In the 10 years that I’ve lived in South Florida, this is the first time I’ve tried this place. Tom, the owner, was great. The food was delicious. Will definitely recommend this to anyone.
Atmosphere: 5
Food: 5
Service: 5
KF Farb
Just did a pick up. Did not dine in. Food was decent. Collards was a bit salty. Baby back ribs were soft and tender, but just needed a little more seasoning.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: St Louis Ribs
Ronald Lewis
What a cool place! I’ll get to the barbecue in a second but this place has a stage for a life band, a pool table, just a real cool vibe. I ordered barbecued chicken dinner. It came with two of the largest chicken quarters I’ve ever had in my life, and I’ve had a lot of barbecue. The meat was not fair, it was very difficult to pick up because it fell off the moon immediately. It was so tender and delicious that I can’t say that I’ve ever had better barbecue. By the way, I love the cornbread also.
The service was very friendly, helpful, and fast. I had my meal within five minutes tops.
I love this place and will drive the 45 minutes to come back again. I highly recommend it!
Atmosphere: 5
Food: 5
Service: 5
Will Fitts
Been coming here for years because of the best BBQ food ever tasted and real friendly service. Love the rustic atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Maria T
Pig-Sty is right up there with Texas legends like Kreuz BBQ in Lockhart and Snow’s in Lexington. Tom, the owner, is a true Texan and it shows in every bite. The brisket is smoky and tender, the ribs fall right off the bone, and those homemade sauces are spot on. The collard greens are next-level, cooked up with Tom’s own homemade sausage (a secret ingredient that makes them amazing). Don’t skip the homemade pickles either - the ones with red onions are especially delicious. This is real Texas BBQ, made with pride and care.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Baby Back Ribs
Scott Graubart
Dude knows his q
Atmosphere: 5
Food: 5
Service: 5
David Lindaman
Yeah, it's a bit of a dive and that's exactly what we like. We grew up near St Louis and lived and worked in Kansas City, MO for 34 years, so we know good BBQ. Retired to FL 3 yrs ago and have struggled to find decent BBQ; our struggle is now over. My wife had the pulled pork sandwich, slaw style. I had the brisket platter with potato salad, slaw and bacon jalapeños cornbread. Everything was delicious! We can't wait to go back on a Saturday to try the burnt ends. Tom the owner prepped our order and later stopped by the table to chat. He is from TX and has a high BBQ IQ. 😎
Atmosphere: 5
Food: 5
Service: 5
Daniel Miller
The Brisket is so amazing. Worth the drive. Love this place. Owner is great people too.
Atmosphere: 5
Food: 5
Service: 5
Isaiah Williams
Wanted something tasty and came around here. Amazing meat with or without sauce, pulled pork is fantastic and the smoked sausage is the bomb. Red skin potato salad was so fantastic, sweet potatoe soufflé was so good I can eat the whole thing. Cornbread was sweet and the bacon jalapeño gives a nice kick. Housemade soda and tea taste natural, no chemical taste. Dining is cutesy and clean got bathrooms and nice music playing. Would 100% come in again to dine!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cornbread, Baked Beans, Sweet Potato Souffle, Smoked Sausage, Pulled Pork and Brisket Plate with Collard Greens and Potato Salad
Don Ring
Came all the way from San Antonio Texas to find true Texas BBQ. Highly recommend this place, food is awesome and the owner is a great guy that deserves your business.
Top notch BBQ experience. If you can't decide what you want, grab one of the multiple meat platters they offer. On a budget? Pull up for their $10 lunch special. Want to splurge, get the Dino ribs... still hungry get some mac and cheese. Potato salad and some jalapeño corn bread. Can't go wrong with any of the options Tom offers! 5* ALL AROUND!
Atmosphere: 5
Food: 5
Service: 5
unknown NA
Forgot why I haven't been, now I remember
Pastrami fine, heavy smoke but fine $25 little high
Beans umm who puts chili seasoning in bbq beans
Sweet potato souffle is just baked yams thrown in a cup there's 0 other flavor
Corn bread dry as hell and I think they added sugar
Wouldn't repeat visit
Atmosphere: 2
Food: 2
Service: 2
Kevin Campos
Honestly between the treating at the front door, the food, and the atmosphere I give it a 10/10… it’s a small looking place from the outside but once you walk in you get a very homey feeling! The food is outrageously good! Will be back very very soon!
Atmosphere: 5
Food: 5
Service: 5
Charlie Miholer
One of the best places if you’re craving some homemade bbq! Great service and fun atmosphere! 10/10 will be going again.
Atmosphere: 5
Food: 5
Service: 5
Jason Manboadh
Simply put, the food is delicious and portions are just right. I tried the pastrami and smokehouse beans this trip and they didn't disappoint. I've also tried the burnt ends, they're tender and sweet. The Dino rib is huge and easily enough meat on the bone to share with others. Don't skip the sides or the cornbread either, definitely worth sampling.
