Casimir French Bistro

416 Via De Palmas, Boca Raton
(561) 955-6001

Recent Reviews Order Online Reserve

Customers' Favorites

French Onion Soup with Gruyere Cheese
Escargots De Bourgogne Appetizer
Moules Marinieres & Fries
Fresh Baked Baguette
Foie Gras Terrine
Beef Bourguignon
Crispy Duck a L
Cajun Chicken
Creme Brulee
Tarte Tatin

Menu

Les Soupes
Cup Soup Du Jour
Chef's choice of vegetable soup, usually vegan
French Onion Soup
With gruyere cheese.
Bowl Soup Du Jour
Chef's choice of vegetable soup, usually vegan

Les Salades
Beet and Goat Cheese Salad
Mixed greens, beets, goat cheese, oranges, walnuts, onion, tomatoes, cucumber, homemade balsamic dressing
Nicoise Salad
Seared tuna, mixed green, French beans, eggs, tomato, potato, Kalamata olives, anchovies, and French vinaigrette.
Raw Tuna
Sushi Grade Raw Tuna, Avocado, Arugula, Red Cabbage, Cucumber, Tomato, Carrots, Red Onion, Almonds, Sesame seeds, Soy Sesame Dressing
Classic Caesar Salad
Dressing.
Norwegian
In house cured salmon Gravlax, Mixed green, avocado, red onions, cucumber, cherry tomato, egg, capers, and white vinaigrette.
House Salad
Mixed green, cherry tomato, cucumber, corn, Mandarin orange, and French vinaigrette.

Les Sandwiches
Parisian Sandwich
Baguette. Smoked ham, melted gruyere cheese, and butter. Served with salad or French fries.
Provence Sandwich
Baguette. Herbs de provence marinated chicken, lettuce, tomato, and garlic aioli. Served with salad or French fries.
Super Burger Sandwich
Fresh half pound Angus burger, lettuce, tomato, and red onion. Served with salad or French fries.
Massilia Sandwich
Baguette. Tuna salad, lettuce, tomato, balsamic, and extra virgin olive oil. Served with salad or French fries.
Club Classic Sandwich
Multi grain toast. Roasted turkey breast, bacon, lettuce, tomato, and mayonnaise. Served with salad or French fries.
Club Salmon Sandwich
Multi grain toast. Smoked salmon, cucumber, tomato, lettuce, red onion, and dill cream cheese. Served with salad or French fries.

Cote Brunch Mains
Quiche Lorraine
Open faced pastry crust filled with savory custard, gruyere cheese, and bacon. Served with salad or French fries.
Casimir Omelette
Provencal ratatouille. Served with salad or French fries.
Fresh Farm Omelette
Cheddar, bacon, baby spinach, and tomato. Served with salad or French fries.

Lunch Combo
French Onion and Half Sandwich
Served on baguette.
Cup Soup Du Jour and Half Sandwich
Served on baguette.
Bowl Soup Du Jour and Half Sandwich
Served on baguette.

Entrees
Cajun Chicken
Pan roasted all natural chicken breast, French fries, and beurre blanc.
Moules Marinieres
Steamed fresh mussels, garlic, shallots, parsley, butter, white wine, touch of cream, and French fries.
Pan Seared Atlantic Salmon
Gratin dauphinois, sauteed spinach, and lemon beurre blanc.
10 oz New York Strip Steak
Grilled steak, French fries, and green peppercorn cognac sauce.

Kids Menu
Chicken Fingers
With fries.
Grilled Chicken
With fries.
Pasta
With butter ot tomato sauce.

Sides
French Baguette
Freshly Baked Whole French Baguette
Truffle Fries
French Fries
Ratatouille
Sauteed Spinach
Gratin Dauphinois
Green Beans Almondine

Les Desserts
Chocolate cake
Warm flourless chocolate cake served with vanilla ice cream
Tarte Tatin
Homemade apple pie served with vanilla ice cream
Sorbet
Mango and Raspberry
Ice cream
Vanilla or chocolate
Peach Melba
Sweet peach, vanilla ice cream, raspberry syrup, whipped cream, almonds

Hors D'oeuvre
House Salad
Mixed green, cherry tomatoes, cucumber, corn, mandarin orange, and French vinaigrette.
Escargots
Snails in garlic, shallots, parsley butter, pastis, wile mushroom, cream, and pastry dome.
Classic Caesar Salad
Dressing.
Endive and Blue Cheese Salad
Endive, blue cheese, walnuts, and white vinaigrette.
Tuna Tartar
Soy sesame sauce and potato chips.
Gravlax Carpaccio
Soy sesame sauce and potato chips.

