Jason's Deli
2311 Santa Barbara Blvd, Cape Coral
(239) 458-8700
Customers' Favorites
1 2 Sandwich and Salad Bar
Baked Lay's Potato Chips
Sides on the Salad Bar
Full-Service Salad Bar
Gardenfresh Salad Bar
New Yorker Sandwich
Italian Pasta Salad
Italian Cruz PO'Boy
Manager's Special
Reuben the Great
Breakfast
Breakfast Sammy (200-400 cal)
Flatbread sandwich featuring fresh-cracked egg, melted Muenster and your choice of breakfast sausage, crispy bacon, nitrite-free ham or meatless.
Southwest Breakfast Wrap (570-730 cal)
Organic wheat wrap filled with fresh-cracked eggs, melted cheddar, our fresh-made pico de gallo and your choice: breakfast sausage, crispy bacon or nitrite-free ham. Spicy! Served with salsa.
Breakfast Club (580 cal)
Fresh-cracked egg, nitrite-free ham, crispy bacon, melted cheddar and Swiss, tomato, on toasted multigrain wheat.
Sunshine Breakfast Croissant (510-720 cal)
Fresh-cracked egg, melted cheddar and your choice of breakfast sausage, crispy bacon or nitrite-free ham, on an all-butter croissant.
Avocado Toast
Breakfast Veggie Wrap (580 cal)
Organic wheat wrap filled with fresh-cracked eggs, mushrooms, organic spinach, our fresco mix of roasted tomatoes, organic spinach, artichoke hearts and Asiago.
Fresh Fruit Cup with Dip (240 cal)
Fresh Fruit Bowl
Drinks
Fresh Brewed Tea (32 oz)
Fountain Drink (32 oz)
Simply Orange Juice
Orange Juice (11.5 fl.oz bottle)
Organic White Milk
Organic Chocolate Milk
Kid's Apple Juice
Featured items
The Plain Jane Potato (1830 cal)
Cheddar, sour cream, butter, bacon, green onions on a baked potato.
Manager's Special
A half sandwich served with your choice of a cup of soup, fresh fruit, or Mac & Cheese.
Chicken Alfredo (1240 cal)
Grilled, 100% antibiotic-free chicken breast, penne pasta, Alfredo sauce, Asiago. Served with herb focaccia.
Broccoli Cheese (430/320 cal)
What makes our Broccoli Cheese Soup so popular? The richness of real melted cheddar, sweet cream, whole fresh green broccoli florets and onions lightly sautéed in butter. Many make it their soup choice for a Manager's Special.
Strawberry Shortcake
Luscious layers of pound cake, real whipped cream and fresh strawberries.
Build Your Own Sandwich
Pick your meat, name your bread, select your spreads and dress it up
Reuben The Great (1170 cal)
1/2 pound of hot corned beef or pastrami, Swiss, sauerkraut, 1000 Island dressing, grilled on rye.
The Big Chef Salad (1030 cal)
Nitrite-free ham, roasted turkey breast, Asiago, cheddar, grape tomatoes, kalamata olives, hard-boiled egg, mixed salad greens, served with ranch dressing.
Grilled Cheese & Tomato Soup Combo (600 cal)
It's Back! Grilled Muenster and cheddar cheese sandwich on multigrain wheat. Served with a bowl of Tomato Basil soup.
Full-Service Salad Bar
Select your favorite ingredients and we'll prepare it for you. You can choose your greens, toppings and dressing, then add a protein, avocado or soup for just a little bit more if you like.
Small Gatherings
Deli Sliders Tray (3750 cal)
Cold, mini sandwiches on potato slider buns; 12 Roasted Turkey Sliders & 12 Ham-Salami Sliders with provolone, shredded lettuce and Roma tomato. Mayo and mustard on the side. (Serves 12)
Red Pepper Hummus (Pint) (220 cal per 4 oz)
Made from mashed chickpeas, with the crave-appeal of roasted red bell peppers and sesame tahini. Try it with bagels, wraps, chips and crackers.
Meatballs in Marinara (2960 cal)
Appetizing for your event! 30 beef & pork meatballs tossed then baked in our family-recipe, seasoned marinara sauce. (Serves 10)
Salsa Dip (Pint) (25 cal per 4 oz)
Our own recipe features fresh-made pico de gallo, hand-chopped cilantro and fresh-squeezed lime juice.
