Osaka Hibachi Japanese Steak
3320 Garfield Ave, Loveland
(970) 663-5699
Customers' Favorites
Sweet and Sour Chicken and Fried Rice
Hibachi NY Steak & Chicken Fried Rice
Crab Rangoon Hibachi Steak and Shrimp
Sesame Chicken and Fried Rice
Steak & Shrimp with Noodles
Hibachi Chicken & Vegetables
Spring Crystal Rolls
Crispy Chicken Wings
Canton Fried Wontons
Shanghai Egg Roll
Appetizers
8 Crab Rangoon
Fried wontons wrapped with cream cheese and mixed with imitation crabmeat.
8 Asian Dumplings
Dumpling filled with ground pork and vegetables served with dipping sauce. Choice of pan fried or steamed.
2 Shanghai Egg Roll
Veges wrapped in pancake, then fried.
2 Vietnamese Roll
Pork and vegetables rolled in crispy rice paper, served with homemade sauce.
Chicken Lettuce Wrap
Quickly cooked chicken with water chestnuts, pine nuts, celery, green onion, green and red pepper, served in a cool lettuce cup.
8 Chinese Donut
10 Golden Fried Shrimp
Battered shrimp fried till crispy, served with sweet and sour sauce.
2 Shrimp Crytal Rolls
Shrimp rolled in soft rice paper with lettuce, carrots and noodles. Served chilled and not fried.
2 Potato Egg Roll
Potatoes mashed with seasoning. Fried until golden brown, served with homemade plum sauce.
5 Baby Back Ribs
Pork baby back ribs marinated with chef's special barbecue sauce.
6 Coconut Shrimp
Served with pineapple sauce.
4 Canton Fried Wonton
Marinated pork wrapped in wonton wrapped and fried, served with sweet and sour sauce.
Edamame
Steamed soy beans, lightly salted.
10 Crispy Chicken Wings
Lightly battered chicken wings, fried to golden brown. Served with hoisin sauce.
2 Tofu Crystal Rolls
Soft rice paper rolled with lettuce, carrots, beans sprouts, tofu, noodles and not fried.
Shrimp Lettuce Wraps
Chicken cooked with water chestnuts, pine nuts, celery, green onion, green and red peppers. Served in cool lettuce cup.
Sesame Ball
Salty Pepper Calamari
8 Shiny Chicken Wings
Lightly battered chicken wings fried to golden brown, topped with a spicy shiny sauce. Spicy.
Hot and Spicy Chicken Wings
Chicken wings mixed with batter, deep fried till golden brown, stir-fried with hot and spicy sauce. Spicy.
8 Cheese Stick
15 Tater
Soup and Salads
Osaka Salad
Superior Wonton Soup
Stuffed pork wonton with vegetables in a chicken broth.
Osaka Soup
Egg Flower Soup
Scrambled egg, carrots, and celery in a chicken broth.
Hot and Sour Spicy Soup
Bean curd, bamboo shoots, wood ear, sparkled with pepper and vinegar.
Vegetable Tofu Soup
Soft tofu and golden veges in a clear water broth.
Gourmet Seafood Soup
Scallops, shrimp and vegs in an white broth.
Minced Chicken and Crema Corn Soup
Oriental Salad
Shrimp and chicken with green lettuce and wonton strips tossed with red ginger vinaigrette.
Flank Steak Spring Salad
Fresh spring salad, tomatoes, cucumber, bean sprouts, mixed in a homemade red wine dressing. Served with grilled flank steak.
Lemongrass Grill Salmon Spring Salad
Walnut Chicken Salad
Fresh spring salad, iceburg lettuce mixed with walnuts, chicken white meat, apple, blue cheese, olive oil. Topped with a balsamic vinegar dressing.
Filet Mignon, Mango Spring Salad
Wor Wonton Salad
Poultry
Sesame Chicken
Lightly battered sliced of chicken white meat, sauteed in hot and spicy sesame sauce. Served on a bed of noodles.
