Dietary restrictions: I am gluten free and this place has so many choices! I love the fact that they have a fryer only for gluten free items! They also make all of their deserts gluten free in house.
Crazy charging $21 for eggs n hash, then additional $2 for jam!!
Mike M
It’s by far the best “enclave “ that I have ever eaten in. Bravo!!
Allie.
A group of us came in after a disappointing experience of being turned away from a prominent vegan spot in the area and were met with a delightful server, a great sense of allergy awareness, and great vegan options.Vegetarian options: There are vegetarian and vegan options and they're very yummy!
Atmosphere: 4
Food: 5
Service: 5
Jim Donaldson
Portions too small. No ketchup, hot sauce, salt pepper on any table. Have to beg for an extra tiny cut of ketchup. Not going back..
Atmosphere: 3
Food: 2
Service: 3
Katy Phillips
They have a large and extensive menu in a diner atmosphere with traditional diner decor. There’s lots of chrome, booth seats and true diner feel. The menu has breakfast all day, vegetarian and Greek food.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Fries, Side Hash
Robert Lang
I only eat organic food, because there is little doubt that the toxins in other food are extremely delirious to our health. Of course, it is more expensive, but my health is more important than having an armored car follow my Coffin to the cemetery.. After all, health is wealth. Seriously, the pesticides used in most of the popular formed foods, including grains, have been associated with many chronic diseases, including heart, disease, dementia, cancer, etc. my two favorites are the omelette with organic vegetables and the organic gluten-free pancakes. If you ask, for a little more money, you can get real maple syrup for the pancakes instead of sugar syrup.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buckwheat Pancakes
Debi Melillo
I ordered the gyro pita. Very tasty.
Atmosphere: 4
Food: 5
Service: 5
Tara Carrano
Best breakfast I have had in awhile! Super clean restaurant and great
Atmosphere: 5
Food: 5
Service: 5
Food Guru
Diner service and quality with gourmet pricing. Do yourself a favor and skip this place. Way better options such as hidden kitchen in North Branford.
This was probably the worst and I mean the worst diner I have ever been too. Dirty coffee cup, an omelette that looked precooked and has been sitting out, salt covered home fries, a breakfast wrap with mush inside, and salty pancakes with ice cold syrup.To the Shoreline Diner owner….do yourself a favor, go to Cristys Madison and learn what making a good breakfast is all about!
Atmosphere: 1
Food: 1
Service: 2
Errk Jalvortsen
Far too expensive, how can you justify a $20 burger at a diner? Laughably too expensive
Christina B.
Went here for breakfast and was pleasantly surprised by the quality and freshness. Definitely more expensive than your average diner but many ingredients are organic and made in-house. Service was quick and friendly. I had the southwest hash and eggs which was tasty and healthy
kylese jefferson
I’ve eaten here twice before, and thinking back on their black bean burger had me feeling I should leave a review! As a vegan, it’s one of the tastiest sandwiches I’ve ever had and my dad and I will always stop in when visiting Connecticut. On the burger I like to add avocado(trust me) and get a side of bread because one sandwich has enough for two? you can’t go wrong with it even if you’re not a black bean fan and I highly recommend!!! The fries are also to die for??
Atmosphere: 5
Food: 5
Service: 4
Jim Messina
Service was great but the eggs in the omelet were over-cooked and the tomato on the California Benefict made the egg and muffin cold, which was disappointing.
Dietary restrictions: I am gluten free and this place has so many choices! I love the fact that they have a fryer only for gluten free items! They also make all of their deserts gluten free in house.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Patty Melt, Chocolate Tart, Sandwich, Buckwheat Pancakes, Homefries, Tempeh blt Clubs
Crazy charging $21 for eggs n hash, then additional $2 for jam!!
It’s by far the best “enclave “ that I have ever eaten in. Bravo!!
A group of us came in after a disappointing experience of being turned away from a prominent vegan spot in the area and were met with a delightful server, a great sense of allergy awareness, and great vegan options.Vegetarian options: There are vegetarian and vegan options and they're very yummy!
Atmosphere: 4
Food: 5
Service: 5
Portions too small. No ketchup, hot sauce, salt pepper on any table. Have to beg for an extra tiny cut of ketchup. Not going back..
Atmosphere: 3
Food: 2
Service: 3
They have a large and extensive menu in a diner atmosphere with traditional diner decor. There’s lots of chrome, booth seats and true diner feel. The menu has breakfast all day, vegetarian and Greek food.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Fries, Side Hash
I only eat organic food, because there is little doubt that the toxins in other food are extremely delirious to our health. Of course, it is more expensive, but my health is more important than having an armored car follow my Coffin to the cemetery.. After all, health is wealth. Seriously, the pesticides used in most of the popular formed foods, including grains, have been associated with many chronic diseases, including heart, disease, dementia, cancer, etc. my two favorites are the omelette with organic vegetables and the organic gluten-free pancakes. If you ask, for a little more money, you can get real maple syrup for the pancakes instead of sugar syrup.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buckwheat Pancakes
I ordered the gyro pita. Very tasty.
Atmosphere: 4
Food: 5
Service: 5
Best breakfast I have had in awhile! Super clean restaurant and great
Atmosphere: 5
Food: 5
Service: 5
Diner service and quality with gourmet pricing. Do yourself a favor and skip this place. Way better options such as hidden kitchen in North Branford.
Atmosphere: 1
Food: 1
Service: 2
Restaurantji Recommends
This was probably the worst and I mean the worst diner I have ever been too. Dirty coffee cup, an omelette that looked precooked and has been sitting out, salt covered home fries, a breakfast wrap with mush inside, and salty pancakes with ice cold syrup.To the Shoreline Diner owner….do yourself a favor, go to Cristys Madison and learn what making a good breakfast is all about!
Atmosphere: 1
Food: 1
Service: 2
Far too expensive, how can you justify a $20 burger at a diner? Laughably too expensive
Went here for breakfast and was pleasantly surprised by the quality and freshness. Definitely more expensive than your average diner but many ingredients are organic and made in-house. Service was quick and friendly. I had the southwest hash and eggs which was tasty and healthy
I’ve eaten here twice before, and thinking back on their black bean burger had me feeling I should leave a review! As a vegan, it’s one of the tastiest sandwiches I’ve ever had and my dad and I will always stop in when visiting Connecticut. On the burger I like to add avocado(trust me) and get a side of bread because one sandwich has enough for two? you can’t go wrong with it even if you’re not a black bean fan and I highly recommend!!! The fries are also to die for??
Atmosphere: 5
Food: 5
Service: 4
Service was great but the eggs in the omelet were over-cooked and the tomato on the California Benefict made the egg and muffin cold, which was disappointing.
Atmosphere: 5
Food: 4
Service: 5