I have been to a lot of restaurants over my years
Sage is one I just keep going back to.
Variety, service, I just love everything about it.
Thank you.
Lori Collins
Absolutely wonderful place. Great atmosphere and the food is wonderful. The pork cheeks are incredible and one of our favorites. the Florida Old-fashioned is the best I have had hands down and I can never leave without having 2. if you haven't tried it, do, you will not be disappointed
Brandi Michelle
Amazing experience! The drinks were crafted perfectly the food was out of this world flavorful and hot, service was top notch! I highly recommend stopping by if you have been thinking about trying them! The owner is very hands on, the chef and kitchen staff are happy to be there which results in perfected food. This restaurant has it figured out from the flavor to the employees! My fiancé is from Louisiana, it’s hard to find restaurant with actual flavor. He was extremely pleased with the entire experience ❤️
Vinny Sabatino
My wife and I love trying new places and when our friend told us about Sage on 47th - we jumped in the car and tried it.
Highly recommend! My wife is gluten intolerant and dairy free and she was able to have multiple options.
🌟🌟🌟🌟🌟
Dina White
This is the place for delicious, thoughtful food and crafted cocktails. They’re serious. The music, the atmosphere…..LOVE.
Atmosphere: 5
Food: 5
Service: 5
Lisa Valon
Big beautiful place. Had the lamb chops which were excellent! Server was great as well. Will definitely be going back to try other items on the menu.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lamb Chops
Graham
This has shot to the top of my must try list on the Cape. I had been told several times, “you have to try Sage”. For whatever reason it took me a minute to get there. Once I did, I understood. The menu is eclectic. Our party tried as many offerings as we could in one sitting and everyone was over the moon about the food and drinks. I really liked the duck fries (basically a duck poutine without the brown gravy), and the lamb burger. The dessert was an amazing chocolate moose type concoction served in a mason jar with home made whipped cream on the side. We also ordered a cappuccino which was prepared perfectly. They also featured smart cocktails with in house infused mixers. My only knock goes back to details. The bartender took awhile to warm up to our party. I always introduce myself at first contact. She was not having it and did not reciprocate. Maybe she had a bad day or thought we were tourists, not sure. In the end I give a resounding ⭐️⭐️⭐️⭐️ (must try) rating. If the service was top notch I would have given one more ⭐️.
I payed 40 dollars for the smallest piece of steak ever it wasn’t even cooked how I wanted it, I wanted it medium and got it RARE full of red, not cooked properly. the chefs/cooks clearly don’t know how to cook steak cause it could have at least been medium rare and i would have been ok. and i think it made me sick as well so thats fun, way to over priced if all the food they serve is gonna be that small, for a first time experience it was HORRIBLE, I normally hear good stuff about this place but what I received from the kitchen is not what i’ve heard about, if i could give a 0/10 i would but i have to give them a star that they don’t deserve.
Atmosphere: 1
Food: 1
Service: 1
William Gray
This place has an awesome chef's menu and very attentive servers. The owner Ralph is always busting his butt whether it's in the kitchen or on the floor. Christina behind the bar is like a sorceress making crazy drinks like there is no tomorrow. Don't miss this hotspot!
Wheelchair accessibility: The rear parking lot has better parking and is wheelchair accessible.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Chops, Charcuterie Board
Tracy
Overly expensive, $5 per scallop salad add-on. If you have allergen issues, this is not the place to go.
I was so pleasantly surprised by Sage on 47th. We have lived in the cape for 6 years now and have yet to find d a restaurant with an interesting well thought out menu. Being that we are both chefs my husband and I enjoy eating foods we may not generally make. Laura our waitress a young and sweet girl took our drink order 2 I carried the watermelon, it was thirst quenching for sure. We ordered an escargot soufflé. It was different in the fact that the escargot were diced up and salted they pinwheeled in puff pastry, very different yet delicious. We needed our greens for the day so a Caesar was next it was a classic Caesar yet h the chef added his own flare making it spicy. It not to spicy with house made croutons. For our main we shared Pork cheeks with risotto per Kasey’s recommendation it generally comes with polenta which I also love. The pork cheeks were tender the sauce had lovely flavors. I thank Casey (with a C or K had to cover my bases) for being an excellent manager and taking the time to chat with us. We will be back . Also great wi e recommendation as well
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Cheeks
Kristi Todd
Absolutely my favorite place !!!! The food is always amazing . And the staff and management is nothing less than 5 star .
Atmosphere: 5
Food: 5
Service: 5
Sara Mendoza
Excellent food. A good restaurant offers the best quality food. ...
Atmosphere: 5
Food: 5
Service: 5
Silda Dávila
Very very good ?
Jaylene Carrasquillo
This was the most beautiful place I’ve ever been to. For my first time visiting Cape Coral, this was such a welcoming environment with the BEST STAFF. The drinks are incredible and you will not want to leave!!!! I will definitely visit again and I look forward to my next trip. ❤️
I have been to a lot of restaurants over my years Sage is one I just keep going back to. Variety, service, I just love everything about it. Thank you.
