Been here for 2 funerals recently. Very efficient, accommodating staff. Food was good.
Atmosphere: 4
Food: 5
Service: 4
Emily Karr
We just had a funeral luncheon here. They handled our large party with ease! The food was excellent and the servers were professional, pleasant, and efficient. They took care of everything so we didn’t have to; we really appreciated it during this difficult time. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Save N Home Services LLC
We had the pleasure of having Figaro Ristorante cater our wedding for 120 people, and the experience was nothing short of extraordinary. The selection and quality of the dishes, along with the appetizers, left a lasting impression on all our guests. The appetizers set the stage perfectly, offering a variety of flavors that were both delightful and enticing. Each bite was a testament to Figaro Ristorante's attention to detail and commitment to quality. The prime rib was the star of the evening—perfectly cooked, tender, and seasoned to perfection. Each slice melted in your mouth, offering a rich, savory flavor that was simply unforgettable. The chicken marsala and chicken with broccoli were also outstanding. The marsala sauce had just the right balance of sweetness and earthiness, complementing the tender chicken beautifully. The chicken with broccoli was a delightful, lighter option, with crisp broccoli and juicy chicken cooked to perfection. The lasagna was a hit as well, layered with rich, creamy cheese and a hearty meat sauce that brought authentic Italian flavors to our celebration. The wings were a crowd favorite, crispy on the outside and tender inside, with just the right amount of spice. The shrimp were fresh and succulent, adding a touch of elegance to the menu, while the bread was perfectly baked, crusty on the outside and soft inside—a simple yet essential accompaniment that tied the meal together. Figaro Ristorante’s food was not only delicious but also beautifully presented, making our wedding reception truly special. The service was impeccable, with a team that ensured every guest was well taken care of. For anyone considering catering for a special event, Figaro Ristorante is an excellent choice. Their dedication to quality and attention to detail are evident in every bite. Can't thank you guys enough for being part of are day and making it perfect ?
Atmosphere: 5
Food: 5
Service: 5
Joelle Marini
Chicken Franchise was just Okay, tasted pre-made, Soup was the only good thing.....Oh Well.....
Second time there, after a funeral. Food and staff are amazing. Want to visit sometime again.
Atmosphere: 5
Food: 5
Service: 5
James Palma
The food for our luncheon was okay. Unfortunately, the courses were delivered unevenly. Family style veggies showed up first, then one person out of 8 got their main dish. Later some pasta arrived, yet none of the 7 of us had our plates. It took over 10 minutes for everyone to get all of their food. By then the pasta and veggies were cold. Oh, they didn't provide enough veggies, so we had to wait for more veggies, which were hot. Clearly staff was not prepared to serve 60 people for lunch.
Atmosphere: 3
Food: 3
Service: 3
Katina “Tina” Figueroa
My 1st time ordering speggetti w/sausage and meat sauce which was extremely bland and tasteless also the sausage was not cooked thoroughly still pink- noodles NOT DRAINED WELL- still watery-no taste or presentation and the location can use a good spring cleaning felt dark & dirty. Deserve to be considered a tavern A waste of money- I should have cooked speggetti w/meat sauce…..
Atmosphere: 1
Food: 1
Service: 1
Mark Kennedy
Our high school class reunion was held there. We were treated well
I love Manicotti as an hors d'eourve. Salt is always a destroyer yet COOKED TO PERFECTION & TASTE at Figaro! I could have these everyday. The Veal Paremsan is meltalicious for a main course. Lemon cake & especially Tiramisu topped our meal. Dinning here was like going home to my Italian neighbors house. Always good food & memories.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veal Parmigiana
susan frazer
We planned a family celebration of life dinner on very short notice. Staff was very accommodating. Everything went smoothly. Steve and Fernando provided excellent, low-key, professional service. The food was excellent. Everything arrived hot and delicious.
Atmosphere: 5
Food: 5
Service: 5
Katrina “Tina” Figueroa
My 1st time ordering speggetti w/sausage and meat sauce which was extremely bland and tasteless also the sausage was not cooked thoroughly still pink- noodles NOT DRAINED WELL- still watery-no taste or presentation and the location can use a good spring cleaning felt dark & dirty. Deserve to be considered a tavern A waste of money- I should have cooked speggetti w/meat sauce…..
Atmosphere: 1
Food: 1
Service: 1
Sarah SSUphoto
Where do I start.. I’m not one to post these things but it really bothered me so here I go!
