I took my friend here for her bday and it could not have been a better experience. Our server Kaden went above and beyond to make the occasion superb! Fish tacos were to die for!
Deborah Joyce
In general the food was not great. Chicken wings were ok. Shrimp scampi was not shrimp scampi. The chicken in the Asian salad tasted like it was left over from the weekend or freezer burned. Terrible. Not worth the price. They didnt have ice for the water, meanwhile the bar was open. So there's a bar but no ice? Sitting outside was very nice except for the flies - probably because of the barnacle laden posts under the bridge.
Marnie
Food was delicious. Our server Pam was fantastic!! It was crazy because they had to set outside after the rains. Wonderful staff.
elli flaig
The service was horrible. We walked around to find a hostess to seat us. The people behind us in line to be seated were so fed up they also walked around to find someone to be seated. Once we were seated we had to flag down multiple waiters to put in an order. If we needed anything we had to flag down someone to ask for it. The food was bland and somewhat misleading. We ordered the heirloom tomato salad and it was just cherry tomatoes. The food needed extra seasoning. The drinks were good once we got them and the vibe was fun. The people were friendly once you hunted them down. If you’re going make sure you have plenty of time to wait.
Viviane Conceicao
I went to this place last night with friends. And the waitress was horrible, the place was not busy and she took forever to bring everything. We ask her to take a pic of the group and she made such a bad face and walk away and never came back. Such a bad attitude. The view is beautiful. But that girl needs to be replaced
Patrick
We went there for lunch and the food was very good and our server was very friendly and did a great job! We will definitely go back!!
Nenu
Outside dining, near bridge, saw a couple boats come by during dinner. Had fish tacos, they were fabulous, enjoyed them immensely.
Karen Martin
We enjoyed dinner on this nice patio on the intercoastal. Vegetarian options were limited, but they accommodated our request which was appreciated. Everyone enjoyed their meals. Our server was nice and helpful.
Romi
Went for early dinner on a Saturday with my wife. We were immediately seated outside close to the water on a beautiful late afternoon. We had a young server named Britney who was pleasant, polite and made good suggestions. Here's what worked and what didn't from our experience- A Cocktails- we ordered a couple of upgraded Gin & Tonics with Grapefruit juice & a cucumber slice. We got one with a little grapefruit juice instead of two and no cucumber. Having access to two full kitchen including Kasumi, is a sign of a bartender or a restaurant policy that limits the staff from going the extra mile for the customer. Suggestion- Change that. Appetizer - Smoked Fish Dip - Fantastic dish. Pita bread was a nice change from nachos. Suggestion - raw carrot, radish and celery for those that don't want the carbs of bread Main Courses- My wife - Atlantic salmon with the salsa on the side, grilled asparagus and a garlic rice. Perfect temp and very tasty salmon. The rice was also excellent. So good, she insisted I try it. She was right. I had the Churrasco with the chimichurri, grilled asparagus and the truffle parmesan fries. Great steak, perfectly cooked and the chimichurri was very good. The asparagus was also very good and the parmesan truffle fries were excellent. Very crispy, good truffle smell and taste and a good amount of parmesan. Dessert was the Key Lime Pie and it was excellent. Ambience is lacking. Yes, the tropical mural is beautiful but there really isn't much else. The DJ booth was nice to see but there was no live music while we were there. That would've been nice and then after dinner some tropical dance music until midnight. In closing, Seaspray Inlet Grill has amazing potential to be a next level destination restaurant with a very vibrant atmosphere and a great waterfront location. We will return because we enjoyed the service, food and the view. We can only hope that they consider some of these suggestions.
Julianna
Perfectly tucked away off of Lake Boca. Nice spot with good vibes, drinks, and food. Not a lot of seating but it wasn't a problem when we went.
Nice atmosphere. The food was decent, a bit pricey. You have to valet your car and pay for parking .
Thomas
A terrific dining experience with top notch ambience. Great atmosphere overall. Our server was Pam and she was fantastic. Always there for us when we needed anything to compliment our meal and kept the drinks flowing. A well oiled machine in total. Will repeat one day for another special occasion.
Laiken Young
Best fish tacos & virgin piña colada I've ever had. Delish.
Vincent
We enjoyed going back to Seaspray inlet grill. It's always relaxing, great service and beautiful views. The drinks were made to perfection and the food was excellent. I would highly recommend this restaurant.
Julie
We ate here on the Sunday evening of Boca Boat Bash. Only parking option was $25 valet. Had a reservation but waited 20 minutes anyway. Bartender was rude and obviously stressed from a long day. Food was ok but 3 very small fish tacos for $26 seemed a little ridiculous. Service was slow, waited 20 minutes for our check.