Chalkboard Favorites
Grilled Cheese & Tomato Soup Combo (600 cal)
It's Back! Grilled Muenster and cheddar cheese sandwich on multigrain wheat. Served with a bowl of Tomato Basil soup.
The Carmela (670 cal)
Three meats - salami, pepperoni, nitrite-free ham - with melted provolone, spicy piquillo pepper relish, mayo, on toasted sourdough.
Club Royale (680 cal)
Nitrite-free smoked turkey breast and ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard, on a toasted croissant. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
California Club (690 cal)
Roasted turkey breast, bacon, Swiss, guacamole, tomato, organic field greens, mayo, on a toasted croissant. Choice of one side: fresh fruit, baked chips or blue corn chips with salsa.
Handcrafted Bowls
Hawaiian Salmon Bowl (980 cal)
Wild Alaska sockeye salmon, white rice, broccoli, pickled red onions, pineapple pico de gallo, lime vinaigrette.
Great Southwest Bowl (710 cal)
100% antibiotic-free chicken breast, lettuce, rice, pico de gallo, roasted corn and black bean salad, guacamole, cheddar cheese, Jalapeno Ranch dressing, and Southwest spices.
Modern Med Bowl (600 cal)
100% antibiotic-free chicken breast, organic quinoa, lettuce, tomatoes, olives, hummus, cucumber, feta, toasted pita, and Greek dressing.
Ultimate BLT Bowl (780 cal)
100% antibiotic-free chicken breast, organic quinoa, lettuce, sliced bacon, tomato, pickled red onions, hard-boiled egg, chopped avocado, Ranch dressing, and Southwest spices.
Famous Favorites
Reuben The Great (1170 cal)
1/2 pound of hot corned beef or pastrami, Swiss, sauerkraut, 1000 Island dressing, grilled on rye.
The New York Yankee (1100 cal)
3/4 pound combo of hot corned beef and pastrami, Swiss on toasted rye. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Beefeater (840 cal)
1/2 pound of hot roast beef, provolone, mayo, toasted on New Orleans French bread. Served with a cup of au jus. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Wild Salmon-Wich (600 cal)
Wild Alaska sockeye salmon marinated in balsamic vinaigrette with guacamole, roma tomatoes, leafy lettuce, chipotle aioli, toasted herb focaccia. One side: fresh fruit, steamed veggies, baked chips, or blue corn chips with salsa.
Specialty Sandwiches
Grilled Cheese & Tomato Soup Combo (600 cal)
It's Back! Grilled Muenster and cheddar cheese sandwich on multigrain wheat. Served with a bowl of Tomato Basil soup.
Chicken Panini (770 cal)
Grilled, 100% antibiotic-free chicken breast, provolone, pesto aioli, Roma tomatoes, organic spinach, on sourdough bread.
Deli Club (800 cal)
Nitrite-free ham, roasted turkey breast, bacon, cheddar, Swiss, leafy lettuce, tomato, mayo, toasted multigrain wheat. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Bigger Better BLT (610 cal)
Bacon, leafy lettuce, Roma tomatoes, fresh-cracked egg,* mayo, avocado slices, toasted multigrain wheat. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Club Royale (680 cal)
Nitrite-free smoked turkey breast and ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard, on a toasted croissant. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
California Club (690 cal)
Roasted turkey breast, bacon, Swiss, guacamole, tomato, organic field greens, mayo, on a toasted croissant. Choice of one side: fresh fruit, baked chips or blue corn chips with salsa.
Chipotle Chicken & Avocado Panini (930 cal)
Grilled, 100% antibiotic-free chicken breast, sliced avocado, lemon crema, chipotle aioli, jalapeno pepper jack, pickled red onion on a traditional Mexican-style roll.
Shelley's Deli Chick (650 cal)
Our family-recipe chicken salad with almonds and pineapple, leafy lettuce, tomato, on a toasted croissant.
Santa Fe Chicken Sandwich (650 cal)
Grilled, 100% antibiotic-free chicken breast, bacon, Swiss, guacamole, tomato, 1000 Island dressing, on toasted multigrain wheat.
Amy's Turkey-O (450 cal)
Roasted turkey breast, sliced avocado, jalapeño pepper jack, red onions, Roma tomatoes, leafy lettuce, stone-ground mustard, on a toasted onion bun. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Smokey Jack Panini (770 cal)
Nitrite-free smoked turkey breast, bacon, jalapeño pepper jack, guacamole, Roma tomatoes, 1000 Island dressing, on sourdough bread.
