are so good that it's hard to resist having more, especially when served with tasty rice or soft naan bread. It's a dish that brings smiles to everyone's faces!
BUTTER CHICKEN-16OZ
Butter chicken, also known as Chicken Makhani, is a popular North Indian dish made with tender pieces of chicken marinated in a mixture of yogurt and spices, then cooked in a creamy tomato-based sauce enriched with butter, cream, and various spices like garam masala, Cumin, coriander, fenugreek, and chili powder, resulting in a rich, flavorful, and mildly spiced curry often served Basmati rice.
SAAG PANEER-16OZ
Saag Paneer is a classic North Indian dish featuring tender cubes of paneer cooked in a creamy spinach gravy infused with aromatic spices like cumin, coriander, and garam masala. The spinach gravy is enriched with garlic and ginger for depth of flavor, creating a satisfying and comforting vegetarian meal. Saag Paneer pairs perfectly with fragrant basmati rice or warm naan bread for a deliciously wholesome dining experience.
Mango Chicken
Tangy mango-based gravy flavored in chicken diced thigh meat with onions, tomatoes, ginger, garlic, and a blend of aromatic spices like cumin, coriander, turmeric, and garam masala. The dish is garnished with fresh cilantro for added freshness.
Chicken Tikka Mango
Tandoor Baked Chicken Breast which is cooked in Tangy mango-based gravy flavored with onions, tomatoes, ginger, garlic, and a blend of aromatic spices like cumin, coriander, turmeric, and garam masala. The dish is garnished with fresh cilantro and Chopped garlic for added freshness.
Best with Garlic Naan.
Appetizers
Vegetable Samosa
Crispy pastry shell stuffed with mildly
spiced potatoes, peas, ginger, & garlic and Indian spices.
comes with Mint and tamarind sauces.
Momo (Dumplings)
Its Local Nepali MoMo is a beloved dish in Nepali cuisine, consisting of dumplings filled with a flavorful mixture of minced meat chicken or vegetables, along with spices like cumin, coriander, and chef special sauce. These dumplings are wrapped in thin dough, then either steamed or fried to perfection.
They are served with a tangy dipping sauce made from tomatoes, garlic, cilantro, Kashmiri chili adding a deliciously spicy kick to the dish.
*Side of tomato sauce contain sesame seed and roasted peanuts.
French Fries
Golden and crispy French fries seasoned. Compliment your any main dish.
Build Your Own
Curry
Savor the magic of our Curry: a flavor-packed journey of tender meats or vegetables, immersed in a rich blend of aromatic spices in tomato onion gravy promising an unforgettable culinary experience in every bite.
Masala
Experience a culinary masterpiece as Chef special velvety Creamy onion based curry, enriched with a fragrant masala infused with a blend of aromatic spices like cumin, coriander, garam masala, and turmeric, creating a rich and flavorful curry, resulting in a symphony of flavors that dance on your taste buds.
Vindaloo
Brace yourself for a fiery adventure with our Vindaloo, where your choice of protein is slow-cooked with vinegar, red chilies, and aromatic spices, resulting in a bold and flavorful triumph.
Vindaloo is a spicy and tangy Indian curry dish originating from Goa State, featuring marinated meat cooked with a blend of vinegar, red chilies, garlic, ginger, and various spices like cumin, coriander, and creating a bold and flavorful gravy that is typically enjoyed with rice or bread.
Korma
This sauce boasts a royal blend of cashews, and aromatic spices in a creamy coconut, creating a regal curry that dances on your taste buds. Let the richness of this velvety
sauce transport you to a realm of culinary indulgence, where every bite is a decadent celebration.
Saag
North Indian dish made with finely chopped spinach (saag) cooked with aromatic spices like cumin, garlic, ginger, blended with heavy cream to create a rich and velvety texture. Subtly spiced for a cozy and satisfying experience that feels like a comforting hug for your taste buds.
NO DAIRY FREE OPTION.
Biryani
Biryani
Experience the delicious blend of fragrant rice and tender meat or veggies, enriched with traditional Indian spices for a delightful taste that's both familiar and comforting. Each bite is a journey through the heart of simple, yet authentic, Indian flavors. Originating from South Asia.
Vegetarian Specials
Saag Paneer
Saag Paneer is a classic North Indian dish featuring tender cubes of paneer cooked in a creamy spinach gravy infused with aromatic spices like cumin, coriander, and garam masala. The spinach gravy is enriched with garlic and ginger for depth of flavor, creating a satisfying and comforting vegetarian meal. Saag Paneer pairs perfectly with fragrant basmati rice or warm naan bread for a deliciously wholesome dining experience.
