ELEGANT. From the moment we arrived at Bourbon Steak, we knew we were in for a memorable evening. The staff went above and beyond by writing a personalized birthday card for my wife, adding a special touch to her birthday celebration. The service throughout the night was impeccable, with attentive yet non-intrusive staff always ensuring our wine glasses were full and checking in to see how we were doing.What truly set this experience apart was the exceptional quality of both the food and the atmosphere. The tuna tartare was remarkably fresh, and the complimentary French Fries served at the beginning, each with its unique flavor, were a delightful surprise. The porterhouse steak was perfectly cooked, satisfying our high expectations for a steakhouse of this caliber. Moreover, the sophisticated yet laid back ambiance struck the perfect balance, making the evening feel upscale without losing its welcoming charm.While the plates for the porterhouse were not heated to keep the steak sizzling—a minor detail we've come to expect from high-end steakhouses—it didn't detract from the overall excellence of the meal. It’s worth noting that Bourbon Steak is more suited for adults, which perfectly matched the elegant vibe we were seeking for our evening out.In sum, our experience at Bourbon Steak was nothing short of elegant. It was clear that the price was fully justified by the high-quality service, outstanding food, and the enchanting ambiance. It’s a place we’d eagerly recommend and to which we’ll certainly return
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Trio of Michael's Classic French Fries, Steak, Tuna Tartare
Stephen Dear
The steak here was soft like butter and cooked to perfection. The staff were attentive, without hovering over you the entire time.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Trio of Michael's Classic French Fries, Steak, Caesar Salad, Garlic Mashed Potatoes
Derek Marcusky
Pricey but the food is delicious and the service is phenomenal.
Atmosphere: 5
Food: 5
Service: 5
Steak and scallops were amazing. It was a very busy night so our reservation was over 30 minutes late but they comped us a glass of champagne and an old fashion. Was a little noisy but the quality of the food made up for that.
AugieL
My guests are always impressed when I bring them here. Consistently good service and dishes. The waiter was way too annoyingly formal for my liking but others liked it and others thought it was funny.
Chris Sokana
Went with family we were a little late but they could not have been more friendly went absolutely above and beyond especially our waiter Matias he was exceptional 7
Atmosphere: 5
Food: 5
Service: 5
Gustavo Amador
Dinner this Saturday 3/2/24. 6:15 pm reservation. We were 13. Lots of drinks. Had the worse waiter ever. Bad temper, rude. Support staff not better constant Empty wine glasses, water, drinks. Ordered the tartare ... not recommended unless you want citrus cooked meat. Pastrami short rib was OUTSTANDING the best plate on the table by far.
Atmosphere: 4
Food: 3
Service: 2
Eddy Marte
We celebrated my wife’s birthday. Everything was amazing the service, the attention, the atmosphere, the food top-notch..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Miss Knight
Phenomenal overall experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Hazelnut Panna Cotta, Garlic Mashed Potatoes
Lucky Jim
Went for valentine's day. Had to share a couch with the table next to us. Very low and uncomfortable. Had the filet. It was good. None of the sides were very good. Service was ok. Decor from the 70s. Very expensive. Won't be back.
All in all I give this beautiful restaurant 10/10. I food was amazing. The ribeye was very flavorful the black trifle Mac and cheese was just perfect ! The drinks amazing. My espresso martini was just mm yummmyyy and the old fashion delicious. The service was amazing. I forgot the name of our service but she was nothing but great from the moment we sat down. They also gave my boyfriend a birthday card signed by the servers in the restaurant and I thought that was amazing. What I did LOVE was that instead of chips or bread they bring out a trio tray of fries and 3 different sauces. Loved it. High recommend!
Michael B.
I was digging the vibe in the scenery. The smell of the food before I ate had my mouth watering. I gotta say that it was pretty good if not a little bit expensive.
bigjule
Ridiculously cramped seating. Service not good. Salmon overcooked, despite repeating twice I didn't want it dry. (Waiter appeared to have too many tables?) Waited over an hour for our meal. VERY noisy. Not what I'd consider “energetic.” First time we have had a bad experience at Bourbon - in 12 years and many meals!
Andrew Savloff
By far the best steak I have ever eaten and I have worked in 2 and 3 Michelin star restaurants around the world!