Les Soupes
French Onion Soup
With gruyere cheese.
Soup Du Jour
Chef's choice vegetable soup, usually vegan

Large Salads
Nicoise Salad
Seared tuna, mixed green, French beans, boiled egg, tomato, boiled potato, Kalamata olives, anchovies, and French vinaigrette.
Norwegian
In house cured Salmon- Gravlax, mixed green, avocado, cucumber, cherry tomato, capers, egg, red onions, and white vinaigrette.
Classic Chicken Caesar Salad
All natural chicken breast and dressing.
Raw Tuna
Sushi grade raw tuna, Avocado, Arugula, Red Cabbage, Cucumber, Tomato, Carrors, Red onion, Almonds, Sesame seeds, Soy Sesame dressing
Classic Caesar Salad with Salmon
Large Endive
Endive, Blue cheese, Walnuts, White Vinaigrette

Terre et Mer
Cajun Chicken
Pan roasted all natural chicken breast, French fries, and beurre blanc.
Beef Bourguignon
Braised short ribs, yukon gold mashed potato, mushroom, bacon, pearl onions, and glazed carrots.
Atlantic Salmon
Gratin dauphinois, green beans almondine, and lemon beurre blanc.
USDA Prime New York Strip Steak 10 oz
Grilled steak and French fries.
Moules Marinieres and French Fries
Steamed fresh mussels, garlic, shallots, parsley, butter, white wine, and touch of cream.
Veal Milanese
Breaded veal tenderloin, arugula, marinated baby heirloom tomato, red onion

Les Pastas
Short Ribs Rigatoni
Slow braised beef short ribs, wild mushroom, tomato, arugula, and parmesan.

Garnitures
Truffle Fries
French Fries
Ratatouille
Gratin Dauphinois
Sauteed Spinach
Yukon Gold Mashed Potato
Green Beans Almondine

Les Desserts
Peach Melba
Sweet peach, vanilla ice cream, raspberry syrup, whipped cream and almonds
Tarte Tatin
Homemade apple pie served with vanilla ice cream
Chocolate Cake
Warm flourless chocolate cake served with vanilla ice cream
Sorbet
Mango and raspberry
Ice cream
Chocolate and vanilla

Photos

Photo credit: google
Photo credit: google
Photo credit: facebook
+56 photos
Photo credit: facebook
+55 photos
Add a photo

Recent Reviews

Food is consistently delicious. Tonight we had the special-coq au vin- and the endive salad. Yummy. Chocolate mousse for dessert. Service is always welcoming, friendly, and attentive.
October 2025
A cozy slice of France in Boca Raton! It's not fancy — just authentically French in the best way: excellent food, fair prices, and a warm atmosphere. The staff was attentive, friendly, and knowledgeable. The new owner, Marine, personally introduced herself and was working the floor, making sure every detail was perfect. We'll definitely be back — this place is sure to become one of our regular spots!
October 2025
First time here for an anniversary dinner. Everything was awesome. From the hostess to our server, Dylan, and especially the food. The duck was exceptional, crispy and amazingly flavorful, and the corvina special was delicious. Aside from the duck,must haves are the french onion soup, the escargot, and the tart tatin. They even gave us a dessert on the house for our anniversary! Can't wait to go back!
October 2025

More Reviews

You May Also Like

Indian Harvest Restaurant - 500 Via De Palmas
Indian, Pet Friendly, Vegan, Vegetarian
Saquella Café - 410 Via De Palmas
Coffee & Tea, Bakery, Tapas Bar, Cafe
Mercato Italiano Boca Raton - 501 SE Mizner Blvd #80
Wine Bar, Italian, Imported Food, Deli, Coffee Shops

Casimir French Bistro

416 Via De Palmas, Boca Raton, FL 33432
(561) 955-6001