The Papa Joe (570 cal)
Dedicated to our Founder's Dad. Roasted turkey breast, Asiago, roasted tomatoes, pesto aioli, toasted on herb focaccia bread. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Italian Cruz Po'boy
Nitrite-free ham, salami, Italian peppers, Asiago, shredded lettuce, Roma tomatoes, stone-ground mustard, Italian dressing, and toasted New Orleans French bread.
Meataballa (1120 cal)
Meatballs, marinara, provolone, toasted on New Orleans French bread.
Build Your Own Sandwich
Build Your Own Sandwich
Pick your meat, name your bread, select your spreads and dress it up
Manager's Half Sandwich Special
Manager's Special
A half sandwich served with your choice of a cup of soup, fresh fruit, or Mac & Cheese.
Premium Manager's Special
A half sandwich served with your choice of a cup of soup, fresh fruit, or Mac & Cheese.
Ranchero Manager's Special
A half ranchero wrap served with blue corn chips and salsa, choice of a cup of soup, and fresh fruit or macaroni & cheese.
Muffalettas
Quarter Muffaletta Special (630-1060 cal)
Grilled, crusty Muffaletta bread is spread to the edges with our family-recipe olive mix with provolone melted over layers of roasted turkey breast or ham and salami. Your choice: a cup of soup, fresh fruit, or Mac & Cheese.
Quarter Roasted Turkey Breast Muffaletta (490 cal)
A New Orleans original! Grilled, A quarter sandwich with crusty Muffaletta bread spread to the edges with our family-recipe olive mix and provolone is melted over layers of roasted turkey breast. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Quarter Ham & Salami Muffaletta (510 cal)
A New Orleans original! Grilled, crusty Muffaletta bread is spread to the edges with our family-recipe olive mix and provolone is melted over layers of nitrite-free ham and salami. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Salads & Wraps
Full-Service Salad Bar
Select your favorite ingredients and we'll prepare it for you. You can choose your greens, toppings and dressing, then add a protein, avocado or soup for just a little bit more if you like.
The Big Chef Salad (1030 cal)
Nitrite-free ham, roasted turkey breast, Asiago, cheddar, grape tomatoes, kalamata olives, hard-boiled egg, mixed salad greens, served with ranch dressing.
Mesa Chicken Salad (830 cal)
Grilled, 100% antibiotic-free chicken breast, mixed salad greens, cheddar, grape tomatoes, chopped avocado, roasted corn and black bean mix, served with jalapeño ranch dressing.
Turkey Wrap (380 cal)
Roasted turkey breast, Roma tomatoes, organic field greens, guacamole, ranch dressing, in a toasted organic wheat wrap. Choice of one side: fresh fruit, baked chips or blue corn chips with salsa.
Chicken Club Salad (1100 cal)
Grilled, 100% antibiotic-free chicken breast, grape tomatoes, sliced avocado, cheddar, Asiago, bacon on mixed salad greens, served with ranch dressing.
Nutty Mixed-Up Salad (770 cal)
Grilled, 100% antibiotic-free chicken breast, organic field greens, grapes, feta, cranberry-walnut mix, organic apples, served with balsamic vinaigrette.
Ranchero Wrap (630 cal)
Grilled, 100% antibiotic-free chicken breast, cheddar, jalapeños, pico de gallo, Southwest spices, ranch dressing, toasted in an organic wheat wrap. Served with blue corn chips and salsa.
Chicken Caesar Wrap (650 cal)
Grilled, 100% antibiotic-free chicken breast, romaine, Asiago, Caesar dressing, on a toasted organic wheat wrap. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Chicken Caesar Salad (1010 cal)
Grilled, 100% antibiotic-free chicken breast, romaine, Asiago, croutons, served with Caesar dressing and toasted herb focaccia bread.
Chicken Club Wrap (820 cal)
Grilled, 100% antibiotic-free chicken breast, grape tomatoes, sliced avocado, cheddar, Asiago, bacon, mixed salad greens, ranch dressing, in a toasted organic wheat wrap. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Mesa Chicken Salad Wrap (740 cal)
Grilled, 100% antibiotic-free chicken breast, mixed salad greens, cheddar, grape tomatoes, chopped avocado, roasted corn and black bean mix, jalapeño ranch dressing, in a toasted organic wheat wrap. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
The Big Chef Wrap (780 cal)
Nitrite-free ham, roasted turkey breast, Asiago, cheddar, grape tomatoes, diced kalamata olives, diced hard-boiled egg, mixed salad greens, ranch dressing, on a toasted organic wheat wrap. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Nutty Mixed-Up Wrap (610 cal)
Grilled, 100% antibiotic-free chicken breast, organic field greens, grapes, feta, cranberry-walnut mix, organic apples, balsamic vinaigrette, in a toasted organic wheat wrap. Served with chips or baked chips (150/100 cal) and a pickle (5 cal) unless otherwise stated.