Teriyaki Chicken
Tender chicken white meat served with steamed broccoli, carrots, cabbage, in a glazed teriyaki sauce.
Sweet and Sour Chicken
Lightly battered chicken deep fried. Golden brown, served with our delicious sweet and sour sauce.
General Tao Chicken
Sliced breast of chicken cooked with chef's special brown sauce. Served on a bed of broccoli. Spicy.
Chicken in Garlic Sauce
Slices of chicken breast sauteed with broccoli, bamboo shoots and red pepper in a spicy garlic sauce. Spicy.
Chicken with Cashew and Almond
Slices of white chicken meat sauteed with celery, bamboo shoots, snow peas and water chestnuts in a crystal sauce.
Orange Chicken
Spicy.
Chicken in White Sauce
Slices of Chicken breast sauteed with fresh zucchini, broccoli and baby corn in a light white sauce.
Kung Pao Chicken
Spicy.
Lemon Chicken
Egg batted chicken breast deep fried to golden brown and served with our own lemon sauce.
Chicken with Peanuts in Spicy Sauce
Chicken breast stir-fried with peanut in hot and spicy brown sauce. Spicy.
Iron Platter Chicken
Sliced breast of chicken sauteed with napa, snow peas, broccoli, water chestnuts, baby corn, bamboo shoots. Served on a hot plate.
Asparagus with Chicken
Chicken white meat sauteed with fresh asparagus, carrots and baby corn in black sauce.
Thai Basil Chicken
White meat chicken stir-fried with Thai basil and chili. Spicy.
Candy Walnut Chicken
Chicken with Lemongrass
Chicken stir fried with onion, baby corn, bamboo shoots, green and red pepper in lemongrass seasoning. Spicy.
Chicken with Green Beans
Minced chicken stir-fried with green beans and onions
Moo Shu Chicken
Chicken a la Sichuan
Spicy.
Chicken with Broccoli
Chicken with Black Beans Sauce
Chicken Egg Fu Young
Please allow extra time.
Red Curry Chicken
Spicy.
Chicken with Snow Pea
Beef and Pork
Mongolian Beef
Quickly cooked USDA choice flank steak sauteed with scallions. Spicy.
Broccoli Beef
Beef A la Sichuan
Tenderloin beef sauteed in hot and spicy sichuan sauce with baby corn, chestnuts, zucchini, celery, green and red pepper. Spicy.
Black Pepper Steak
USDA choice flanks steak stir-fried with black pepper, onion and green pepper.
Moo Shu Pork
Pork strips lightly sauteed with egg, bamboo, cabbage and green onion, served with 4 pancakes.
Orange Peel Beef
Choice flank steak tossed with chili pepper and fresh orange peel for a spicy citrus combination. Spicy.
Twice Cooked Pork
Pork tenderloin sauteed with asparagus, green pepper, snow peas, cabbage and green onion. Spicy.
Sweet and Sour Pork
Battered pork tenderloin deep fried to golden brown, served with our delicious sweet and sour sauc.e
Iron Plate Beef
Sliced tenderloin beef sauteed with napa, snow peas, broccoli, chestnuts, bamboo, baby corn. served on a hot plate.
Teriyaki Beef
Beef Egg Fu Young
Please allow extra time.
Pork Egg Fu Young
Please allow extra time.
Asparagus with Beef
USDA choice flank steak sauteed with fresh asparagus, carrots and baby corn in a black bean sauce.
Pork in Garlic Sauce
Pork strips sauteed with broccoli, bamboo shoots and red pepper in a garlic sauce. Spicy.
Kung Pao Beef
Spicy.
Sesame Beef
Spicy.
Moo Shu Beef
Thai Basil Beef
Spicy.
Beef in Garlic Sauce
Spicy.
Beef with Snow Peas
Seafood
Candy Walnut Shrimp
Blanched shrimp tossed in a mayonnaise based sauce with pineapple and topped with candied walnuts.
Shrimp with Cashew and Almond
Shrimp sauteed with celery, bamboo shoots, snow peas, and water chestnuts in a crystal sauce.