Paneer Masala
Paneer Masala - Tender cubes of paneer (Indian cottage cheese) cooked in a rich and flavorful creamy onion tomato-based gravy, infused with aromatic spices like cumin, coriander, turmeric, and garam masala.
Chana Masala
A classic Indian dish made with chickpeas cooked in a flavorful tomato-onion based gravy infused with garlic, ginger, and a blend of aromatic spices such as cumin, coriander, turmeric, and garam masala.
Vegetable Korma
Vegetable Korma - A delightful Indian dish featuring a medley of mixed vegetables cooked in a creamy, aromatic gravy made with coconut cream, cashews, and a blend of spices.
Daal Tadka
Daal Tadka - A classic Indian dish made with yellow lentils (split pigeon peas or moong dal) cooked to perfection and tempered with aromatic spices such as cumin seeds, garlic, dried red chilies. Best with garlic naan.
Saag Chole
Saag Chole is a classic North Indian dish featuring tender cubes of chickpeas cooked in a creamy spinach gravy infused with aromatic spices like cumin, coriander, and garam masala. The spinach gravy is enriched with garlic and ginger for depth of flavor, creating a satisfying and comforting vegetarian meal. Saag chole pairs perfectly with fragrant basmati rice or warm naan bread for a deliciously wholesome dining experience.
Vegetable Masala
Vegetable Masala - A flavorful Indian dish made with a variety of vegetables such as green beans, broccoli, carrot, cauliflower, cooked in a creamy spiced tomato-onion based gravy infused with aromatic spices.
Paneer Korma
Paneer Korma - A luxurious Indian dish featuring paneer (Indian cottage cheese) cubes cooked in a creamy and flavorful gravy made with cashews, coconut milk, and a blend of aromatic spices.
Vegetable Curry
Vegetable Curry - A delicious and hearty Indian dish made with a variety of seasonal vegetables such as broccoli, cauliflower, carrot and beans, cooked in a flavorful curry sauce made from tomatoes, onions, garlic, ginger, and a blend of aromatic spices like cumin, coriander, turmeric, and garam masala.
Rajmaa Aloo
A delicious North Indian dish made with red kidney beans with potato cooked in a rich and flavorful tomato-based gravy, infused with aromatic spices like cumin, coriander, turmeric, and garam masala. The dish is typically garnished with fresh cilantro for added freshness.
Naan (Bread)
Plain Butter Naan
Butter naan is a soft and fluffy Indian flatbread made with refined flour and milk, cooked in a tandoor oven and brushed with ghee or butter for a rich, buttery flavor.
Garlic Naan
Garlic naan is a popular Indian flatbread similar to butter naan but with added minced fresh garlic and chopped cilantro, giving it a deliciously savory and aromatic flavor, perfect for dipping in curries or enjoying on its own.
Cheese Naan
Cheese naan is a delightful variation of traditional naan bread, where Shredded Cheddar Jack Cheese is added to the dough before baking in tandoor, creating a cheesy, gooey filling that adds a creamy richness to the already fluffy and flavorful naan.
Cheese & Garlic Naan
Cheesy garlic naan is a flavorful Indian flatbread stuffed with melted cheese and minced garlic and cilantro, creating a deliciously savory and aromatic combination that complements a variety of curry or can be enjoyed on its own as a tasty snack.
Bread Basket
Comes with one of each plain butter naan, garlic naan &cheese naan.
Mitho Burritos
Indo Style-Chicken Burrito
Wrapped with Kidney Beans & Butter Chicken cooked in a creamy cheese sauce, basmati rice, potatoes, and
sweet & sour sauce. Topped with Cilantro
and chopped red onions.
Indo Style-Veggie Burrito
Wrapped with Kidney Beans & veggie masala cooked in a creamy cheese sauce, rice, potatoes, and sweet & sour sauce. Topped with Cilantro and chopped red onions.
FAMILY PACK Serving
Chicken Tikka Masala (Full Tray)
Chicken tikka masala is a super famous dish loved by people all around the world. It's made with juicy chicken breast pieces cooked in a creamy tomato onion sauce filled with yummy spices. The spices used in chicken tikka masala include garam masala, cumin, coriander, Kashmiri red chili powder, turmeric, garlic, ginger, cinnamon, cardamom, and fenugreek (kasuri methi). The flavors are so good that it's hard to resist having more, especially when served with tasty rice or soft naan bread. It's a dish that brings smiles to everyone's faces!