Spinach Veggie Wrap (400 cal)
Mushrooms, organic spinach, Asiago, guacamole, pico de gallo, in a toasted organic wheat wrap. Served with salsa. Choice of one side: fresh fruit, steamed veggies, baked chips, or blue corn chips.
Nutty Mixed-Up Salad (No Chicken)
Organic field greens, grapes, feta, cranberry-walnut mix, organic apples, served with balsamic vinaigrette.
Caesar Salad (No Chicken)
Romaine, Asiago, croutons, served with Caesar dressing and toasted herb focaccia bread.
Mesa Chicken Salad (No Chicken)
Mixed salad greens, cheddar, grape tomatoes, chopped avocado, roasted corn and black bean mix, served with jalapeño ranch dressing.
The Big Chef Salad (No Ham/Turkey)
Asiago, cheddar, grape tomatoes, kalamata olives, hard-boiled egg, mixed salad greens, served with ranch dressing.
Chicken Club Salad (No Chicken/Bacon)
Grape tomatoes, sliced avocado, cheddar, Asiago, mixed salad greens, served with ranch dressing.
Soups
Broccoli Cheese (430/320 cal)
What makes our Broccoli Cheese Soup so popular? The richness of real melted cheddar, sweet cream, whole fresh green broccoli florets and onions lightly sautéed in butter. Many make it their soup choice for a Manager's Special.
Chicken Pot Pie (530/310 cal)
Tender chicken, red potatoes, carrots, celery, green peas and spices are mixed with a creamy sauce and topped with a golden, flaky puff pastry. In a bowl, it's a meal. Our Chicken Pot Pie is simply scrumptious comfort food.
Irish Potato Soup (550/390 cal)
Once a soup du jour, our creamy Irish Potato Soup has returned to our menu. Raise your spoon to potatoes, milk, sweet cream, sour cream, onions and carrots with a cheddar base in a savory chicken stock.
Chicken Noodle (260/200 cal)
Taste our ever-popular combination of tender chicken, egg style pasta noodles and fresh veggies like celery and carrots…with just the right amount of fresh herbs and spices to warm you.
Fire Roasted Tortilla (210/160 cal)
Combining chunks of tender chicken with a homemade tortilla masa, real stewed tomatoes, sweet whole kernel corn, jalapeños, green chilies and our secret spice blend gives this soup a true southwestern flair. Topped with tortilla chips, it's a Jason's fan favorite. A gluten-sensitive choice!
Chili (470/340 cal)
With chunks of lean ground beef, lots of fresh herbs and spices in a thick and robust tomato-based sauce, "hot & hearty" best describes it. Our Texas chili is pure satisfaction- by itself or matched with a sandwich.
Tomato Basil (510/330 cal)
A delectable blend of sweet cream, vine ripened tomatoes, virgin olive oil, garlic and fresh-chopped basil makes this vegetarian soup rich…and very famous. Topped with real shredded asiago, you'll taste honest-to-goodness flavor in every spoonful. A gluten-sensitive choice!
Spicy Seafood Gumbo (320/210 cal)
Spice up your meal! Starting with a traditional roux, fresh fish, wild Gulf shrimp, real okra, onions and bell peppers throughout, our gumbo is sure to remind you of The Big Easy. It's topped with fluffy white rice and parsley.
Pastas & Potatoes
The Plain Jane Potato (1830 cal)
Cheddar, sour cream, butter, bacon, green onions on a baked potato.
Chicken Alfredo (1240 cal)
Grilled, 100% antibiotic-free chicken breast, penne pasta, Alfredo sauce, Asiago. Served with herb focaccia.
CB Ranch Potato (1760 cal)
Grilled, 100% antibiotic-free chicken breast, cheddar, sour cream, butter, bacon, green onions, ranch.
Texas Style Spud (1520 cal)
Chopped pit-smoked beef brisket, barbecue sauce, cheddar, butter on a baked potato.
Penne Pasta & Meatballs (1150 cal)
Penne pasta, meatballs, marinara, Asiago. Served with herb focaccia.