Atmosphere: 5
Food: 5
Service: 5
Kevin M. Spiegel, FACHE
Beautiful place ! At a wonderful hotel but the food is sub par at very expensive prices! Let me explain we first ordered soup which came out cold, we asked to replace it and it came out cold again we returned it and the third time it came back ok, the steaks were also cold and under cooked!Just a beauty of a restaurant but the food need an overall if the restaurant is to survive
ELEGANT. From the moment we arrived at Bourbon Steak, we knew we were in for a memorable evening. The staff went above and beyond by writing a personalized birthday card for my wife, adding a special touch to her birthday celebration. The service throughout the night was impeccable, with attentive yet non-intrusive staff always ensuring our wine glasses were full and checking in to see how we were doing.What truly set this experience apart was the exceptional quality of both the food and the atmosphere. The tuna tartare was remarkably fresh, and the complimentary French Fries served at the beginning, each with its unique flavor, were a delightful surprise. The porterhouse steak was perfectly cooked, satisfying our high expectations for a steakhouse of this caliber. Moreover, the sophisticated yet laid back ambiance struck the perfect balance, making the evening feel upscale without losing its welcoming charm.While the plates for the porterhouse were not heated to keep the steak sizzling—a minor detail we've come to expect from high-end steakhouses—it didn't detract from the overall excellence of the meal. It’s worth noting that Bourbon Steak is more suited for adults, which perfectly matched the elegant vibe we were seeking for our evening out.In sum, our experience at Bourbon Steak was nothing short of elegant. It was clear that the price was fully justified by the high-quality service, outstanding food, and the enchanting ambiance. It’s a place we’d eagerly recommend and to which we’ll certainly return
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Trio of Michael's Classic French Fries, Steak, Tuna Tartare
The steak here was soft like butter and cooked to perfection. The staff were attentive, without hovering over you the entire time.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Trio of Michael's Classic French Fries, Steak, Caesar Salad, Garlic Mashed Potatoes
Pricey but the food is delicious and the service is phenomenal.
Atmosphere: 5
Food: 5
Service: 5
Steak and scallops were amazing. It was a very busy night so our reservation was over 30 minutes late but they comped us a glass of champagne and an old fashion. Was a little noisy but the quality of the food made up for that.
My guests are always impressed when I bring them here. Consistently good service and dishes. The waiter was way too annoyingly formal for my liking but others liked it and others thought it was funny.
Went with family we were a little late but they could not have been more friendly went absolutely above and beyond especially our waiter Matias he was exceptional 7
Atmosphere: 5
Food: 5
Service: 5
Dinner this Saturday 3/2/24. 6:15 pm reservation. We were 13. Lots of drinks. Had the worse waiter ever. Bad temper, rude. Support staff not better constant Empty wine glasses, water, drinks. Ordered the tartare ... not recommended unless you want citrus cooked meat. Pastrami short rib was OUTSTANDING the best plate on the table by far.
Atmosphere: 4
Food: 3
Service: 2
We celebrated my wife’s birthday. Everything was amazing the service, the attention, the atmosphere, the food top-notch..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak
Phenomenal overall experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Hazelnut Panna Cotta, Garlic Mashed Potatoes
Went for valentine's day. Had to share a couch with the table next to us. Very low and uncomfortable. Had the filet. It was good. None of the sides were very good. Service was ok. Decor from the 70s. Very expensive. Won't be back.
Atmosphere: 1
Food: 1
Service: 2
Restaurantji Recommends
All in all I give this beautiful restaurant 10/10. I food was amazing. The ribeye was very flavorful the black trifle Mac and cheese was just perfect ! The drinks amazing. My espresso martini was just mm yummmyyy and the old fashion delicious. The service was amazing. I forgot the name of our service but she was nothing but great from the moment we sat down. They also gave my boyfriend a birthday card signed by the servers in the restaurant and I thought that was amazing. What I did LOVE was that instead of chips or bread they bring out a trio tray of fries and 3 different sauces. Loved it. High recommend!
I was digging the vibe in the scenery. The smell of the food before I ate had my mouth watering. I gotta say that it was pretty good if not a little bit expensive.
Ridiculously cramped seating. Service not good. Salmon overcooked, despite repeating twice I didn't want it dry. (Waiter appeared to have too many tables?) Waited over an hour for our meal. VERY noisy. Not what I'd consider “energetic.” First time we have had a bad experience at Bourbon - in 12 years and many meals!
By far the best steak I have ever eaten and I have worked in 2 and 3 Michelin star restaurants around the world!
Atmosphere: 5
Food: 5
Service: 5
Beautiful place ! At a wonderful hotel but the food is sub par at very expensive prices! Let me explain we first ordered soup which came out cold, we asked to replace it and it came out cold again we returned it and the third time it came back ok, the steaks were also cold and under cooked!Just a beauty of a restaurant but the food need an overall if the restaurant is to survive
Atmosphere: 5
Food: 1
Service: 1