I ordered the chicken with Brussel sprouts and mashed sweet potatoes. The chicken was so dry and salty and the sweet potatoes were loaded with way too much cinnamon (I think it was that). It tasted like a Christmas candle basically. I only ate the brussel sprouts and the waitress didn’t ask how the food was or if anything was wrong with it. A few people at our table got the burger and they all said there was no flavor in it; they also wouldn’t let you order the burger to temperature. The server was pretty passive aggressive to our entire party about having the amount of people we did. You would think they would be happy to be busy and get more tips. Then at the end of dinner they wouldn’t let us divvy up the bill so one person ended up having to pay for the entire party. I’d rather eat at McDonald’s, seriously.
Albert Internoscia
The drinks and apps are a solid 4 stars but the burger is a disaster. 2 frozen patties that cannot be cooked to temperature and an attempt to hide it with an odd relish and weak produce. Very disappointing. They can do much better.
Beth Canary
I’ve had the privilege of visiting the restaurant several times . Ive only had a great experience each time. The staff and management are always very attentive to my needs. The steaks and drinks are awesome . Ashley & Karen are great. At management as you can tell by the staffs professionalism but yet down to earth and. Friendly Service. I’ve also ate at other restaurants at the golf course, but this one seems to be the one that had the best food and the best service I can’t remember the servers names, but I want to say that they were all very great at their job. I recommend this restaurant to anyone that visits the golf course.
Lydia Keefer
Great foot and views. Delicious cocktails
AARON BILISKI
I ordered 4 dishes. The salad was priced reasonable at $8 and looked fantastic but upon tasting, I think it lacked a signature dressing taste. I couldnt finish it because of its lack of appeal. 2.5/5
The wings were cooked well, tasted good and had crunch to the skin, and were plentiful... making this appetizer dish 5/5.
Soup was a bit bland considering it had a noticeable variety if contents... I didn't try and salt it perhaps I could have tried that. It was a small portion but overall wasn't bad it just wasn't great. 4/5
Chips and fish dip. Interesting dip choice. A bit salty for my liking which made it hard to indulge in. As one single eater unlike other dips I've had, I couldnt finish it. This dish would be best for a large group where everyone has a couple of chips each. 3/5
Atmosphere of the place was very good. Lots of natural lighting. Deer off in the distance was a nice touch lol. Overall not a bad place if your here I'm not exactly sure if it's worth driving an hour for but I could be wrong.
Rick Dangerous
I ordered 4 dishes. The salad was priced reasonable at $8 and looked fantastic but upon tasting, I think it lacked a signature dressing taste. I couldnt finish it because of its lack of appeal. 2.5/5The wings were cooked well, tasted good and had crunch to the skin, and were plentiful... making this appetizer dish 5/5.Soup was a bit bland considering it had a noticeable variety if contents... I didn't try and salt it perhaps I could have tried that. It was a small portion but overall wasn't bad it just wasn't great. 4/5Chips and fish dip. Interesting dip choice. A bit salty for my liking which made it hard to indulge in. As one single eater unlike other dips I've had, I couldnt finish it. This dish would be best for a large group where everyone has a couple of chips each. 3/5Atmosphere of the place was very good. Lots of natural lighting. Deer off in the distance was a nice touch lol. Overall not a bad place if your here I'm not exactly sure if it's worth driving an hour for but I could be wrong.
Erik Schwarz
Ordered the Tuna Wontons and they were really good. Place was clean and service was good. I’d come back.
Kevin Chung
Worst service. Had an amazing round at the Black Course and it was all ruined by this restaurant. You guys need to retrain the waitstaff. Unresponsive and just simply rude. Not fit for a resort where people are spending $1k+ per day.
Chris Druschel
Great bar at the Black course. You have amazing endless views of the course, in the modern all glass clubhouse/bar. Great menu options. I had the ahi nachos... I was expecting a small app, instead got a ridiculous huge portion of food. Which was great!
wilson dondo
Food is good but I wish I could have more options. Most of the menu are fast food kind of food. Ok for lunch but I personally like a little better food for dinner. Same for every restaurants in streamsong. Golf courses are in higher standard than the food.
Went w/ 30 bikers for lunch on 01/28/23, & sat at a table of 6. Beverages were ordered, water for the wife, a beer for me. Wife & I order burgers, beer never arrives. After dinner we get a slip for $52.73 including the beer I didn’t get. Show the server the error, he comes back withe same amount minus a beer. The wife goes to manager, explains situation, bill is now $32.82…ok. She hands over the credit card & unbeknownst to us they run it for $94.82. We get home see that number, call fraud alert. After reviewing the docs they submit to credit card company we’re responsible for the entire table plus our original $32.00. I call the “Tavern “ to ask for an explanation & SIGNED receipt, they say “ too bad, you lost your appeal, we’re not changing anything” Total is now $139.91 for 2 burgers & a water. Never again will we step foot on their property!
Lost in Texas
Worst service. Had an amazing round at the Black Course and it was all ruined by this restaurant. You guys need to retrain the waitstaff. Unresponsive and just simply rude. Not fit for a resort where people are spending $1k+ per day.
Cityboy
My wife and I went for the very first time and I will say that the bartender is one of a kind. Knowledgeable about the place, and very courteous. The host was a different story. We both felt like he was doing us a favor by not charging 65.00 a plate since there were 31 of us, and said they should have never took the reservation, then the male server made everyone feel like we should be glad he came in to work. Well I won't be going back there. ? the food was great and we took care of the bartender.
