Thai Charm restaurant

218 Kent Rd #5520, New Milford
(860) 799-5271

Recent Reviews Order Online

Customers' Favorites

Pineapple Fried Rice Lunch
Crispy Spring Rolls
Wonton Pad Thai
Wild Boar Basil
Drunken Noodle
Satay Chicken
Green Curry
Pad See EW

Menu

Appetizers
A1. Chicken Satay
Marinated grilled chicken, served with peanut sauce and cucumber sauce.
A2. Fried Rolls
Clear noodles and vegetables rolled in spring roll wrap, deep-fried, served with sweet and sour sauce.
A3. Fresh Rolls
Steamed rice paper wrapped with shrimp, rice noodles and mixed vegetables, served with house special sauce.
A4. Winter Shrimp
Shrimp marinated in garlic and pepper rolled in egg roll wrap, and deep-fried served with sweet and sour sauce.
A5. Fried Tofu
Fresh pearl tofu, bite-sized slices, deep-fried until golden brown, served with ground peanuts and sweet sauce.
A6. Wonton
Chicken with garlic and pepper, wrapped in wonton skin, deep-fried served with sweet garlic sauce.
A8. Thai Crab Rangoons
Shredded crabmeat mixed with flavored cream cheese and onions, and fried in fresh egg roll dough.
A9. Steamed Shumai
Steamed dumplings stuffed with ground chicken, shrimp, vegetables and served with special Thai sauce.
A10. Steam Dumpling
Steamed dumplings, stuffed and served with special soy sauce.
A11. Edamame
Steamed fresh soy beans, tossed with salt.
A12. Fried Squid
Deep fried squid, served with our homemade sweet sauce.
A13. Thai Minced Chicken
Grilled chicken, stir-fried ginger, carrots, celery, cashew nuts in our special sauce with a side of lettuce.
A14. Thai Curry Puff
Pastry puffs, stuffed with minced chicken, onions, potatoes and curry powder.
A16. Sweet Chili Wings
Batter-fried chicken wings served with sweet chili sauce.
A17. House Sampler
Spring roll 2 pieces, wonton 6 pieces, winter shrimp 2 pieces, chicken dumpling 3 pieces served with sauce.

Soups
S1. Tom Yum Goong Soup
Hot and sour shrimp soup with lemongrass, mushrooms, tomatoes, lime juice and chili paste. Spicy.
S2. Coconut Soup
Thai style chicken soup with coconut milk, mushroom, scallions, lime juice and Thai herbs.
S3. Vegetable Soup (S)
Clear soup cooked with mixed vegetables and tofu.

Salads
SA1. Green Salad
A colorful assemble of lettuce, tomatoes, cucumbers, and carrots, served with Thai peanut dressing.
SA2. Papaya Salad
Som-tum. A mixture of shredded raw papaya, carrots, tomatoes, string beans and peanuts seasoned in spicy lemon sauce, served with lettuce. Spicy.
SA3. Laab Salad
Chicken. Ground chicken mixed with roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro, and spicy lime dressing served with lettuce. Spicy.
SA4. Seafood Salad
Broiled shrimp, squid, and scallops, seasoned with lemon juice, red onions, tomatoes, celery, and lemongrass, served with lettuce. Spicy.
SA5. Duck Salad
Crispy duck, seasoned with ginger, tomatoes, scallions, onions and Thai dressing, on top of lettuce. Spicy.
SA6. Mo Num Tok Salad
Pork salad. Sliced grilled pork, mixed with red onions, roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro, and spicy lime dressing served with lettuce. Spicy.
SA7. Yum Nua Salad
Beef salad. Sliced grilled beef, mixed with red onions, tomatoes, and spicy lemon sauce, served with lettuce. Spicy.
SA8. Yum Woon Sen Salad
Shrimp, squid, ground chicken, clear noodles, red onions, tomatoes, and celery served with special sauce and topped with peanuts. Spicy.

Dinner Thai Curries

C1. Red Curry Dinner
Red curry paste in coconut milk with bamboo shoots, bell peppers, string beans and basil leaves. (cannot be made no spicy, only mild as possible)
C2. Green Curry Dinner
Green curry paste cooked in coconut milk with zucchini, bamboo shoots, eggplants, bell peppers and basil leaves. (cannot be made no spicy, only mild as possible)
C3. Yellow Curry Dinner
Yellow curry paste cooked in coconut milk with onions, potatoes, carrots and string beans.
C4. Panang Curry Dinner
Panang curry paste cooked in coconut milk with string beans and bell peppers. (cannot be made no spicy, only mild as possible)
C5. Massaman Curry Dinner
Massaman curry paste cooked in coconut milk with potatoes, carrots, onions, and roasted peanuts.
C6. Jungle Curry Dinner
No coconut milk. Eggplant, bell pepper, string beans, bamboo shoots, mushrooms, zucchini, and basil leaves (cannot be made no spicy, only mild as possible)

Dinner Vegetable Delight
V1. Pad Tofu Dinner
Tofu sauteed with bean sprouts, bell peppers, carrots, onions, baby corn and scallions in garlic sauce.
Mixed Green Dinner
Mixed vegetables sauteed in garlic sauce.
V3. Green Pra Ram Dinner
Steamed mixed vegetables served with peanut sauce.
V4. Tofu Eggplant Dinner
Eggplant sauteed with tofu and basil leaves in garlic sauce.
V5. Chili Tofu Dinner
Sauteed tofu, string beans, green chili, and garlic soy sauce. Spicy.
V6. Tofu Chaiya Dinner
Tofu, yellow noodles, and bean sprouts cooked in red curry sauce. Spicy.

Dinner Entrees
E1. Hot Basil Dinner
Sauteed with string beans, bell peppers, onions, mushrooms, fresh chili and basil leaves.
E2. Garlic Dinner
Sauteed with snow peas, bell peppers, fresh ground garlic, and black pepper on top of lettuce.
E3. Ginger Dinner
Sauteed with ginger, onions, mushroom, bell peppers, celery, carrots and scallions in brown sauce.
E5. Broccoli Dinner
Sauteed with broccoli, carrots, baby corn and onions in brown sauce.
E6. Cashew Nut Dinner
Sauteed with cashew nuts, onions, mushrooms, celery, bell peppers, scallions and pineapple chucks in chili paste.
E7. Sweet and Sour Dinner
Sauteed with cucumbers, onions, pineapple chunks, scallions, and tomatoes in sweet and sour sauce.
E8. Spicy Bamboo Dinner
Sauteed with onions, bell peppers, bamboo shoots, string beans, lime leaves, scallions in chili sauce.

Dinner Fried Rice
R1. Thai Fried Rice Dinner
Fried rice with onions, scallions, green peas, carrots, tomatoes and egg.
R2. Pineapple Fried Rice Dinner
Chunks, green peas, cashew nuts, onions, raisins and egg in curry powder.
R3. Basil Fried Rice Dinner
Fried rice with choice of protein, egg, onions, bell peppers, and basil leaves with hot chili. Spicy.
R4. Nasi Goreng Dinner
Indonesian fried rice. Fried rice with choice of protein, egg, bell peppers, onions, scallions in special sauce. Spicy.

Dinner Noodles
N1. Pad Thai Dinner
Pan-fried rice noodles with, ground peanuts, egg, scallions and bean sprouts.
N2. Wonton Pad Thai Dinner
Deep-fried chicken wontons, pan-fried with shrimp, chicken, ground peanuts, carrots and bean sprouts.
N3. Drunken Noodle Dinner
Stir-fried rice noodles in chili sauce with choice of protein, onions, bell peppers, egg and basil leave. Spicy.
N4. Pad See Ew Dinner
Stir-fried rice noodles with choice of protein, broccoli, egg, carrots and sweet soybean sauce.
N5. Pad Woonsen Dinner
Stir-fried bean thread noodles with CHICKEN & SHRIMP, egg, onions, carrots, tomatoes, celery, and scallions.
N6. Red Shrimp Noodle Dinner
Stir-fried shrimp, egg noodles, mushrooms onions, celery, bells peppers in red curry sauce. Spicy.
N7. Green Beef Noodle Dinner
Stir-fried beef, egg noodles, mushrooms, onions, celery, bells peppers in green curry sauce. Spicy.
N8. Chaiya Noodles Dinner
Yellow noodles cooked in red curry paste sauce, topped with scallions and bean sprouts.
N9. Noodle Soup Dinner
Rice noodles with bean sprouts, scallions, and celery leaves.

