The best restaurant in the area if you want good food, good service and the opportunity to talk to your dining companions. We love the quiet atmosphere and the fact that our ears are not ringing after a pleasant meal. Good food choices, fresh food choices and well trained attentive wait staff.
Diana
We were celebrating a birthday and was greeted with a champagne toast. Server was awesome. Food was good. The only thing I would recommend is better side options for kid's meals.
Angela
Great food and ambiance. The half flatbread combination with soup or salad are perfect for lunch. I had the chicken pesto flatbread with the lobster bisque. Delicious! Also the no buzz mocktails were great. Wonderful way to celebrate my bother's birthday. Great desserts as always.
Deborah
Salad was ok, nothing spectacular. Server was very friendly and helped get the cold temperature adjusted. She bright the wrong check and the second tab did not include a drink I had. She needs better training. Disappointed in the experience.
Ashley
The food was surprisingly bad for what is supposed to be a high end restaurant. Butternut squash soup tasted like it was from a box at king Soopers. Tenderloin was gross. My husband can't to that conclusion independently after I did. Really disappointing food. Service was impeccable. Ambience was nice. Desserts shown to us in plastic made me feel like I was at Luby'a.
jeannie
Went for my birthday and it was absolutely lovely. Started with a birthday sparkling wine toast and a rose. Ended with an individual dessert. As always the food was amazing and our server and the manager really went out of their way
Sharon
Staff was outstanding! We were celebrating November family birthdays and we felt very celebrated. We had a champagne toast, roses, a birthday wish cup with candle, and dessert! The food was excellent. Our party if 11 enjoyed every bite! Highly recommended!!
Marc
The seating was inconvenient at best. Our party of eight a party of seven at the last minute, which was great because we never would've sit around that table. In addition that table does not belong in front of doors to another party room. Terrible experience would never do that again.  Never had a bad experience at seasons before so this was a surprise and a tough review to write
Debra
The service is better than the food. Nice bar area, quieter than the open restaurant. The butter fish was way over marinated. The tenderloin salad had very little tenderloin. I think this restaurant is a good restaurant, but not a great restaurant. It's no match for 240 Union, in Lakewood.
Kim
Disappointed Season's doesn't offer their soup and 1/2 flat bread combo on Sundays. It is our favorite way to lunch. The butternut squash soup is fantastic. The flat bread (chicken pesto) was soggy and not tasty.
We had a farewell party with 8 people and were offered a private room. The room and service were extraordinary. Our waiter Nick was exceptional. Would definitely suggest this venue for good food and great service.
Amy
This was one of the best dining experiences I've had in a long time! When I made the reservation, I let them know that it was my mom's 85th birthday. Although we did not arrange any of this in advance, they brought her a birthday card signed by the whole staff, a red rose, and our whole table got a champagne toast. I had requested in the reservation that if they had a quiet area that would be preferred and they gave us the most beautiful quiet booth in the place. The service was impeccable, the atmosphere was great and the food was very good! Five stars!
Tammy
I'm required to eat gluten and dairy free. I had the pork chop with red cabbage. Soooo yummy! Farouk was a great table server - friendly and helpful.
Vince
Met some out of town friends who were celebrating their 1st Anniversary. I had just mentioned on the Open Table app that there was an Anniversary. The staff took over. Shortly after we were seated they brought us a champagne toast. Claudia our wait person was very attentive. As we were enjoying our cocktail, the Manager brought a rose and a staff signed card. Dinner was delicious. My wife and I each had the scallops and the happy couple had a steak salad and the other had the butter fish. All very well prepared. They brought complimentary dessert. Was a Friday evening and there was full house, but the service was well timed and was not rushed. All the fanfare was unexpected but much appreciated. You can't go wrong.
The best restaurant in the area if you want good food, good service and the opportunity to talk to your dining companions. We love the quiet atmosphere and the fact that our ears are not ringing after a pleasant meal. Good food choices, fresh food choices and well trained attentive wait staff.
We were celebrating a birthday and was greeted with a champagne toast. Server was awesome. Food was good. The only thing I would recommend is better side options for kid's meals.
Great food and ambiance. The half flatbread combination with soup or salad are perfect for lunch. I had the chicken pesto flatbread with the lobster bisque. Delicious! Also the no buzz mocktails were great. Wonderful way to celebrate my bother's birthday. Great desserts as always.
Salad was ok, nothing spectacular. Server was very friendly and helped get the cold temperature adjusted. She bright the wrong check and the second tab did not include a drink I had. She needs better training. Disappointed in the experience.
The food was surprisingly bad for what is supposed to be a high end restaurant. Butternut squash soup tasted like it was from a box at king Soopers. Tenderloin was gross. My husband can't to that conclusion independently after I did. Really disappointing food. Service was impeccable. Ambience was nice. Desserts shown to us in plastic made me feel like I was at Luby'a.
Went for my birthday and it was absolutely lovely. Started with a birthday sparkling wine toast and a rose. Ended with an individual dessert. As always the food was amazing and our server and the manager really went out of their way
Staff was outstanding! We were celebrating November family birthdays and we felt very celebrated. We had a champagne toast, roses, a birthday wish cup with candle, and dessert! The food was excellent. Our party if 11 enjoyed every bite! Highly recommended!!
The seating was inconvenient at best. Our party of eight a party of seven at the last minute, which was great because we never would've sit around that table. In addition that table does not belong in front of doors to another party room. Terrible experience would never do that again.  Never had a bad experience at seasons before so this was a surprise and a tough review to write
The service is better than the food. Nice bar area, quieter than the open restaurant. The butter fish was way over marinated. The tenderloin salad had very little tenderloin. I think this restaurant is a good restaurant, but not a great restaurant. It's no match for 240 Union, in Lakewood.
Disappointed Season's doesn't offer their soup and 1/2 flat bread combo on Sundays. It is our favorite way to lunch. The butternut squash soup is fantastic. The flat bread (chicken pesto) was soggy and not tasty.
Restaurantji Recommends
We had a farewell party with 8 people and were offered a private room. The room and service were extraordinary. Our waiter Nick was exceptional. Would definitely suggest this venue for good food and great service.
This was one of the best dining experiences I've had in a long time! When I made the reservation, I let them know that it was my mom's 85th birthday. Although we did not arrange any of this in advance, they brought her a birthday card signed by the whole staff, a red rose, and our whole table got a champagne toast. I had requested in the reservation that if they had a quiet area that would be preferred and they gave us the most beautiful quiet booth in the place. The service was impeccable, the atmosphere was great and the food was very good! Five stars!
I'm required to eat gluten and dairy free. I had the pork chop with red cabbage. Soooo yummy! Farouk was a great table server - friendly and helpful.
Met some out of town friends who were celebrating their 1st Anniversary. I had just mentioned on the Open Table app that there was an Anniversary. The staff took over. Shortly after we were seated they brought us a champagne toast. Claudia our wait person was very attentive. As we were enjoying our cocktail, the Manager brought a rose and a staff signed card. Dinner was delicious. My wife and I each had the scallops and the happy couple had a steak salad and the other had the butter fish. All very well prepared. They brought complimentary dessert. Was a Friday evening and there was full house, but the service was well timed and was not rushed. All the fanfare was unexpected but much appreciated. You can't go wrong.
Great food, great service,call for a reservation.
Atmosphere: 5
Food: 5
Service: 5
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