I ordered the chicken with Brussel sprouts and mashed sweet potatoes. The chicken was so dry and salty and the sweet potatoes were loaded with way too much cinnamon (I think it was that). It tasted like a Christmas candle basically. I only ate the brussel sprouts and the waitress didn’t ask how the food was or if anything was wrong with it. A few people at our table got the burger and they all said there was no flavor in it; they also wouldn’t let you order the burger to temperature. The server was pretty passive aggressive to our entire party about having the amount of people we did. You would think they would be happy to be busy and get more tips. Then at the end of dinner they wouldn’t let us divvy up the bill so one person ended up having to pay for the entire party. I’d rather eat at McDonald’s, seriously.
The drinks and apps are a solid 4 stars but the burger is a disaster. 2 frozen patties that cannot be cooked to temperature and an attempt to hide it with an odd relish and weak produce. Very disappointing. They can do much better.
I’ve had the privilege of visiting the restaurant several times . Ive only had a great experience each time. The staff and management are always very attentive to my needs. The steaks and drinks are awesome . Ashley & Karen are great. At management as you can tell by the staffs professionalism but yet down to earth and. Friendly Service. I’ve also ate at other restaurants at the golf course, but this one seems to be the one that had the best food and the best service I can’t remember the servers names, but I want to say that they were all very great at their job. I recommend this restaurant to anyone that visits the golf course.
Great foot and views. Delicious cocktails
I ordered 4 dishes. The salad was priced reasonable at $8 and looked fantastic but upon tasting, I think it lacked a signature dressing taste. I couldnt finish it because of its lack of appeal. 2.5/5
The wings were cooked well, tasted good and had crunch to the skin, and were plentiful... making this appetizer dish 5/5.
Soup was a bit bland considering it had a noticeable variety if contents... I didn't try and salt it perhaps I could have tried that. It was a small portion but overall wasn't bad it just wasn't great. 4/5
Chips and fish dip. Interesting dip choice. A bit salty for my liking which made it hard to indulge in. As one single eater unlike other dips I've had, I couldnt finish it. This dish would be best for a large group where everyone has a couple of chips each. 3/5
Atmosphere of the place was very good. Lots of natural lighting. Deer off in the distance was a nice touch lol. Overall not a bad place if your here I'm not exactly sure if it's worth driving an hour for but I could be wrong.
I ordered 4 dishes. The salad was priced reasonable at $8 and looked fantastic but upon tasting, I think it lacked a signature dressing taste. I couldnt finish it because of its lack of appeal. 2.5/5The wings were cooked well, tasted good and had crunch to the skin, and were plentiful... making this appetizer dish 5/5.Soup was a bit bland considering it had a noticeable variety if contents... I didn't try and salt it perhaps I could have tried that. It was a small portion but overall wasn't bad it just wasn't great. 4/5Chips and fish dip. Interesting dip choice. A bit salty for my liking which made it hard to indulge in. As one single eater unlike other dips I've had, I couldnt finish it. This dish would be best for a large group where everyone has a couple of chips each. 3/5Atmosphere of the place was very good. Lots of natural lighting. Deer off in the distance was a nice touch lol. Overall not a bad place if your here I'm not exactly sure if it's worth driving an hour for but I could be wrong.
Ordered the Tuna Wontons and they were really good. Place was clean and service was good. I’d come back.
Worst service. Had an amazing round at the Black Course and it was all ruined by this restaurant. You guys need to retrain the waitstaff. Unresponsive and just simply rude. Not fit for a resort where people are spending $1k+ per day.
Great bar at the Black course. You have amazing endless views of the course, in the modern all glass clubhouse/bar. Great menu options. I had the ahi nachos... I was expecting a small app, instead got a ridiculous huge portion of food. Which was great!
Food is good but I wish I could have more options. Most of the menu are fast food kind of food. Ok for lunch but I personally like a little better food for dinner. Same for every restaurants in streamsong. Golf courses are in higher standard than the food.
Restaurantji Recommends
Golf and cocktails what more can you ask for
Great fish soup
Went w/ 30 bikers for lunch on 01/28/23, & sat at a table of 6. Beverages were ordered, water for the wife, a beer for me. Wife & I order burgers, beer never arrives. After dinner we get a slip for $52.73 including the beer I didn’t get. Show the server the error, he comes back withe same amount minus a beer. The wife goes to manager, explains situation, bill is now $32.82…ok. She hands over the credit card & unbeknownst to us they run it for $94.82. We get home see that number, call fraud alert. After reviewing the docs they submit to credit card company we’re responsible for the entire table plus our original $32.00. I call the “Tavern “ to ask for an explanation & SIGNED receipt, they say “ too bad, you lost your appeal, we’re not changing anything” Total is now $139.91 for 2 burgers & a water. Never again will we step foot on their property!
Worst service. Had an amazing round at the Black Course and it was all ruined by this restaurant. You guys need to retrain the waitstaff. Unresponsive and just simply rude. Not fit for a resort where people are spending $1k+ per day.
My wife and I went for the very first time and I will say that the bartender is one of a kind. Knowledgeable about the place, and very courteous. The host was a different story. We both felt like he was doing us a favor by not charging 65.00 a plate since there were 31 of us, and said they should have never took the reservation, then the male server made everyone feel like we should be glad he came in to work. Well I won't be going back there. ? the food was great and we took care of the bartender.
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