Bobby's Bistro

454 Poinsettia Ave, Clearwater
(727) 446-9463

Recent Reviews

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Philipp Blume

Service was amazing.
Food was all fantastic! Wine very delicious.
Hope we could go there a second time but we are Taverlers moving on.

Atmosphere: 5

Food: 5

Service: 5

steve schell

I called today to get a reservation. The lady that was there to take the reservation was so mean and nasty I told her to forget it. We go there probabky 3 times a month. It will be a long time before we go back. Just a mean rude lady

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: New York Strip Steak Pizza

Costas Malapanis

Very disappointed with my meal in general

Atmosphere: 3

Food: 1

Service: 3

Daniel Marcum

Great little place. We will definitely be regulars here.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pinot Grigio

Lee Coen

Our food was very good, except for the fillet mignon. The waiter asked how our food was, my husband said his lobster was great but the steak was tough. The waiter said nothing! This was our first time at this restaurant. Unfortunately, we won't be back.

Atmosphere: 5

Food: 3

Service: 4

Recommended dishes: Grouper

Tony Perry

Chuck at the bar was great, as was the food and the atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fresh American Red Snapper

Denise Perrotta

What a walk down memory lane this is!!! We haven’t been to Bobby’s Bistro, or its more upscale sister restaurant the Beachcomber in years. Twenty years ago, these two restaurants were the absolute “It” place, the best in Tampa.Amazingly, the decor is exactly the same as 20 years ago but somehow doesn’t look dated at all. The food was fantastic. We met George, our server, who is a bit of a celebrity, and he was super nice and gave me a supersized shot! Glad to give this notable establishment a great review!

Atmosphere: 5

Food: 5

Service: 5

Denise Perrotta

What a walk down memory lane this is!!! We haven’t been to Bobby’s Bistro, or its more upscale sister restaurant the Beachcomber in years. Twenty years ago, these two restaurants were the absolute “It” place, the best in Tampa. Amazingly, the decor is exactly the same as 20 years ago but somehow doesn’t look dated at all. The food was fantastic. We met George, our server, who is a bit of a celebrity, and he was super nice and gave me a supersized shot! Glad to give this notable establishment a great review!

Mia Michele

Chuck is always A great bartender the expresso a martini was Awesome!

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Grouper, Soup, Escargot En Casserole

Cale Ashlock

The best spot in Clearwater Beach. Excellent wine and great food. George is a fantastic host!

Atmosphere: 5

Food: 5

Service: 5

B Alzahrawi

I recently had the pleasure of dining and it exceeded all my expectations. The ambiance was inviting, the service was impeccable, and the food was an absolute delight. Each dish showcased a perfect balance of flavors, and the presentation was exquisite. The staff was knowledgeable and attentive, adding to the overall enjoyable experience. I highly recommend it for anyone seeking a memorable culinary adventure.

Atmosphere: 5

Food: 5

Service: 5

Bazo Al

I recently had the pleasure of dining and it exceeded all my expectations. The ambiance was inviting, the service was impeccable, and the food was an absolute delight. Each dish showcased a perfect balance of flavors, and the presentation was exquisite. The staff was knowledgeable and attentive, adding to the overall enjoyable experience. I highly recommend it for anyone seeking a memorable culinary adventure.

Atmosphere: 5

Food: 5

Service: 5

Robin Keller

I was disappointed that I was charged $40.00 for a piece of fish, no sides. Fish was dry with little flavor. The sherry garlic shrimp was good. Poor selection of sides, only 2 and expensive. Atmosphere was ok. Way too expensive for the food you get. My bill was over $95.00 which included 2 glasses of wine.

Atmosphere: 3

Food: 2

Service: 2

tim rotvig

Nice place and good food. Small menu and

Atmosphere: 4

Food: 4

Service: 4

Sabrina Nemec

This place has been going downhill. Been coming here since it opened. Very under staffed and mediocre food. Burger was very bland, dry salmon and the potatoes were just so so. The only things good were my onion soup and my glass of wine. Bartender nice but he was completely in the weeds as I’ve seen him like that before. It used to be nicer here when they had the chefs cooking in the little kitchen in the dining room where people could see them. $8 for a cup of black regular coffee and a few refills..

Parking: Valet parking available.

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