Loved the food! Sat outside next to The fire pit and there were 4 of us. We started with millionaires bacon. Differential from the ones in San Francisco! We had a bottle Of very nice red, from Argentina, Malbec, That paired very well with every dish. Dessert was split with each couple, crème brûlée! Met the chef, Ricardo, and knew he was a man of great talent when it comes to cooking! Hidden gem in Cocoa Beach! We rolled out of there to walk around and walk some of it off. Was amazing! Will return as the menu was worth it and he changed it up.
Michael
Pompano Grill came highly recommended. The restaurant itself is a little plain. Has several tables both in the restaurant and outside. We brought our own wine and there is a $25 corkage fee that is acceptable. We started out with the meatballs in a pink vodka sauce with mozzarella. Very good and we enjoyed all 3 meatballs with the accompanied bread. My wife had the shrimp (3) and sea scallops (2), and they were cooked perfectly and she enjoyed hem very much. They were also very large. I had the American Wagyu NY strip steak. It was excellent even though I asked for it rare and it came out medium. The marbling of the steak was good that even coming out medium was satisfactory to me, and I didn't want to complain. Our waiter Austin was probably the best thing about the place as he explained all the specials and offerings. The dessert menu was just OK and nothing stood out so we went sans dessert. We had informed the restaurant when making the reservation that it was my birthday, and they had a birthday card ready at our table when we came in. All in all, we enjoyed the food here and I would recommend the Pompano Grill, but bring a big wallet/purse, especially if you order the American Wagyu steak!!!
Suzette
Amazing food and service!! Scallops were to die for and I have never has such perfectly cooked lobster or asparagus.
Debbie
From the moment we sat down Austin was the most attentive server! We had a special shrimp appetizer as well as the millionaire bacon. I read the reviews and they were right-don't miss the bacon!😋 For our main dishes I had the pan fried grouper over lobster risotto special which was everything I hoped for. We also had the tuna maki and the fresh pasta with meatballs and vodka sauce. We got a side of the roasted brussel sprouts for the table which were seasoned perfectly. For dessert we couldn't decide so we tried three: the special crepe cake, chocolate turtle torte, and crème brûlée! We couldn't have been happier with our evening out and wish we lived in the area so we could frequent Pompano Grill more often!
Shawnya
Best restaurant in Cocoa Beach! The food is amazing! Great selection on the menu. Great service. Great ambience!
Tamara
Delicious chef designed food, large portions, wonderful service, good ambiance Definitely go!
Liliana
We love eating here. The food and service are always top notch. Austin was our server we had the fish specials and the lobster appetizer they were delicious. Definitely recommend this restaurant.
Kim
This was a special anniversary dinner that did not disappoint. From the lobster-cargo to amazing ravioli with succulent scallops, it was superb. I've loved in the area for a couple years and finally got to try Pompano Grill after many recommendations. It exceeded expectations.
Kevin
An absolute pleasure and every dish was outstanding. A bit noisy but the quality of food and service more than makes up for it
Laura
Never disappoints from the minute you walk through the door...everything! Celebrated a birthday there last night and the personalized touch was above and beyond. A huge thank you to Chef Riccardo, Jackie, Ben, Austin, and welcome back Angelica! See ya again soon! PS The Sambuca Shrimp should be a permanent addition! 
Our server knew the menu and offered great help explaining flavor profiles, etc. The restaurant is small and quaint, no big chain experience. We highly recommend Pompano Grill.
Ashley N. Shover
Went here in a whim and was NOT disappointed. This was a beautiful environment, delicious food, and incredible service. I felt seen here. I felt heard. I felt taken care of. What a restaurant. Unlike any other.
Atmosphere: 5
Food: 5
Service: 5
Katie
Such amazing food. Has such a casual, chill vibe and really nice ambiance for Cocoa Beach.
Julian Velasquez
Food was absolutely delicious 10/10.
Atmosphere: 5
Food: 5
Service: 5
Constance Coleman
Dominic, Austin & the owners made this a one of a kind culinary experience. Totally worth the drive from Savannah. PEI mussels in mustard cream sauce was an inspiration, the triple tail and Halibut divine creations...and the strawberry crepe cake and citrus cheesecake were the perfect light desserts after a full dinner. It's small but elegant with gorgeous metal wall sculptures.