Bathrooms are outdated and filthy one thing to be outdated but another to be dirty! (Cabinets and stalls)
Overheard as we were leaving another waitress asking if they wanted freshly grated cheese we were never offered that.
Forgot drinks.
Ran out of bread, offered garlic bread instead nice right? Was with another family, separate tables who were given another round of bread when asked however we were told can’t do that.
Didn’t understand as it wasn’t mentioned in menu, or told at time of order that we were given one small bowl (same size bowl you would get a small side salad ) of pasta to share for four people.. this bowl not placed in center of table but placed to the left of one person at the end of the table who thought the bowl was just for him.. so when asked “does pasta come with this? Was told yes it was the bowl that I put on table for everyone to share”. How are we supposed to know that? Served zitti and sauce along with chicken francaise.. always just had linguini with this type of dish.. this was only served with chicken cutlets on a plate which was just awkward to be serviced a plate with chicken with no pasta or veggies at the same time.
Google hours were different than what was told.
Went to get something out of car walked out and was locked out of building thank goodness I had my phone was told they closed so they lock doors. Why can’t you keep doors open while patrons are still inside? If people come in just let them know you aren’t servicing anymore. Have a sign on door? So many other options than just locking doors. A lady went out to smoke and she couldn’t get back in either. Another lady went to help her mom in a car and went back to get something and couldn’t get back in.
Employees sit on the side of the building smoking with door open, how disgusting and trashy!
Do people really have good experiences here? The food wasn’t even impressive for the costs they charge. $30 for three chicken cutlets cold bread no even warm.. that they ran out of.. and you have to share zitis and red sauce .. no vegetables at all ethier? Just so strange way to serve.
Oh yes, best part I had no idea but I was telling a man about my experiences with the waitress and food and the guy just listened.. no reaction no response just asked who is the waitress but later I find out it was the owner..: he could had been the slightest empathetic or concerned how we were feeling. Our check was not the slightest of low and we left feeling ripped off and not having a good experience. Maybe waitress had a bad day ok no problem but Won’t be back mainly because of the owner and person behind the front desk.
Atmosphere: 1
Food: 3
Service: 2
Ann Weatherwax Carter
Food Was So GOOD ! We Order Chicken Parmesan dinner everything was so delicious. Thank you for the great food.
No comment
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Chicken Marsala, Sausage
Been here for 2 funerals recently. Very efficient, accommodating staff. Food was good.
Atmosphere: 4
Food: 5
Service: 4
We just had a funeral luncheon here. They handled our large party with ease! The food was excellent and the servers were professional, pleasant, and efficient. They took care of everything so we didn’t have to; we really appreciated it during this difficult time. Thank you!
Atmosphere: 5
Food: 5
Service: 5
We had the pleasure of having Figaro Ristorante cater our wedding for 120 people, and the experience was nothing short of extraordinary. The selection and quality of the dishes, along with the appetizers, left a lasting impression on all our guests.
The appetizers set the stage perfectly, offering a variety of flavors that were both delightful and enticing. Each bite was a testament to Figaro Ristorante's attention to detail and commitment to quality. The prime rib was the star of the evening—perfectly cooked, tender, and seasoned to perfection. Each slice melted in your mouth, offering a rich, savory flavor that was simply unforgettable. The chicken marsala and chicken with broccoli were also outstanding. The marsala sauce had just the right balance of sweetness and earthiness, complementing the tender chicken beautifully. The chicken with broccoli was a delightful, lighter option, with crisp broccoli and juicy chicken cooked to perfection. The lasagna was a hit as well, layered with rich, creamy cheese and a hearty meat sauce that brought authentic Italian flavors to our celebration. The wings were a crowd favorite, crispy on the outside and tender inside, with just the right amount of spice.
The shrimp were fresh and succulent, adding a touch of elegance to the menu, while the bread was perfectly baked, crusty on the outside and soft inside—a simple yet essential accompaniment that tied the meal together. Figaro Ristorante’s food was not only delicious but also beautifully presented, making our wedding reception truly special. The service was impeccable, with a team that ensured every guest was well taken care of. For anyone considering catering for a special event, Figaro Ristorante is an excellent choice. Their dedication to quality and attention to detail are evident in every bite.
Can't thank you guys enough for being part of are day and making it perfect ?
Atmosphere: 5
Food: 5
Service: 5
Chicken Franchise was just Okay, tasted pre-made, Soup was the only good thing.....Oh Well.....
Great food!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Veal Parmigiana, Meatballs, Chicken Marsala, Chicken Parmigiana, Chicken Francese
Second time there, after a funeral. Food and staff are amazing. Want to visit sometime again.
