Tavolino Della Notte

10181 W Sample Rd, Coral Springs
(954) 509-0046

Recent Reviews

Marc Ginsberg

No updated business hours on google made me drive here for nothing

Tyler Katz

Have dined here for many years but was very disappointed with the quality of food. Waiter claimed the restaurant was under new management / chef. Smaller menu, higher prices, and cold / lukewarm food. