They have good food and fast service and I think dining in could be better no room for family to dine in. I think this is mostly for take out.
Mark Phillips
Went here on a suggestion from a friend and now this is the only place I get Chinese food from. For years now this place has always been nice, accurate with orders, and generous portion sizes(to the point I have seen where they haft to staple a container closed it is so full). What truly sets their food apart is everything seems fresh and more sauce in their dishes(don’t like dry dishes) My favorites is the beef yock-a-mein, chicken moo goo gai pan, and coconut shrimp.
Atmosphere: 4
Food: 5
Service: 5
Kelsei Waite
Absolutely amazing service! I drive from Maryland just to go here. I wouldn't go anywhere else.
Atmosphere: 5
Food: 5
Service: 5
April Willey
Food was excellent quality and was very good. The servings are enough for two meals. I highly recommend you try them.
Atmosphere: 4
Food: 5
Service: 5
Chad
Ordered Pork Fried Rice and asked for egg to be added. They charged an additional fee but did not add egg. Never again!
Atmosphere: 1
Food: 1
Service: 1
Regie Dunn
Lo mein is fire and staff is nice
spencer harris
Ordered, sesame chicken, orange chicken, teriyaki chicken, sweet and sour chicken, and lo mein. All larges, not combo meals but received half a container of rice with each. Not what we ordered and basically half the bill went to rice which was not what we wanted or ordered. Was our go to place but going forward we’ll look elsewhere. Be careful ordering there.
Food is good, greeted when I arrived and food was ready.
Atmosphere: 3
Food: 4
Service: 4
Honey B. Williams
Shrimp Fried rice was delicious seasoned perfect didn’t need soy sauce at all. Chees wontons were crispy and yummy. Beef and snow peas was flavorful vegis were fresh meat was tender. Spring rolls and vegi rolls were great. 😊
Atmosphere: 5
Food: 5
Service: 5
Be Ell
Food and service many times we frequent them is for the most part very good. But... *they need to check behind the cooks sometimes to make sure some menu items are done correctly.
First off the fact that you can see the workers cooking is trying to novel and I like that second thing the young lady who help me was extremely sweet. I ordered online and even though the website is very well laid out there were some parts that had little issues like the password it doesn't mention that you shouldn't use special characters. All right I always review these three items moo goo gai pan; very accurate very good. Hot and sour soup; this wasn't very spicy but the ingredients were correct. They did up to use brown mushrooms instead of tree fungus which is more traditional and that's okay because out in the middle of Delaware might not be able to find that. So needs to be a little spicier. I had the pork egg foo young; again very accurate very good. Often in Chinese restaurants in America you'll find ingredients that shouldn't be in there in there like peas and carrots and corn and this one stuck with tradition. I should add that as part of the meal we got lo mein and it was very good too
Atmosphere: 4
Food: 5
Service: 5
Arla Tomasko
I got shrimp fried rice and there was literally only shrimp and rice in it. No veggies. No egg. Nothing else. Dry and nasty. Ordered fried cheese wonton and received pork. They were fine. My husband's mei fun was good. Just not a great experience. I guess you need to know what to order. I thought fried rice was a basic dish.
They have good food and fast service and I think dining in could be better no room for family to dine in. I think this is mostly for take out.
Went here on a suggestion from a friend and now this is the only place I get Chinese food from. For years now this place has always been nice, accurate with orders, and generous portion sizes(to the point I have seen where they haft to staple a container closed it is so full). What truly sets their food apart is everything seems fresh and more sauce in their dishes(don’t like dry dishes) My favorites is the beef yock-a-mein, chicken moo goo gai pan, and coconut shrimp.
Atmosphere: 4
Food: 5
Service: 5
Absolutely amazing service! I drive from Maryland just to go here. I wouldn't go anywhere else.
Atmosphere: 5
Food: 5
Service: 5
Food was excellent quality and was very good. The servings are enough for two meals. I highly recommend you try them.
Atmosphere: 4
Food: 5
Service: 5
Ordered Pork Fried Rice and asked for egg to be added. They charged an additional fee but did not add egg. Never again!
Atmosphere: 1
Food: 1
Service: 1
Lo mein is fire and staff is nice
Ordered, sesame chicken, orange chicken, teriyaki chicken, sweet and sour chicken, and lo mein. All larges, not combo meals but received half a container of rice with each. Not what we ordered and basically half the bill went to rice which was not what we wanted or ordered. Was our go to place but going forward we’ll look elsewhere. Be careful ordering there.
Atmosphere: 1
Food: 1
Service: 1
First time here. Pretty good!
Food: 4
Service: 5
Very good food, always fast, always polite.
Atmosphere: 5
Food: 5
Service: 5
Food is Always Good, no matter what you order!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food is good, greeted when I arrived and food was ready.
Atmosphere: 3
Food: 4
Service: 4
Shrimp Fried rice was delicious seasoned perfect didn’t need soy sauce at all. Chees wontons were crispy and yummy. Beef and snow peas was flavorful vegis were fresh meat was tender. Spring rolls and vegi rolls were great. 😊
Atmosphere: 5
Food: 5
Service: 5
Food and service many times we frequent them is for the most part very good. But...
*they need to check behind the cooks sometimes to make sure some menu items are done correctly.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Fried Chicken Wings, Shrimp Egg Foo Young, Shrimp w Garlic Sauce
First off the fact that you can see the workers cooking is trying to novel and I like that second thing the young lady who help me was extremely sweet. I ordered online and even though the website is very well laid out there were some parts that had little issues like the password it doesn't mention that you shouldn't use special characters. All right I always review these three items moo goo gai pan; very accurate very good. Hot and sour soup; this wasn't very spicy but the ingredients were correct. They did up to use brown mushrooms instead of tree fungus which is more traditional and that's okay because out in the middle of Delaware might not be able to find that. So needs to be a little spicier. I had the pork egg foo young; again very accurate very good. Often in Chinese restaurants in America you'll find ingredients that shouldn't be in there in there like peas and carrots and corn and this one stuck with tradition. I should add that as part of the meal we got lo mein and it was very good too
Atmosphere: 4
Food: 5
Service: 5
I got shrimp fried rice and there was literally only shrimp and rice in it. No veggies. No egg. Nothing else. Dry and nasty. Ordered fried cheese wonton and received pork. They were fine. My husband's mei fun was good. Just not a great experience. I guess you need to know what to order. I thought fried rice was a basic dish.
Atmosphere: 2
Food: 3
Service: 5
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