Loved the food! Sat outside next to The fire pit and there were 4 of us. We started with millionaires bacon. Differential from the ones in San Francisco! We had a bottle Of very nice red, from Argentina, Malbec, That paired very well with every dish. Dessert was split with each couple, crème brûlée! Met the chef, Ricardo, and knew he was a man of great talent when it comes to cooking! Hidden gem in Cocoa Beach! We rolled out of there to walk around and walk some of it off. Was amazing! Will return as the menu was worth it and he changed it up.
Pompano Grill came highly recommended. The restaurant itself is a little plain. Has several tables both in the restaurant and outside. We brought our own wine and there is a $25 corkage fee that is acceptable. We started out with the meatballs in a pink vodka sauce with mozzarella. Very good and we enjoyed all 3 meatballs with the accompanied bread. My wife had the shrimp (3) and sea scallops (2), and they were cooked perfectly and she enjoyed hem very much. They were also very large. I had the American Wagyu NY strip steak. It was excellent even though I asked for it rare and it came out medium. The marbling of the steak was good that even coming out medium was satisfactory to me, and I didn't want to complain. Our waiter Austin was probably the best thing about the place as he explained all the specials and offerings. The dessert menu was just OK and nothing stood out so we went sans dessert. We had informed the restaurant when making the reservation that it was my birthday, and they had a birthday card ready at our table when we came in. All in all, we enjoyed the food here and I would recommend the Pompano Grill, but bring a big wallet/purse, especially if you order the American Wagyu steak!!!
Amazing food and service!! Scallops were to die for and I have never has such perfectly cooked lobster or asparagus.
From the moment we sat down Austin was the most attentive server! We had a special shrimp appetizer as well as the millionaire bacon. I read the reviews and they were right-don't miss the bacon!😋 For our main dishes I had the pan fried grouper over lobster risotto special which was everything I hoped for. We also had the tuna maki and the fresh pasta with meatballs and vodka sauce. We got a side of the roasted brussel sprouts for the table which were seasoned perfectly. For dessert we couldn't decide so we tried three: the special crepe cake, chocolate turtle torte, and crème brûlée! We couldn't have been happier with our evening out and wish we lived in the area so we could frequent Pompano Grill more often!
Best restaurant in Cocoa Beach! The food is amazing! Great selection on the menu. Great service. Great ambience!
Delicious chef designed food, large portions, wonderful service, good ambiance Definitely go!
We love eating here. The food and service are always top notch. Austin was our server we had the fish specials and the lobster appetizer they were delicious. Definitely recommend this restaurant.
This was a special anniversary dinner that did not disappoint. From the lobster-cargo to amazing ravioli with succulent scallops, it was superb. I've loved in the area for a couple years and finally got to try Pompano Grill after many recommendations. It exceeded expectations.
An absolute pleasure and every dish was outstanding. A bit noisy but the quality of food and service more than makes up for it
Never disappoints from the minute you walk through the door...everything! Celebrated a birthday there last night and the personalized touch was above and beyond. A huge thank you to Chef Riccardo, Jackie, Ben, Austin, and welcome back Angelica! See ya again soon! PS The Sambuca Shrimp should be a permanent addition! 
Restaurantji Recommends
Our server knew the menu and offered great help explaining flavor profiles, etc. The restaurant is small and quaint, no big chain experience. We highly recommend Pompano Grill.
Went here in a whim and was NOT disappointed. This was a beautiful environment, delicious food, and incredible service.
I felt seen here. I felt heard. I felt taken care of. What a restaurant. Unlike any other.
Atmosphere: 5
Food: 5
Service: 5
Such amazing food. Has such a casual, chill vibe and really nice ambiance for Cocoa Beach.
Food was absolutely delicious 10/10.
Atmosphere: 5
Food: 5
Service: 5
Dominic, Austin & the owners made this a one of a kind culinary experience. Totally worth the drive from Savannah. PEI mussels in mustard cream sauce was an inspiration, the triple tail and Halibut divine creations...and the strawberry crepe cake and citrus cheesecake were the perfect light desserts after a full dinner. It's small but elegant with gorgeous metal wall sculptures.
Atmosphere: 5
Food: 5
Service: 5
Loading...