Chicken Tikka Masala (Half Tray)
Chicken tikka masala is a super famous dish loved by people all around the world. It's made with juicy chicken breast pieces cooked in a creamy tomato onion sauce filled with yummy spices. The spices used in chicken tikka masala include garam masala, cumin, coriander, Kashmiri red chili powder, turmeric, garlic, ginger, cinnamon, cardamom, and fenugreek (kasuri methi). The flavors are so good that it's hard to resist having more, especially when served with tasty rice or soft naan bread. It's a dish that brings smiles to everyone's faces!
Butter Chicken (Full Tray)
Butter chicken, also known as Chicken Makhani, is a popular North Indian dish made with tender pieces of chicken marinated in a mixture of yogurt and spices, then cooked in a creamy tomato-based sauce enriched with butter, cream, and various spices like garam masala, Cumin, coriander, fenugreek, and chili powder, resulting in a rich, flavorful, and mildly spiced curry often served Basmati rice.
Butter Chicken (Half Tray)
Butter chicken, also known as Chicken Makhani, is a popular North Indian dish made with tender pieces of chicken marinated in a mixture of yogurt and spices, then cooked in a creamy tomato-based sauce enriched with butter, cream, and various spices like garam masala, Cumin, coriander, fenugreek, and chili powder, resulting in a rich, flavorful, and mildly spiced curry often served Basmati rice.
Saag Paneer (Full Tray)
Saag Paneer is a classic North Indian dish featuring tender cubes of paneer cooked in a creamy spinach gravy infused with aromatic spices like cumin, coriander, and garam masala. The spinach gravy is enriched with garlic and ginger for depth of flavor, creating a satisfying and comforting vegetarian meal. Saag Paneer pairs perfectly with fragrant basmati rice or warm naan bread for a deliciously wholesome dining experience.
Saag Paneer (Half Tray)
Saag Paneer is a classic North Indian dish featuring tender cubes of paneer cooked in a creamy spinach gravy infused with aromatic spices like cumin, coriander, and garam masala. The spinach gravy is enriched with garlic and ginger for depth of flavor, creating a satisfying and comforting vegetarian meal. Saag Paneer pairs perfectly with fragrant basmati rice or warm naan bread for a deliciously wholesome dining experience.
Vegetable Samosa (Half Tray)
10 PIECES||
Crispy pastry shell stuffed with mildly
spiced potatoes, peas, ginger, & garlic and Indian spices.
comes with Mint and tamarind sauces.
Vegetable Samosa (Full Tray)
25-PIECES||
Crispy pastry shell stuffed with mildly
spiced potatoes, peas, ginger, & garlic and Indian spices.
comes with Mint and tamarind sauces.
Plain Butter Naan (Full Tray)
12 REGULAR ORDER=48 SMALL PIECES||
Butter naan is a soft and fluffy Indian flatbread made with refined flour and milk, cooked in a tandoor oven and brushed with ghee or butter for a rich, buttery flavor.
Plain Butter Naan (Half Tray)
20- SMALL PIECES||
Butter naan is a soft and fluffy Indian flatbread made with refined flour and milk, cooked in a tandoor oven and brushed with ghee or butter for a rich, buttery flavor.
Gulab Jamun(Half Tray)
20-Pieces
Gulab jamun is a popular Indian dessert made from milk solids kneaded into a dough, shaped into small balls, deep-fried until golden brown, and then soaked in a sugar syrup flavored with cardamom, saffron, and rose water, resulting in soft, spongy, and sweet dumplings enjoyed on festive occasions in India and Nepal.
Extra Bites
Masala sauces 8oz
Experience a culinary masterpiece as Chef special velvety Creamy onion based curry, enriched with a fragrant masala infused with a blend of aromatic spices like cumin, coriander, garam masala, and turmeric, creating a rich and flavorful curry, resulting in a symphony of flavors that dance on your taste buds.
Korma Sauces 8oz
This sauce boasts a royal blend of cashews, and aromatic spices in a creamy coconut, creating a regal curry that dances on your taste buds. Let the richness of this velvety
sauce transport you to a realm of culinary indulgence, where every bite is a decadent celebration.
Curry Sauces 8oz
Aromatic curry sauce, infused with a blend of traditional Indian spices. The sauce is made with a base of sautéed onions, garlic, and ginger, along with ripe tomatoes, creating a velvety texture and layers of flavor. This classic dish offers a perfect balance of warmth, spice, and savory goodness, making it a favorite choice for Indian cuisine enthusiasts.
Saag 8oz
North Indian dish made with finely chopped spinach (saag) cooked with aromatic spices like cumin, garlic, ginger, blended with heavy cream to create a rich and velvety texture. Subtly spiced for a cozy and satisfying experience that feels like a comforting hug for your taste buds.