I took my friend here for her bday and it could not have been a better experience. Our server Kaden went above and beyond to make the occasion superb! Fish tacos were to die for!
In general the food was not great. Chicken wings were ok. Shrimp scampi was not shrimp scampi. The chicken in the Asian salad tasted like it was left over from the weekend or freezer burned. Terrible. Not worth the price. They didnt have ice for the water, meanwhile the bar was open. So there's a bar but no ice? Sitting outside was very nice except for the flies - probably because of the barnacle laden posts under the bridge.
Food was delicious. Our server Pam was fantastic!! It was crazy because they had to set outside after the rains. Wonderful staff.
The service was horrible. We walked around to find a hostess to seat us. The people behind us in line to be seated were so fed up they also walked around to find someone to be seated. Once we were seated we had to flag down multiple waiters to put in an order. If we needed anything we had to flag down someone to ask for it. The food was bland and somewhat misleading. We ordered the heirloom tomato salad and it was just cherry tomatoes. The food needed extra seasoning. The drinks were good once we got them and the vibe was fun. The people were friendly once you hunted them down. If you’re going make sure you have plenty of time to wait.
I went to this place last night with friends. And the waitress was horrible, the place was not busy and she took forever to bring everything. We ask her to take a pic of the group and she made such a bad face and walk away and never came back. Such a bad attitude. The view is beautiful. But that girl needs to be replaced
We went there for lunch and the food was very good and our server was very friendly and did a great job! We will definitely go back!!
Outside dining, near bridge, saw a couple boats come by during dinner. Had fish tacos, they were fabulous, enjoyed them immensely.
We enjoyed dinner on this nice patio on the intercoastal. Vegetarian options were limited, but they accommodated our request which was appreciated. Everyone enjoyed their meals. Our server was nice and helpful.
Went for early dinner on a Saturday with my wife. We were immediately seated outside close to the water on a beautiful late afternoon. We had a young server named Britney who was pleasant, polite and made good suggestions. Here's what worked and what didn't from our experience- A Cocktails- we ordered a couple of upgraded Gin & Tonics with Grapefruit juice & a cucumber slice. We got one with a little grapefruit juice instead of two and no cucumber. Having access to two full kitchen including Kasumi, is a sign of a bartender or a restaurant policy that limits the staff from going the extra mile for the customer. Suggestion- Change that. Appetizer - Smoked Fish Dip - Fantastic dish. Pita bread was a nice change from nachos. Suggestion - raw carrot, radish and celery for those that don't want the carbs of bread Main Courses- My wife - Atlantic salmon with the salsa on the side, grilled asparagus and a garlic rice. Perfect temp and very tasty salmon. The rice was also excellent. So good, she insisted I try it. She was right. I had the Churrasco with the chimichurri, grilled asparagus and the truffle parmesan fries. Great steak, perfectly cooked and the chimichurri was very good. The asparagus was also very good and the parmesan truffle fries were excellent. Very crispy, good truffle smell and taste and a good amount of parmesan. Dessert was the Key Lime Pie and it was excellent. Ambience is lacking. Yes, the tropical mural is beautiful but there really isn't much else. The DJ booth was nice to see but there was no live music while we were there. That would've been nice and then after dinner some tropical dance music until midnight. In closing, Seaspray Inlet Grill has amazing potential to be a next level destination restaurant with a very vibrant atmosphere and a great waterfront location. We will return because we enjoyed the service, food and the view. We can only hope that they consider some of these suggestions.
Perfectly tucked away off of Lake Boca. Nice spot with good vibes, drinks, and food. Not a lot of seating but it wasn't a problem when we went.
Restaurantji Recommends
Nice atmosphere. The food was decent, a bit pricey. You have to valet your car and pay for parking .
A terrific dining experience with top notch ambience. Great atmosphere overall. Our server was Pam and she was fantastic. Always there for us when we needed anything to compliment our meal and kept the drinks flowing. A well oiled machine in total. Will repeat one day for another special occasion.
Best fish tacos & virgin piña colada I've ever had. Delish.
We enjoyed going back to Seaspray inlet grill. It's always relaxing, great service and beautiful views. The drinks were made to perfection and the food was excellent. I would highly recommend this restaurant.
We ate here on the Sunday evening of Boca Boat Bash. Only parking option was $25 valet. Had a reservation but waited 20 minutes anyway. Bartender was rude and obviously stressed from a long day. Food was ok but 3 very small fish tacos for $26 seemed a little ridiculous. Service was slow, waited 20 minutes for our check.
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