Atmosphere: 5
Food: 5
Service: 5
The food for our luncheon was okay. Unfortunately, the courses were delivered unevenly. Family style veggies showed up first, then one person out of 8 got their main dish. Later some pasta arrived, yet none of the 7 of us had our plates. It took over 10 minutes for everyone to get all of their food. By then the pasta and veggies were cold. Oh, they didn't provide enough veggies, so we had to wait for more veggies, which were hot. Clearly staff was not prepared to serve 60 people for lunch.
Atmosphere: 3
Food: 3
Service: 3
My 1st time ordering speggetti w/sausage and meat sauce which was extremely bland and tasteless also the sausage was not cooked thoroughly still pink- noodles NOT DRAINED WELL- still watery-no taste or presentation and the location can use a good spring cleaning felt dark & dirty. Deserve to be considered a tavern
A waste of money- I should have cooked speggetti w/meat sauce…..
Atmosphere: 1
Food: 1
Service: 1
Our high school class reunion was held there. We were treated well
Atmosphere: 4
Food: 4
Service: 4
Restaurantji Recommends
I love Manicotti as an hors d'eourve. Salt is always a destroyer yet COOKED TO PERFECTION & TASTE at Figaro! I could have these everyday. The Veal Paremsan is meltalicious for a main course. Lemon cake & especially Tiramisu topped our meal. Dinning here was like going home to my Italian neighbors house. Always good food & memories.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Veal Parmigiana
We planned a family celebration of life dinner on very short notice. Staff was very accommodating. Everything went smoothly. Steve and Fernando provided excellent, low-key, professional service. The food was excellent. Everything arrived hot and delicious.
Atmosphere: 5
Food: 5
Service: 5
My 1st time ordering speggetti w/sausage and meat sauce which was extremely bland and tasteless also the sausage was not cooked thoroughly still pink- noodles NOT DRAINED WELL- still watery-no taste or presentation and the location can use a good spring cleaning felt dark & dirty. Deserve to be considered a tavern
A waste of money- I should have cooked speggetti w/meat sauce…..
Atmosphere: 1
Food: 1
Service: 1
Where do I start.. I’m not one to post these things but it really bothered me so here I go!
Bathrooms are outdated and filthy one thing to be outdated but another to be dirty! (Cabinets and stalls)
Overheard as we were leaving another waitress asking if they wanted freshly grated cheese we were never offered that.
Forgot drinks.
Ran out of bread, offered garlic bread instead nice right? Was with another family, separate tables who were given another round of bread when asked however we were told can’t do that.
Didn’t understand as it wasn’t mentioned in menu, or told at time of order that we were given one small bowl (same size bowl you would get a small side salad ) of pasta to share for four people.. this bowl not placed in center of table but placed to the left of one person at the end of the table who thought the bowl was just for him.. so when asked “does pasta come with this? Was told yes it was the bowl that I put on table for everyone to share”. How are we supposed to know that?
Served zitti and sauce along with chicken francaise.. always just had linguini with this type of dish.. this was only served with chicken cutlets on a plate which was just awkward to be serviced a plate with chicken with no pasta or veggies at the same time.
Google hours were different than what was told.
Went to get something out of car walked out and was locked out of building thank goodness I had my phone was told they closed so they lock doors.
Why can’t you keep doors open while patrons are still inside? If people come in just let them know you aren’t servicing anymore. Have a sign on door? So many other options than just locking doors. A lady went out to smoke and she couldn’t get back in either. Another lady went to help her mom in a car and went back to get something and couldn’t get back in.
Employees sit on the side of the building smoking with door open, how disgusting and trashy!
Do people really have good experiences here? The food wasn’t even impressive for the costs they charge. $30 for three chicken cutlets cold bread no even warm.. that they ran out of.. and you have to share zitis and red sauce .. no vegetables at all ethier? Just so strange way to serve.
Oh yes, best part I had no idea but I was telling a man about my experiences with the waitress and food and the guy just listened.. no reaction no response just asked who is the waitress but later I find out it was the owner..: he could had been the slightest empathetic or concerned how we were feeling. Our check was not the slightest of low and we left feeling ripped off and not having a good experience. Maybe waitress had a bad day ok no problem but
Won’t be back mainly because of the owner and person behind the front desk.
Atmosphere: 1
Food: 3
Service: 2
Food Was So GOOD ! We Order Chicken Parmesan dinner everything was so delicious. Thank you for the great food.
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