Asparagus with Shrimp
Shrimp sauteed with fresh asparagus, carrots and baby corn in black bean sauce.
Sweet and Sour Shrimp
Lightly battered shrimp deep fried to golden brown, served with our delicious sweet and sour sauce.
Fire Cracker Prawns
Prawns peeled, battered and fried to golden brown, sauteed in a spicy sauce with peanuts, scallions and chili pepper. Spicy.
Shrimp a la Sichuan
Shrimp sauteed in hot and spicy Sichuan sauce with baby corn, water chestnuts, zucchini, celery, green and red pepper. Spicy.
Iron Plate Shrimp
Shrimp sauteed in hot and spicy Sichuan sauce with baby corn, water chestnuts, zucchini, celery and green and red pepper.
Treasure of the Sea
Juicy scallion, shrimp and salmon stir-fried with Chinese green in white wine sauce.
Shrimp Egg Fu Young
Shrimp with Lemongrass
Shrimp stir-fried with onion, green and red pepper, bamboo shoots, baby corn in lemongrass seasoning. Spicy.
8 oz. Orange Roughtly
Poached with homemade red wine sauce, served on a bed of green beans.
Scallops a la Sichuan
Large juicy scallops sauteed i hot and spicy Sichuan sauce with baby corn, water chestnuts, zucchini, celery, green and red pepper. Spicy.
Lemon Scallops
Egg battered juicy large scallops deep fried to golden brown. Served with our own lemon sauce.
Sesame Scallops
Juicy scallops lightly battered and sauteed in hot and spicy sesame sauce. Served on a bed of noodles. Spicy.
Salmon in Black Beans Sauce
Marinated salmon, stir-fried with carrots, onion, bamboo shoots, green and red peppers, in a spicy black beans sauce. Spicy.
Twice Green and Scallops
Juicy scallops stir-fried with snow peas, broccoli, water chestnuts in a crystal sauce.
Vegetarian
Sesame Tofu
Lightly battered tofu sauteed in hot and spicy sesame sauce. Served on a bed of lettuce Spicy.
Spicy Tofu and Vegetables
Mixed vegetables stir-fried with tofu in spicy brown sauce. Spicy.
Eggplant in Spicy Sauce
Eggplant tossed with scallions in Sichuan sauce. Spicy.
Tofu with Lemongrass
Fresh tofu fried to golden brown and stir-fried with onion, green and red pepper, bamboo shoots, baby corn in lemon grass seasoning. Spicy.
Broccoli in Garlic Sauce
Broccoli, red bell pepper, bamboo shoots, stir-fried with garlic sauce. Spicy.
Vegetable Egg Fu Young
Please allow extra time.
Buddha's Delight
Mixed vegetables stir-fried with crystal sauce.
Stir Fried Greens
Green beans stir-fried with onions in brown sauce.
Stir-Fried Shanghai Bok Choy
Sanghai bok choy stir-fried with garlic.
Health Choice
Steamed Scallops in Bamboo Basket
Steamed Vegetables in Bamboo Basket
Steamed Chicken in Bamboo Basket
Steamed Pork in Bamboo Basket
Steamed Beef in Bamboo Basket
Steamed Tofu in Bamboo Basket
Steamed Shrimp in Bamboo Basket
Vietnamese Bowls, Pho and Teriyaki Bowls
Chicken Teriyaki Bowl
Vietnamese Egg Roll and Combo
Beef Teriyaki Bowl
Combination Teriyaki Bowl
Beef Pho
Vietnamese Egg Roll and Chicken
Vietnamese Egg Roll Bowl
Vietnamese Egg Roll and Beef
Vietnamese Egg Roll and Pork
Vietnamese Egg Roll and Tofu
Vietnamese Egg Roll and Shrimp
Shrimp Teriyaki Bowl
Tofu Teriyaki Bowl
Pork Teriyaki Bowl
Combination Pho
Shrimp Pho
Chicken Pho
Pork Pho
Tofu Pho
Signature Specials
Sweet and Sour Combination
Fried shrimp, chicken and pork served together in our delicious sweet and sour sauce.
