Gregory's Steak & Seafood Grille & Upstairs Comedy Club
900 N Atlantic Ave, Cocoa Beach
(321) 799-2557
Recent Reviews
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Unfriendly and the guest is accused of lying. We therefore left the restaurant before dinner. Unfortunately, the location was not cosy and attractive.
Atmosphere: 1
Service: 1
Service was excellent! Atmosphere was nice, inviting. Food was decent, chicken and shrimp cream sauce was good, chicken had great seasoning, delmonico steak lacked seasoning, steak fries were slightly undercooked.
Atmosphere: 4
Food: 3
Service: 5
A group of us went to Gregory's for dinner and the comedy club on New Year's Eve 2025. We were seated upstairs. Four of us ordered their steaks Filet, Delmonico, etc. All steaks were extremely rare (cold inside), and very very tough. The services was barely mediocre as the server did not come back to check on our drinks. When we sat down at the comedy show, we were told that our server would get our drink orders. After watching her take EVERYONE's drink order in the place. I requested I prefer to get our drinks at the bar so as not to wait a long time for them. They did provide another server to bring our drinks. The comedy show itself was very good. Would recommend the show ONLY. Unfortunately, we will not return for dinner.
Atmosphere: 3
Food: 1
Service: 2
My friends and I had a lovely dinner at Gregory's. We had a reservation and were seated immediately.This restaurant has an old school steakhouse vibe. For appetizers we ordered and shared the Lobsteraki, the Calamari and the Lamb pops. All three were exceptional. I ordered the Bronzino from the Special menu. It was a real trat and more than I could finish in one sitting. I brought it home and enjoyed it for lunch the next day. My friends had the Delmonaco Rib Eye and the Shrimp Alfredo. They enjoyed theirs as well. For dessert we had Key Lime Pie and chocolate cake. Both were exactly as expected, sweet and delicious. I definitely will return here when I am back in the neighborhood.
Atmosphere: 5
Food: 5
Service: 5
We missed comedy night on Thursdays and Friday. We went Saturday, sat at the bar. All the tables were reserved at 530pm.
Great service at the bar and friendly atmosphere. Older crowd. The price of the meal was expensive but worth the price.
I had the lamp chops and risotto. It was AMAZING! seasoned perfectly, risotto was not mushy and very tasty.
My husband got the Steak Diane, delicious. Cooked rare, to his liking. The mashed potatoes were good.
The gluten free short bread was delicious.
I highly recommend this place if a date night.
Atmosphere: 4
Food: 5
Service: 5
I've been here over 20 years and have passed by this place over a million times. I finally decided to have our office Xmas party here last Friday. I have to say I was very impressed by the quality of the food here!! I am shocked at myself for not coming to this restaurant sooner all these years. Everything from the appetizers to the steaks were all excellent as was the service. I got the $50 Delmonico steak and I felt it was better than an $80 steak I got at Urban Prime in Viera. Some of my employees got the $80 Porterhouse which is a monster of a steak. When I left the restaurant, I was already thinking of having my next year's office party here again if that tells you anything....LOL!!
Atmosphere: 5
Food: 5
Service: 5
Hate to say it but probably one of the worst food experiences I’ve had in Brevard. Shrimp cocktail was likely from Walmart shrimp ring and sliders were like sliced cardboard marinated in old water… sorry guys. Was hoping for more! :-(
Atmosphere: 4
Food: 1
Service: 4
I feel ripped off, I used to eat here all the time over the last 22 years, stopped going a few years ago because they continually couldn't get it right anymore, gave them another try yesterday with the family, and amongst other things we got 2 Prime Ribs, we ordered Medium Rare, they both came Rare-Raw, just a big pool of blood, they tried to 'fix' mine, but it not only came back Rare, but both our Prime Ribs were cold to barely warm, just awful, it wouldn't be so bad but these guys charge top dollar, it's just not worth it, feel cheated.
Food: 1
The food was fine, but it is unacceptable to have to wait over an hour for our food. We arrived at 5:55, ordered at 6:05, and received our food at 7:15. Apparently serving the big party groups takes precedence over serving a couple with a reservation.
Atmosphere: 3
Food: 5
Service: 1
We really wanted to love this place, but the experience fell short. I have been here once before for a comedy show and had a great time, so we came in hopeful.
Unfortunately, the appetizers were underwhelming. Bland calamari served with jarred Thai chili sauce, and macaroni and cheese with just a couple pieces of “lobster” that tasted more like dried out langostino.
The burgers were the highlight at our table, but the rest of the meal lacked freshness and creativity. This visit was meant to celebrate a birthday dinner, and unfortunately the birthday guy did not order a burger.
The fifty dollar steak was average, and the scallops and shrimp tasted more like prepackaged, over cooked seafood than chef-prepared dishes. Only one dessert was made in-house, which was surprising for a restaurant at this level.
If you are expecting chef-crafted dishes, you may be disappointed. Looking back, FL Fresh or Fat Snook would have been a better choice.
Our server was attentive and friendly, but be aware that they automatically add a twenty percent gratuity. We were surprised, especially since we typically tip more, but not when it is automatically applied.
Atmosphere: 3
Food: 3
Service: 4
Restaurantji Recommends
Excellent service from Tori. Food was great...filet mignon was top notch! Burger was excellent, too. Definitely worth a trip back when we are in town!
I came in with my good friend in hopes for enjoying some great cuisine. I must say that my expectations were exceeded, as my taste buds were taken to a place they had never been! I'm brave and adventurous, so I asked Chef Austin to surprise us and shoot your best shots! I gave him a general idea of what we liked, and he went to task. He started us off with lobster bisque... wow! He definitely left us wanting for more! He delivered with a savory crab cake entree that had our mouths watering! I'm thinking, okay, the entrees are going to bomb, right? Wrong! He brought me the salmon in the woods and my friend the ribeye steak, both with sides of creamy spinach. I have to say that my dish was this awesome flavor bomb! Me and my friend were going through the entrees like it was our last supper! We came with big appetites, so we were also able to try the hamachi with crispy capers, Octopus and caprese salad. We couldn't eat it all, (we would gave if we could) but we had so.e tasty leftover memories our taste buds could enjoy the next day! Amazing experience! Would highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
My husband and I came here for our honeymoon, and from the moment we walked in, the atmosphere was so warm and welcoming! The appetizers and entrées were absolutely amazing. If you’re looking for a nice restaurant, this is the place to come! Our server, Megan, was an absolute sweetheart and even surprised us with a special treat for our honeymoon.
Atmosphere: 5
Food: 5
Service: 5
An authentic Cocoa Beach experience. The updates to the menu and the new Executive Chef have taken this classic restaurant to another level. Fresh, creative and yet still... old Florida. LOVED IT!
Atmosphere: 4
Food: 5
Service: 4
Food was very disappointing, fish was dry and had no flavor. Steaks were on on the tough side requested bearnaise and got hollende. For the price we expected higher quality. Will not go back.
Atmosphere: 3
Food: 2
Service: 3
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