Not impressed. Do not stay longer then 1 1/2 hours! They basically try to push you out by trying to clear the table when you're not done. And it's not just 1 person. It could be 2 or 3 people at one time reaching across your face to grab a plate that doesn't need to be removed at that moment. We felt rushed and uncomfortable. The food was average. Fish special was OK but the piccata left a below average impression. Won't be going back.
Atmosphere: 3
Food: 3
Service: 3
Jill S
I have been dining here for years. It had been quite a while since yesterdays visit but still the same authentic Italian food. We had good wine and great food. The meatballs are amazing and the chicken was tender., lasagna was filled with meat! So many great dishes and the owner Frank is always welcoming and friendly .
Atmosphere: 5
Food: 5
Service: 4
Anne Soldo
Had a birthday luncheon. Food was excellent and service likewise. Atmosphere very Italian. Well done.
Atmosphere: 5
Food: 5
Service: 5
Arthur Aronstein
Food was “VERY GOOD” however tables are on top of each other. IT WAS SO LOUD THAT WE COUD NOT HEAR EACH OTHER . What a shame.. we were so HAPPY TO LEAVE
Joe Harpaz
Took out two pastas with chicken. Chicken not edible. Low quality food. Called in and they didn’t really want to hear about it.
Atmosphere: 3
Food: 1
Service: 3
Amie Calia
Ordered take-out and was not disappointed. The chicken parm was HUGE and I love how the pasta wasn’t drowning in Alfredo sauce. Will definitely be back.
My wife and I visited for the first time last week to celebrate my birthday with friends. We heard that there are more than a few regulars who eat here almost daily, and after our dinner, it’s no wonder why.
The staff were friendly, attentive, and had great recommendations. The food was some of the best Italian food I’ve had, especially the fresh made pasta in the bolognese!
We look forward to going back and would recommend to any of our friends and family.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari
Keenan Clarke
The penne ala vodka was very good. The bread they brought out ahead with some little to-go butters had me nervous.
The manager or maybe owner was flat out rude to someone on the phone. Then the person got there and it made sense, so... justified.
This good lunch spot was not busy enough for the prices and quality. This place should be packed.
Atmosphere: 5
Food: 5
Service: 5
Linka Hall
Are you done yet? Dissatisfied. Our first time eating there and was disappointed. Food was not good. Still eating and 2 times, the workers came to grab plates asking ‘are you done’? Plates still in front of us, forks still in our hands. Felt rushed which is not good at all. Also, check your bill at end. Won’t go again. Sorry not sorry.
Atmosphere: 4
Food: 3
Service: 3
Debbie Hecht
My husband and I ordered takeout from Villa Rosano. It was inedible. The fried calamari was not fully cooked and it was soggy. The veal parm sub had no sauce on it. It was not on hero or sub bread. It wasn’t even on Italian bread. The meal was horrible. We won’t be going to that restaurant again, not for dine-in or take out.
I recently had lunch at Villa Rosano in Boca Raton and I must say that the food was delicious. The lunch portions were a good size and I felt like I got a lot for my money. The prices were also reasonable, making it a great value for a nice Italian meal. However, I was a bit disappointed with the pricing in drinks. I ordered a martini and was shocked to see that each one was $17 during lunch. As someone who enjoys a good cocktail with my meal, I was taken aback by the high prices. I couldn't help but compare it to other places in the area like Lynoras or Louie Bossie, where the prices for drinks are much more reasonable. Don't get me wrong, I will definitely go back to Villa Rosano for the food. But I will most likely avoid ordering any drinks there in the future. It's a shame because the atmosphere and service were top-notch, but the pricing in drinks is a bit outrageous. I would recommend this place for a nice lunch, just be wary of the drink prices.
Atmosphere: 4
Food: 5
Service: 5
Nic Kelley
I cannot speak highly enough of Maryann and her trainee Lisa. They were attentive, warm and inviting. My partner wasn’t very happy with her original choice and meal and they insisted on getting her something that she enjoyed. They even asked if I wanted to have my meal heated up while I waited for them to have hers remade. I’ve come to this restaurant a few times before. And to be honest I’ve never felt welcome. These two ladies changed that for me today. I hope they stay with your establishment for a long time.
Atmosphere: 4
Food: 5
Service: 5
Corey Kleiman
Stunningly bland and remarkably expensive. Veal Francese overdone and bland. Baked clams were bland. Overcooked chicken and shrimp dish that was also bland. Tiramisu was a mess.
Food: 2
1orge Pez
There was no salt on my food. There was no garlic in my pasta my shrimp for as hot as a rock. I could’ve broke a window with them. My muscles were overcooked to death unfortunately, it was a terrible experience. I would never recommend this restaurant to anyone I might sound a little rough, but I actually own an Italian restaurant in New York and I’ve been a chef for over 20 years, the presentation of food was nice, but the cooking was terrible was not existent and the prices were high for the garbage that I was served
Atmosphere: 3
Food: 1
Service: 2
Bernard Sarasohn
I've been going to Villa Rosano's for years with my father, and every single time I'm there I have a spectacular meal! Great food, wonderful owner, managers, and staff, and a lively atmosphere. I've been coming to this restaurant for almost 20 years and not once did I have a bad meal. Great Italian can be found at Villa Rosano!