In the 10 years that I’ve lived in South Florida, this is the first time I’ve tried this place. Tom, the owner, was great. The food was delicious. Will definitely recommend this to anyone.
Atmosphere: 5
Food: 5
Service: 5
Just did a pick up. Did not dine in. Food was decent. Collards was a bit salty. Baby back ribs were soft and tender, but just needed a little more seasoning.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: St Louis Ribs
What a cool place! I’ll get to the barbecue in a second but this place has a stage for a life band, a pool table, just a real cool vibe. I ordered barbecued chicken dinner. It came with two of the largest chicken quarters I’ve ever had in my life, and I’ve had a lot of barbecue. The meat was not fair, it was very difficult to pick up because it fell off the moon immediately. It was so tender and delicious that I can’t say that I’ve ever had better barbecue. By the way, I love the cornbread also.
The service was very friendly, helpful, and fast. I had my meal within five minutes tops.
I love this place and will drive the 45 minutes to come back again. I highly recommend it!
Atmosphere: 5
Food: 5
Service: 5
Been coming here for years because of the best BBQ food ever tasted and real friendly service. Love the rustic atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Pig-Sty is right up there with Texas legends like Kreuz BBQ in Lockhart and Snow’s in Lexington. Tom, the owner, is a true Texan and it shows in every bite. The brisket is smoky and tender, the ribs fall right off the bone, and those homemade sauces are spot on. The collard greens are next-level, cooked up with Tom’s own homemade sausage (a secret ingredient that makes them amazing). Don’t skip the homemade pickles either - the ones with red onions are especially delicious. This is real Texas BBQ, made with pride and care.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Baby Back Ribs
Dude knows his q
Atmosphere: 5
Food: 5
Service: 5
Yeah, it's a bit of a dive and that's exactly what we like. We grew up near St Louis and lived and worked in Kansas City, MO for 34 years, so we know good BBQ. Retired to FL 3 yrs ago and have struggled to find decent BBQ; our struggle is now over. My wife had the pulled pork sandwich, slaw style. I had the brisket platter with potato salad, slaw and bacon jalapeños cornbread. Everything was delicious! We can't wait to go back on a Saturday to try the burnt ends. Tom the owner prepped our order and later stopped by the table to chat. He is from TX and has a high BBQ IQ. 😎
Atmosphere: 5
Food: 5
Service: 5
The Brisket is so amazing. Worth the drive. Love this place. Owner is great people too.
Atmosphere: 5
Food: 5
Service: 5
Wanted something tasty and came around here. Amazing meat with or without sauce, pulled pork is fantastic and the smoked sausage is the bomb. Red skin potato salad was so fantastic, sweet potatoe soufflé was so good I can eat the whole thing. Cornbread was sweet and the bacon jalapeño gives a nice kick. Housemade soda and tea taste natural, no chemical taste. Dining is cutesy and clean got bathrooms and nice music playing. Would 100% come in again to dine!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cornbread, Baked Beans, Sweet Potato Souffle, Smoked Sausage, Pulled Pork and Brisket Plate with Collard Greens and Potato Salad
Came all the way from San Antonio Texas to find true Texas BBQ. Highly recommend this place, food is awesome and the owner is a great guy that deserves your business.
Restaurantji Recommends
Top notch BBQ experience. If you can't decide what you want, grab one of the multiple meat platters they offer. On a budget? Pull up for their $10 lunch special. Want to splurge, get the Dino ribs... still hungry get some mac and cheese. Potato salad and some jalapeño corn bread. Can't go wrong with any of the options Tom offers!
5* ALL AROUND!
Atmosphere: 5
Food: 5
Service: 5
Forgot why I haven't been, now I remember
Pastrami fine, heavy smoke but fine $25 little high
Beans umm who puts chili seasoning in bbq beans
Sweet potato souffle is just baked yams thrown in a cup there's 0 other flavor
Corn bread dry as hell and I think they added sugar
Wouldn't repeat visit
Atmosphere: 2
Food: 2
Service: 2
Honestly between the treating at the front door, the food, and the atmosphere I give it a 10/10… it’s a small looking place from the outside but once you walk in you get a very homey feeling! The food is outrageously good! Will be back very very soon!
Atmosphere: 5
Food: 5
Service: 5
One of the best places if you’re craving some homemade bbq! Great service and fun atmosphere! 10/10 will be going again.
Atmosphere: 5
Food: 5
Service: 5
Simply put, the food is delicious and portions are just right. I tried the pastrami and smokehouse beans this trip and they didn't disappoint. I've also tried the burnt ends, they're tender and sweet. The Dino rib is huge and easily enough meat on the bone to share with others. Don't skip the sides or the cornbread either, definitely worth sampling.
Atmosphere: 3
Food: 5
Service: 5
Loading...