Pollo Mexicano Potato (1370 cal)
Grilled, 100% antibiotic-free chicken breast, cheddar, sour cream, butter, pico de gallo, Southwest spices on a baked potato.
Zucchini Garden Pasta (1010 cal)
Penne pasta, roasted zucchini, fresco mix of roasted tomatoes, organic spinach, artichoke hearts, Asiago. Served with herb focaccia.
Chicken Pasta Primo (1290 cal)
Grilled, 100% antibiotic-free chicken breast, penne pasta, tomato-basil sauce, Asiago. Served with herb focaccia.
Fruit & Sides
Mac & Cheese (420 cal)
A side of comfort! Creamy Mac & Cheese can now be added and enjoyed with your meal. (Vegetarian Option)
Jason's Pasta Salad
Cup of Fresh Fruit (60 cal)
Whole, fresh, luscious fruit is delivered to our delis six days a week and is meticulously prepared daily.
American Potato Salad
A deli classic featuring baked potatoes, red and green onions, hard-boiled eggs, bell pepper and our own seasoning.
Roasted Corn & Black Bean Salad
A mix of fire-roasted corn, black beans, Roma tomatoes, red onions, cilantro, fresh jalapeños and more.
Steamed Veggies (60 cal)
A healthy blend of steamed broccoli, zucchini and organic baby carrots.
Blue Corn Chips & Hummus (440 cal)
Order our hummus with chips and add zest to your meal! It's made from mashed chickpeas, with the crave-appeal of roasted red bell peppers and sesame tahini.
Blue Corn Chips & Salsa (250 cal)
Our salsa features fresh-made pico de gallo, hand-chopped cilantro and fresh-squeezed lime juice.
Chips
Our own private label bag of chips.
4 Cornbread Muffins
Ranch
4 oz
4 Gingerbread Muffins
Bowl of Fresh Fruit (310 cal)
Whole, fresh, luscious fruit is delivered to our delis six days a week and is meticulously prepared daily.
Drinks
Fountain Drink (32 oz)
Fresh Brewed Tea (32 oz)
Simply Orange Juice
Orange Juice (11.5 fl.oz bottle)
Organic White Milk
Kid's Apple Juice
Organic Chocolate Milk
Desserts
Strawberry Shortcake
Luscious layers of pound cake, real whipped cream and fresh strawberries.
Fresh-Baked Cookie (300-330 cal)
Fresh-baked every day in our deli.
Fudge-Nut Brownie (450 cal)
If you can't eat the whole thing, cut into 4 pieces and share brownie bites.
Strawberry-Topped Cheesecake
Classic cheesecake topped with strawberries.
Cheesecake
An all-time favorite deli dessert with a real graham cracker crust.
Cup of Ice Cream
Individually served Ice cream will always be free at Jason's Deli.
Take home 1.5 pints of our favorite Jason's Deli ice cream and enjoy it at home. We'll fill our 24 oz drink cup with your choice of flavor - vanilla, chocolate, or swirl.
Chewy Marshmallow Treat
Marshmallow cream, gluten-free crispy rice puffs and mini marshmallows mixed with a touch of browned butter and a hint of sea salt. Certified Gluten Free & Individually Wrapped.
Texas Chocolate Sheet Cake
Glazed Texas Chocolate sheet cake topped with pecans.
Pumpkin Coffee Cake Slice (330 cal)
A taste holiday tradition in every bite with the perfect blending of pumpkin, cinnamon and cloves.
Ice Cream Float
Individually served Ice cream will always be free at Jason's Deli.
You deserve a treat. Turn your favorite soda into a float.
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Recent Reviews
This sandwhich and cheese cake were delivered to me is why I did not make a service or atmosphere star. That being said the sammy & cheese cake are to die for! I'll def be back! The two meats were so thickly layered, and the cheese cake so very rich & creamy!! I'm 56 yrs old, it takes something to impress me anymore!
September 2025
Lilly is always so polite and just a joy to see when we come in. We order for pickup often and the food is fresh, hot and tasty. 😋 Thank you Lilly for always having a smile on your face when we come in!!!! We will continue to return to this location because of her!!!!
August 2025
Please, please, please do not put Guacamole on ANY sandwich and then heat it up. We ordered 2 Smoky Joe Pininni's...and they put the Guacamole on before putting it in the press. That was beyond gross. Guacamole is NEVER served hot! Please train your staff to add it AFTER the sandwich comes off the press! I couldn't even eat it.🤮🤮
August 2025
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