The Tulip Restaurant & Lounge
207 Brevard Ave, Cocoa
(321) 631-1133
Recent Reviews
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This is a hidden gem in Cocoa Village . It is owned By Daniel , who greets you with a smile when you arrive. He and his daughters provide exceptional service ! The food is exceptional . I had the fish of the day - parmesan encrusted Mahi with a lemon butter sauce over rice with string beans . It was very tasty ! My husband had the Dijon chicken over mash potatoes and he said it was exceptional . We both had the three course dinner and upgraded our first course to the Wedge salad - yum !!! Ver unique. Our meal was followed by key lime pie and chocolate moose cake . You have to check this out place out . Make sure to make reservations, especially on the weekend .
Daniel and his daughter always provide excellent meals and service. Everyone I bring to the Tulip are always expressed with the resturant.
Thank you Daniel for my delicious Vegan dinner at the Wildlife fund raiser on June 30. What a wonderful evening you conducted.
Had the sword fish and seafood pasta. Sangria was very good and smoooth. Everything was delicious. Will be back...
This was my first time, and my wifr had not been there in many years. Yes is is always my fault. We canm out with friends who always spend special occasions there. It was Cinco de Mayo. The menu was a five course dinner with wine pairings. We started with a small jalapeño margarita. Flavorful, sweet, and just enough spice. First course was a Mexican Pozole paired with a Ryder Estate Chardonnay. The presentation was perfect. The flavors were beautifully blended. Second course was a Tex Mex Chop Salad was paired with Grounded Sauvingnon Blanc. The salad was beautiful, tasty, and the Chipotle ranch was out of this world. Third course was Tacos al Pastor was wonderfully paired with a Ryder Pinot Noir. The pork, pineapple salsa, and pickled onions paired perfectly and was fantastic. The fourth course was a NY strip paired with a Ruca Malen Malbec. Flavor pairing was spot on. Fifth course was Tres Leches paired with a Ricco Mango Moscato. The Tres Leches was light and out of this world. I had substituted for the key lime pie. I have no words of how good the key lime pie tasted. I can tell you this is a must try place. I can't wait to try different things.
I wish I can give a higher rating! I can’t thank Daniel and his staff enough for having AMAZING customer service and having amazing cooks! So impressed in the atmosphere and how well they treated all 60 of us on a very special day! If you haven’t been here, this is your sign to go!
Man this review is a hard one because I have herd amazing things about this place. Well first off the menus were a little dirty ( not a huge deal). Well then we ask for a suggestion for a wine, Our waitress then tells us she don't know and runs to get her dad. Well this is when things take the turn. We ask for his suggestion he then goes on about this wine and how it was discontinued and he bought 10 cases of it. Well I looked online and the local place around the corner has it in stock. Why would you lie about a wine and how it's special. Then we ordered our food and boy did it disappoint extremely bland and they were beyond over priced. The food is no better then Applebee's and for that price it was a let down. This place needs a serious update
Service is outstanding, the owners were present and they made sure everything was perfect. Food was superb to match the cozy ambiance. We had a good time at the Tulip.
The food is very good, as well as the ambiance. The prices are reasonable considering the quality of the dining experience.The only downside is the parking. It can be difficult to find a good space.
We had the most Amazing rehearsal dinner. The setting was perfect the food was out of this world delicious. Everything was individually prepared and served wonderfully hot it was a great meal! HIGHLY recommend for a gathering:celebration.
Restaurantji Recommends
Good price for the quality! The staff were all from the same family that night and even the father came and hung out for a moment when we told him it was our anniversary and tried a great new rum drink he made. We will be going again!
The Tulip hosted an AMAZING wedding reception for us this weekend. Can’t recommend them enough. Tonya was super accommodating in whatever we wanted to do. The staff wanted our event to be the best it could possibly be and did everything they could to make it happen. The service and food (30 sirloin steaks, perfectly done! Along with delicious chicken and fish dishes) were beyond expectations and the service was impeccable. Toasts in the dining room, food, dancing, wine bar, sparklers, all made for a wonderful event for my daughter the bride. Thank you Tonya!
My friend and I went here before the play and I’d say we started off pretty well with rolls and soups but once I got my second course it wasn’t so good. Don’t order the filet mignon, you can get a way better cut from a grocery store or other restaurant for a fraction of the price and it was so bland. For $40 you’d expect to eat steak that seems worth that price tag. At least the mashed potatoes were alright and I ended off getting the cheesecake which was pretty solid. The only reason I am rating this a 3/5 instead of a 2 or even 1 is because the staff there was very nice and helpful throughout our evening.
Simply the best restaurant for fine dining in Brevard. Excellent food preparation, and romantic ambiance.
We love everything about this family owned and operated restaurant from the historic building, amazing food and service. The family that runs this is super friendly and treats you like you are a guest in their home. Best restaurant experience I’ve had since moving to Brevard two years ago. And I feel like I’ve been to all the best ones. And Tulip is not nearly as pricey as some of the others in their category.
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