Double Dragon
Chicken breast and large white shrimp stir-fried with bamboo shoots in curry basil sauce.
Kung Pao Triple Delight
Shrimp, chicken and beef with peanuts, bell pepper, snow peas, zucchini, baby corn, water chestnuts in spicy kung pao sauce. Spicy.
Happy Family
One of the favorite Chinese dishes, with scallops, shrimp, pork and chicken. Stir-fried with choice vegs in brown sauce. Served on a hot iron plate.
Peking Duck
Half duck served with cucumber, scallions, wheat buns, plum and hoisin sauce.
Iron Plate Scallops and Beef
Large scallops and beef sauteed with snow peas, broccoli, baby corn, napa, zucchini, bamboo shoots, water chestnuts, and served on a hot plate.
Lover's Shrimp
Lightly battered sauteed shrimp in hot and spicy sauce on 1 side, stir-fried shrimp with carrots, and zucchini on the other side.
Kung Pao Two Delight
Shrimp and scallop stir-fried with peanuts, bell peppers, snow peas, zucchini, baby corn and water chestnuts. Spicy.
Spicy Salt and Pepper Shrimp
Lightly battered shrimp stir-fried in a spicy salt and pepper milk, with chili, ginger and green onion. Served with sweet mustard sauce. Spicy.
Crispy Flank Steak
Seasoned flank steak, deep fried until crispy quickly cooked with chili, white pepper, garlic, and green onion. Served on a bed of spring mix. Spicy.
Triple Delight a la Sichuan
A combination of shrimp, chicken , beef and vegetables in chef's special Sichuan sauce. Spicy.
Seafood in Garlic Sauce
Shrimp, scallops, fish broccoli, bamboo shoots and red bell pepper, stir-fried together in our delicious spicy garlic sauce.
Canton Sichuan Hotpot
Made with our own sauce, includes scallops, shrimp, chicken, beef, tofu and vegetables, served in a fire hotpot. Spicy.
Seafood Wok
European and Asian style cooking, stir fried with shrimp, scallops, salmon and diced vegetables in a spicy, tangy red wine sauce. Served in a wok stop a gentle flame. Spicy.
Imerial Shrimp and Scallops
Quick fried shrimp and scallop stir fried with scallops in a spicy brown sauce. Spicy.
Steamed Sea Bss
Whole striped sea bass steamed with green onions, ginger and soy.
Hot and Spicy Garlic Butter Steak
Flank steak pan fried with a garlic buttery spice sauce. Served with black rice and potato roll. Spicy.
Vietnamese Flank Steak
USDA choice flank steak stir fried with garlic, black pepper and onion, in chef's special brown sauce. Spicy
Onion Lemon Chicken
Seasoned chicken white meat, stir fried with fresh lemon, onion and quickly cooked with black pepper.
Spicy Salt and Pepper Tofu
Tofu stir fried in a spicy salt and pepper mix with chili, ginger and green onion. Served with sweet mustard sauce. Spicy.
Lemon Pepper Prawns
Prawns stir fried with fresh lemon and black pepper served on a bed bean sprouts and green onion. Spicy.
Shanghai Braised Duck
Blackened half duck braised in a soy based sauce, served on steamed Shanghai bok choy, zucchini and snow peas.
Grilled Salmon in Lemongrass
Atlantic salmon marinated with lemongrass, served with steamed vegetables and side of garlic sauce.
Black Pepper Salmon
Grilled Atlantic salmoon served with bed of green and red pepper, beans sprouts, green onion and topped with black pepper sauce. Spicy.
Crazy Shrimp
Shrimp stir fried with a tangy spicy crazy sauce, topped with potato rolls. Spicy.
Hot and Spicy Garlic Butter Shrimp
Marinated shrimp, pan fried with a garlic buttery spice sauce. Served with black rice and potato roll. Spicy.