Chicken, Pork and Beef House Specialties
H1. Thai Mango Chicken
Chicken, onions, bell peppers, tomatoes and mango in red curry sauce. Spicy.
H2. Pra Raam
Grilled chicken stir-fried with cashew nut and peanut sauce on top of steamed mixed vegetables.
H3. Sambal
Sauteed chicken with snow peas, celery, bell peppers, ginger and carrots in special sauce. Spicy.
H4. Lemongrass Chicken
Grilled chicken, onions, lemongrass, string beans, broccoli, carrots, and cabbage, with a side of peanut sauce and sweet sauce.
H5. Lime Chili Chicken
Batter-fried chicken, stir-fried with lime leaves, onions, and green chili in special sauce. Spicy.
H6. Ka-Praw-Kai-Sub
Drunken chicken. Sauteed chopped chicken with string beans, bell peppers, onions, fresh chili and basil leaves in chili and garlic sauce. Spicy.
H7. Wild Boar Basil
Stir-fried pork in a specially prepared curry with bell peppers, fresh peppercorns, rhizome, string beans and basil leaves. Spicy.
H8. Shaking Beef
Marinated beef stir-fried with snow peas, garlic, bell pepper in special sauce served with a side of red onions, cucumbers, and lettuce.
H9. Beef Pan Fried
Stir-fried beef with pineapples, tomatoes, bell peppers, onions, carrots and scallions in brown sauce, served on a hot sizzling plate.

Seafood House Specialties
SE1. Lime Chili Shrimp
Batter fried shrimp, stir-fried with pea carrot, onions, and bell pepper in special sauce.
SE2. Lemongrass Shrimp
Shrimp, peppercorn, lemongrass, onions and bell peppers served with sides of peanut sauce and sweet sauce.
SP3. Tamarind Shrimp
Battered shrimp, plum sugar, bell peppers, carrots, pineapple chunks, scallions, tamarind and garlic sauce.
SE4. Eggplant Special
Sauteed eggplant with shrimp, chicken, scallops, carrots, bell peppers, and basil leaves in garlic sauce. Spicy.
SE6. Seafood Madness
Stir-fried scallops, shrimp, mussels and squid mixed with mushrooms, onions, green peas, bell peppers, and basil leaves. Spicy.
SE7. Sea Food Hot Pot
Scallops, shrimp, squid, fillet fish and mussel in hot & sour soup with lemon grass, mushrooms, tomatoes, lime juice & chili paste.

Duck House Specialties
D1. Duck Choo Chee
Roasted duck, lime leaves, broccoli, snow peas, bell peppers in choo chee sauce. Spicy.
D2. Duck Gra Prow
Roasted duck, string beans, onions, garlic, mushrooms, bell peppers, and basil. Spicy.
Tamarind Duck
Cripsy duck, plum sugar, bell peppers, carrots, pineapple chunks, scallions, tamarind and garlic sauce.
Gang Ped Yang
Red curry with pineapples. bellpeppers and onions.

Fish House Specialties
F1. Mango Fish Curry
Fillet fish, onions, bell peppers, tomatoes and mango in red curry sauce. Spicy.
F3. Pla Lad Prik
Deep-fried fillet fish topped with onions, bell peppers, crispy basil leaves in sweet chili sauce. Spicy.
F4. Fish Choo Chee
Fillet fish, vegetables, lime leaves and choo chee sauce. Spicy.

Side Orders
Steamed White Rice
Brown Rice
Sticky Rice
Peanut Sauce
Thai Ice Tea
Fresh brewed Thai tea leaves with milk, served with ice.

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Recent Reviews

Thai Charm is an oasis in a Thai desert! Take out only so no service or atmosphere rating. The people are lovely and the food is authentic, which is hard to find. I had the drunken noodles, perfect! I’ll be back to sample curries and soups real soon.
January 2025
Amazing & authentic Thai food!!! The pad see ew with chicken or shrimp is excellent. The Crab Rangoons are PHENOMENAL!!! The food is always hot and fresh. I love this place! FYI- they are take out only & closed Sundays-Tuesdays.
February 2024
Great Thai food. Best Shumai I've found anywhere. Drunken noodle is one of my favorite. I've talked to people who drive from other towns to get Thai Charm's food. The Thai iced tea will set you free! Try it, you'll love it!
November 2023

More Reviews

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Thai Charm restaurant

218 Kent Rd #5520, New Milford, CT 06776
(860) 799-5271