Tito’s Burritos

11910 Tourmaline Dr Ste. 136, Peyton
(719) 822-1568

Recent Reviews

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Robert Jenkyns

Awesome new favorite restaurant! Great servers, great music, and incredible food! I loved the freshness and unique combinations in my burrito! Highly recommend to anyone looking for a great restaurant!

Angel Krause

I had Pernil empa nachos, they were absolutely delicious, 10 out a 10 for me. I read where people say things are too salty, maybe it’s the chips, but I actually enjoyed it. My husband got a steak quesadilla, he said it was an 8 out of 10, he enjoyed my empanadas. We got caramel apple empanadas…yummm!!! Going back to try other items on the menu, his s’mores empanadas and bakla very soon. Jo and Tito were so nice to talk to. Highly recommend!

Kayden Lamb

I absolutely love this place. The food here tastes so fresh and has some amazing flavor. The place is well kept and nice. The service is great as well. I highly recommend this place for anyone looking for some good food.

Bailee Lamb

They were awesome! Their chicken street tacos and dessert empanadas were really good! So was their chips and salsa!

D L

Oh boy what a fantastic place to eat. The family loved the food and the atmosphere was fantastic. Superb food!!!! Highly recommend!

David Largent

Great food, nice meeting place for lunch!

Leandra Jackson

Never disappointed with the food, and service. Great food and I love the variety of veggies they use. So glad delivery and online ordering. Thanks for coming to Falcon!

Brian Schaefer

Wow! Not only is the food delish, the staff is amazing as well. We had the pleasure of meeting the owners, and can say with confidence… Tito’s is LEGIT! Get yourself a Cadillac Margarita says the wife. ?

Josh Bouwkamp

Soooooo….. Titos Burritos is bomb! This place is amazing, I highly recommend the empa-nachos Plate that has a three-quarter order of nachos with two empanadas, it is absolutely delicious. There are multiple meat choices for your empanadas including chicken, steak and onions, ground beef and others. The side of salsa that comes with it is awesome, not sure exactly what flavors are in it but it taste amazing and next time I’m there I’m going to see if I can get a take-home order of just salsa. The smothered burritos are also amazing as their queso is like a nacho cheese sauce that is really good. If you are out in Falcon, Colorado I highly recommend stopping by and give you this place a try!

Kate Watson

Love this place! Every time I eat there I have a great experience. Staff is always friendly and quick. The food is always good and made quickly. Love the membership model! Smart business move in my opinion. Tonight, I was busy thinking about other things and left my purse. Realized it an hour later and as soon as I walked in, our waitress (wish I had her name!) recognized me and handed me my purse.

Chloe Thurman

Ordered takeout - we got the chicken burrito and the Barnyard Street Tacos. They were ready in 15 min and very good! The ground beef and steak were kinda similar but still tasty. I loved the salsa with curry flavors! I enjoyed the meal a lot! Would definitely order again if I weren’t just passing through.

Tricia Teston Jester

Amazing food and wonderful atmosphere. Definitely will be going back!! Loved it!!

Nikki McConathy

My family LOVES going to Tito’s burritos. It is by far the best restaurant in town! Just when I thought I couldn’t love it more, I ordered the burrito bowl! What?!? My go to was the quesadilla but now I think I have a new favorite!You can’t go wrong with anything on the menu! The prices are great, the portion sizes are really big, and the food is amazing!

Michael Schoening

We tried Tito’s for the first time tonight.Atmosphere: Tito’s feels like a small cafe with warm furniture. It’s conjoined twin is a military fighter plane themed cold steel distillery environment. You can sit at either side and order, which you’d think was a good option but it truly isn’t. We had 3 different servers that didn’t work well together ask what we wanted. The gentle family restaurant and the military bar clashed like anything, and it’s obvious with the operation. You’ll open a tab with the bar and get a bill from the restaurant and you’ll pay in different ways at different registers. We’ve got an identity problem here. 3/5Service: We wandered into the Tito’s side first and received a warm welcome. It was confusing knowing where to sit at first. We ordered a drink and sat in the bar. The restaurant offers coffee on the menu but when asked they didn’t know if they had coffee, neither side was able to deliver coffee. The food came quickly, and our server checked on us and was very attentive with our questions. 4/5Food: Another identity crisis. It’s Puerto Rican food, and you might get a little curry in your beans or on your meat but they don’t seem to have Persian (Iranian) dishes. They didn’t have traditional Persian dishes like Kabab, TahDig, Khoresht-e Ghormeh Sabzi , shirazi or Baghali Polo ba Mahiche. Also Persian is always Halal and they serve pork which is an odd mix. They served a spoon full of beans on dried and hard long grain rice. 3 steak tacos with great flavor! My steak empanada was perfect. The steak wasn’t chewy at all, cooked perfectly with gentle flavor. The dessert today was an empanada with raspberry mousse and chocolate sauce. The mouse was very very tart which threw off the chocolate completely. My cheese dip for the steak empanada tastes like the canned cheese at a ballpark. It had a few small brown flakes in it that I thought might be added spices but later believed to be something random had fallen into the cheese. To dip such a perfect steak empanada into cheese cheese felt like a sin. The chocolate sauce on the dessert also tasted very cheap and not at all like The sauce you would expect at a restaurant charging up to 50% more than similar restaurants for a similar product. What an odd thing, Puerto Rican food with as much Persian influence as fruit juice in Lacroix, a mixture of phenomenally cooked meats with cheap and terrible ingredients, and the prices of finer dining. ?/5Price: The street tacos are $4.25 each À la carte which we felt was a little high. Our 3 taco plate with a severely small portion of beans and rice was $15. This similar dish is $10-12 in town with a much better side dish portion. You can order 1 empanada but for the desert empanadas you had to order 3, there was no explanation for the order limitation. Over all prices are 30-50% higher than standard with similar dishes in this area but the quality and portions do not match the price increase. 3/5I ended up giving Tito’s a 4/5 because I see potential. I see what they are trying to reach for but simply falling short. I can picture lamb Kabab Tacos on a healthy portion of rice and a truly balanced Persian and Puerto Rican flavor. I can see there’s an opportunity here for something great, but right now it simply doesn’t know what it wants to be, and the bar conjoined with it doesn’t help at all.

Deidra Marques

Excellent food! I had the empanadas, the steak and onion was my favorite. ? Equally as good as the food was our waitress, Taylor. She is incredibly attentive, friendly, and provided the best service! Will definitely come again!!

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