Steak and Shrimp in Basil Sauce
Shrimp and flank steak sauteed with basil, minced red and green bell peppers, water chestnuts. Served in a basil red wine sauce. Spicy.
Sichuan Two Delight
Spicy.
Malaysia Steak and Chicken
Malaysia Steak and Shrimp
Filet Mignon a la Sichuan
Spicy.
Combo Egg Fu Young
Moo Shu Combination
Dinner Entree Osaka
Teriyaki Chicken Dinner Entree
Filet Mignon Dinner Entree
Shrimp Dinner Entree
Teriyaki New York Steak Dinner Entree
Salmon Dinner Entree
Vegetable Delight Dinner Entree
Scallops Dinner Entree
Calamari Dinner Entree
Split Plate Dinner Entree
Specialties Osaka
New York Steak and Shrimp Osaka
New York Steak and Chicken Osaka
Shrimp and Chicken Osaka
New York Steak and Lobster Osaka
Teriyaki Steak and Shrimp Osaka
Double New York Steak Osaka
New York Steak and Salmon Osaka
Double New York Steak and Tenderloin Osaka
Tenderloin and Shrimp Osaka
Tenderloin and Salmon Osaka
Tenderloin and Scallops Osaka
Shrimp, Salmon and Scallops Osaka
Lobster, Scallops and Shrimp Osaka
Scallops and Shrimp Osaka
Lobster and Salmon Osaka
Chicken and Tenderloin Osaka
Scallop and Salmon Osaka
New York Steak and Scallop Osaka
Lobser and Scallop Osaka
Lobster and Tenderloin Osaka
Shrimp and Salmon Osaka
Chicken and Salmon Osaka
Scalloop and Chicken Osaka
Lobster Lover Osaka
Side Order
Fried Rice
Side Lo Mein
Side White Sauce
Side Udon Noodles
Side Vegetables
White Rice
Side Mustard Sauce
Side Brown Sauce
Shrimp Side Order
Side Teriyaki Sauce
Chicken Side Order
Brown Rice
Side Pad Thai
Side Fish Sauce
Side of New York Steak
Side of Calamari
Side of Scallops
Side of Fillet Mignon
Side of Lobster Tail
Side of Rice Noodle
Side of Black Rice
Side of Crispy Noodles
Side of Pancakes
Side of Pancakes
Side of Potatoes Roll
Side of Shanghai Egg Roll
Side of Crystal Roll
Side of Chili Oil Sauce
Side of Dumpling Sauce
Side of Plum Sauce
Side of Sweet and Sour Sauce
Side of Kung Pao Sauce
Side of Lemon Sauce
Beverages
Soda
Bottled Water
Photos
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Recent Reviews
We took my father in law here for dinner and the food was fantastic. The hibachi chef was very talented and put in a great show. The food was top notch, especially the scallops. The price is a bit high but you definitely get what you pay for. The service was excellent. The atmosphere was ok. The restaurant looks a bit outdated but I wouldn’t let them at keep me from going back. I highly recommend if you in the mood for hibachi.
June 2025
Always an entertaining meal cooked at your table. Friendly staff, delicious food and good for people of all ages. Reasonable prices for a Hibachi style restaurant. Easy access and plenty of parking. We have been there many times and this restaurant never disappoints.
Wheelchair accessibility: Flat surfaces with no stairs
Wheelchair accessibility: Flat surfaces with no stairs
November 2024
This place is great. We have been to several hibachi places but the food at this place was the best we’ve ever tasted. We bought just about everything on the menu because it was my mom’s 80th birthday. You’ll notice in the picture people of all ages ranging from two years old up to 80.
The guy cooking was fantastic. He had some great moves. Did some cool stuff with eggs and Amazing fire technique and he ended up throwing food in peoples mouth.
The dessert...
The guy cooking was fantastic. He had some great moves. Did some cool stuff with eggs and Amazing fire technique and he ended up throwing food in peoples mouth.
The dessert...
August 2024
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