Not impressed. Do not stay longer then 1 1/2 hours! They basically try to push you out by trying to clear the table when you're not done. And it's not just 1 person. It could be 2 or 3 people at one time reaching across your face to grab a plate that doesn't need to be removed at that moment. We felt rushed and uncomfortable. The food was average. Fish special was OK but the piccata left a below average impression. Won't be going back.
Atmosphere: 3
Food: 3
Service: 3
I have been dining here for years. It had been quite a while since yesterdays visit but still the same authentic Italian food. We had good wine and great food. The meatballs are amazing and the chicken was tender., lasagna was filled with meat! So many great dishes and the owner Frank is always welcoming and friendly .
Atmosphere: 5
Food: 5
Service: 4
Had a birthday luncheon. Food was excellent and service likewise.
Atmosphere very Italian. Well done.
Atmosphere: 5
Food: 5
Service: 5
Food was “VERY GOOD” however tables are on top of each other. IT WAS SO LOUD THAT WE COUD NOT HEAR EACH OTHER . What a shame.. we were so HAPPY TO LEAVE
Took out two pastas with chicken. Chicken not edible. Low quality food. Called in and they didn’t really want to hear about it.
Atmosphere: 3
Food: 1
Service: 3
Ordered take-out and was not disappointed. The chicken parm was HUGE and I love how the pasta wasn’t drowning in Alfredo sauce. Will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parm, Chicken Parmesan
My wife and I visited for the first time last week to celebrate my birthday with friends. We heard that there are more than a few regulars who eat here almost daily, and after our dinner, it’s no wonder why.
The staff were friendly, attentive, and had great recommendations. The food was some of the best Italian food I’ve had, especially the fresh made pasta in the bolognese!
We look forward to going back and would recommend to any of our friends and family.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Calamari
The penne ala vodka was very good. The bread they brought out ahead with some little to-go butters had me nervous.
The manager or maybe owner was flat out rude to someone on the phone. Then the person got there and it made sense, so... justified.
This good lunch spot was not busy enough for the prices and quality. This place should be packed.
Atmosphere: 5
Food: 5
Service: 5
Are you done yet?
Dissatisfied. Our first time eating there and was disappointed. Food was not good. Still eating and 2 times, the workers came to grab plates asking ‘are you done’? Plates still in front of us, forks still in our hands. Felt rushed which is not good at all.
Also, check your bill at end.
Won’t go again. Sorry not sorry.
Atmosphere: 4
Food: 3
Service: 3
My husband and I ordered takeout from Villa Rosano. It was inedible. The fried calamari was not fully cooked and it was soggy. The veal parm sub had no sauce on it. It was not on hero or sub bread. It wasn’t even on Italian bread. The meal was horrible. We won’t be going to that restaurant again, not for dine-in or take out.
Restaurantji Recommends
I recently had lunch at Villa Rosano in Boca Raton and I must say that the food was delicious. The lunch portions were a good size and I felt like I got a lot for my money. The prices were also reasonable, making it a great value for a nice Italian meal. However, I was a bit disappointed with the pricing in drinks.
I ordered a martini and was shocked to see that each one was $17 during lunch. As someone who enjoys a good cocktail with my meal, I was taken aback by the high prices. I couldn't help but compare it to other places in the area like Lynoras or Louie Bossie, where the prices for drinks are much more reasonable.
Don't get me wrong, I will definitely go back to Villa Rosano for the food. But I will most likely avoid ordering any drinks there in the future. It's a shame because the atmosphere and service were top-notch, but the pricing in drinks is a bit outrageous. I would recommend this place for a nice lunch, just be wary of the drink prices.
Atmosphere: 4
Food: 5
Service: 5
I cannot speak highly enough of Maryann and her trainee Lisa. They were attentive, warm and inviting. My partner wasn’t very happy with her original choice and meal and they insisted on getting her something that she enjoyed. They even asked if I wanted to have my meal heated up while I waited for them to have hers remade. I’ve come to this restaurant a few times before. And to be honest I’ve never felt welcome. These two ladies changed that for me today. I hope they stay with your establishment for a long time.
Atmosphere: 4
Food: 5
Service: 5
Stunningly bland and remarkably expensive. Veal Francese overdone and bland. Baked clams were bland. Overcooked chicken and shrimp dish that was also bland. Tiramisu was a mess.
Food: 2
There was no salt on my food. There was no garlic in my pasta my shrimp for as hot as a rock. I could’ve broke a window with them. My muscles were overcooked to death unfortunately, it was a terrible experience. I would never recommend this restaurant to anyone I might sound a little rough, but I actually own an Italian restaurant in New York and I’ve been a chef for over 20 years, the presentation of food was nice, but the cooking was terrible was not existent and the prices were high for the garbage that I was served
Atmosphere: 3
Food: 1
Service: 2
I've been going to Villa Rosano's for years with my father, and every single time I'm there I have a spectacular meal! Great food, wonderful owner, managers, and staff, and a lively atmosphere. I've been coming to this restaurant for almost 20 years and not once did I have a bad meal. Great Italian can be found at Villa Rosano!
Atmosphere: 5
Food: 5
Service: 5
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