Absolutely wonderful place. Great atmosphere and the food is wonderful. The pork cheeks are incredible and one of our favorites. the Florida Old-fashioned is the best I have had hands down and I can never leave without having 2. if you haven't tried it, do, you will not be disappointed
Amazing experience! The drinks were crafted perfectly the food was out of this world flavorful and hot, service was top notch! I highly recommend stopping by if you have been thinking about trying them! The owner is very hands on, the chef and kitchen staff are happy to be there which results in perfected food. This restaurant has it figured out from the flavor to the employees! My fiancé is from Louisiana, it’s hard to find restaurant with actual flavor. He was extremely pleased with the entire experience ❤️
My wife and I love trying new places and when our friend told us about Sage on 47th - we jumped in the car and tried it. Highly recommend! My wife is gluten intolerant and dairy free and she was able to have multiple options. 🌟🌟🌟🌟🌟
This is the place for delicious, thoughtful food and crafted cocktails. They’re serious.
The music, the atmosphere…..LOVE.
Atmosphere: 5
Food: 5
Service: 5
Big beautiful place. Had the lamb chops which were excellent! Server was great as well. Will definitely be going back to try other items on the menu.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lamb Chops
This has shot to the top of my must try list on the Cape.
I had been told several times, “you have to try Sage”. For whatever reason it took me a minute to get there.
Once I did, I understood.
The menu is eclectic. Our party tried as many offerings as we could in one sitting and everyone was over the moon about the food and drinks.
I really liked the duck fries (basically a duck poutine without the brown gravy), and the lamb burger.
The dessert was an amazing chocolate moose type concoction served in a mason jar with home made whipped cream on the side. We also ordered a cappuccino which was prepared perfectly.
They also featured smart cocktails with in house infused mixers.
My only knock goes back to details. The bartender took awhile to warm up to our party. I always introduce myself at first contact. She was not having it and did not reciprocate. Maybe she had a bad day or thought we were tourists, not sure.
In the end I give a resounding ⭐️⭐️⭐️⭐️ (must try) rating. If the service was top notch I would have given one more ⭐️.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Watermelon Salad, Lamb Burger, Mushroom Crepe and Duck Fries
I payed 40 dollars for the smallest piece of steak ever it wasn’t even cooked how I wanted it, I wanted it medium and got it RARE full of red, not cooked properly. the chefs/cooks clearly don’t know how to cook steak cause it could have at least been medium rare and i would have been ok. and i think it made me sick as well so thats fun, way to over priced if all the food they serve is gonna be that small, for a first time experience it was HORRIBLE, I normally hear good stuff about this place but what I received from the kitchen is not what i’ve heard about, if i could give a 0/10 i would but i have to give them a star that they don’t deserve.
Atmosphere: 1
Food: 1
Service: 1
This place has an awesome chef's menu and very attentive servers. The owner Ralph is always busting his butt whether it's in the kitchen or on the floor. Christina behind the bar is like a sorceress making crazy drinks like there is no tomorrow. Don't miss this hotspot!
Wheelchair accessibility: The rear parking lot has better parking and is wheelchair accessible.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Chops, Charcuterie Board
Overly expensive, $5 per scallop salad add-on. If you have allergen issues, this is not the place to go.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Charcuterie Board
Restaurantji Recommends
I was so pleasantly surprised by Sage on 47th. We have lived in the cape for 6 years now and have yet to find d a restaurant with an interesting well thought out menu. Being that we are both chefs my husband and I enjoy eating foods we may not generally make. Laura our waitress a young and sweet girl took our drink order 2 I carried the watermelon, it was thirst quenching for sure. We ordered an escargot soufflé. It was different in the fact that the escargot were diced up and salted they pinwheeled in puff pastry, very different yet delicious. We needed our greens for the day so a Caesar was next it was a classic Caesar yet h the chef added his own flare making it spicy. It not to spicy with house made croutons. For our main we shared Pork cheeks with risotto per Kasey’s recommendation it generally comes with polenta which I also love. The pork cheeks were tender the sauce had lovely flavors. I thank Casey (with a C or K had to cover my bases) for being an excellent manager and taking the time to chat with us. We will be back . Also great wi e recommendation as well
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Cheeks
Absolutely my favorite place !!!! The food is always amazing . And the staff and management is nothing less than 5 star .
Atmosphere: 5
Food: 5
Service: 5
Excellent food. A good restaurant offers the best quality food. ...
Atmosphere: 5
Food: 5
Service: 5
Very very good ?
This was the most beautiful place I’ve ever been to. For my first time visiting Cape Coral, this was such a welcoming environment with the BEST STAFF. The drinks are incredible and you will not want to leave!!!! I will definitely visit again and I look forward to my next trip. ❤️
Atmosphere: 5
Food: 5
Service: 5
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