NO DAIRY FREE OPTION.
Vindaloo Sauces 8oz
Vindaloo is a spicy and tangy Indian curry dish originating from Goa State, featuring marinated meat cooked with a blend of vinegar, red chilies, garlic, ginger, and various spices like cumin, coriander, and creating a bold and flavorful gravy that is typically enjoyed with rice or bread.
Tomato Achar 8oz
A Nepali condiment made from ripe tomatoes, seasoned with spices like cumin, fenugreek, and roosted peanuts, sesame seed, along with chili peppers, resulting in a tangy and litter spicy sauce that adds depth and flavor to a variety of dishes, from momo to curry and rice
Mint Sauces 8oz
A refreshing condiment made from fresh mint leaves, cilantro, lemon juice, spices providing a tangy and herbal complement to savory dishes.
Tamarind sauces 8oz
A versatile condiment crafted from tamarind, sugar, and spices, boasting a unique sweet and tangy flavor profile that enhances a variety of dishes, including Indian curries, chaats, and savory snacks, with its vibrant and zesty taste.
Raita Sauces 8oz
A cool and creamy yogurt-based condiment mixed with spices not spicy, and fresh herbs like cilantro and mint, offering a refreshing contrast to spicy Indian dishes and serving as a soothing accompaniment to biryanis and curries.
Extra Basmati Rice
Basmati rice has a subtly nutty flavor with floral undertones, which enhances the overall dining experience when paired with savory dishes. Known as the "king of rice," basmati rice is prized for its exceptional quality and versatility, making it a preferred choice for various culinary creations.
Drinks & Dessert
Mango Lassi
Mango lassi is a refreshing Indian drink made by blending ripe mangoes with yogurt, milk, sugar, creating a smooth and creamy beverage with a delightful balance of sweet and tangy flavors, perfect for hot summer days or as a complement to spicy dishes.
Masala Chai
Indian masala chai, also known as spiced tea, is a traditional beverage made by brewing black tea with a blend of aromatic spices such as cardamom, cinnamon, cloves, ginger. The tea is simmered with milk and sugar, creating a rich and flavorful concoction that is both warming and invigorating, often enjoyed throughout the day as a soothing and comforting drink.
Gulab Jamun
Gulab jamun is a popular Indian dessert made from milk solids kneaded into a dough, shaped into small balls, deep-fried until golden brown, and then soaked in a sugar syrup flavored with cardamom, saffron, and rose water, resulting in soft, spongy, and sweet dumplings enjoyed on festive occasions in India and Nepal.
Quick Bites
Chicken Tender-7
Shrimp Tempura-5
Popcorn Chicken Breast-8
Mozzarella Sticks-5
Battered Mac & Cheese Bites -6
Bites Lunch Combo
Veggie Lunch Combo
Small portion of veggie korma, saag paneer, Daal, butter naan and basmati rice.
Non-Veggie Lunch Combo
Small Portion Of Butter chicken, saag paneer, butter naan, basmati rice.
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Recent Reviews
This place is not about the atmosphere. It's a little hole in the wall in the back of the gas station. With that said, the food is excellent. Everything I've had from them is perfectly spiced and prepared. I recommend it.
August 2025
Just had the best momo in town at Mountain Bites Eatery! The Chicken Jhol Momo was perfect – soft, tender momos filled with juicy chicken, paired with a rich and flavorful jhol sauce. The sauce had the right amount of spice and made every bite satisfying.
I also tried their Popping Boba Mango Lassi for the first time, and it was a game changer! The creamy mango lassi was sweet and refreshing, while the popping boba added a fun burst of flavor with each sip....
I also tried their Popping Boba Mango Lassi for the first time, and it was a game changer! The creamy mango lassi was sweet and refreshing, while the popping boba added a fun burst of flavor with each sip....
July 2025
I recently ate at Mountain Bites and it really reminded me of the food in Kathmandu!
I started with the Jhol Momo. It was just like the momo I used to get on the streets of Nepal. The dumplings were soft, and the spicy broth was perfect. It tasted just like home!
Then, I had the Chicken Chowmein. It tasted like the local chowmein you find in Kathmandu—nice and tasty with a good amount of chicken. It wasn’t too oily, which was great!
Lastly,...
I started with the Jhol Momo. It was just like the momo I used to get on the streets of Nepal. The dumplings were soft, and the spicy broth was perfect. It tasted just like home!
Then, I had the Chicken Chowmein. It tasted like the local chowmein you find in Kathmandu—nice and tasty with a good amount of chicken. It wasn’t too oily, which was great!
Lastly,...
July 2025
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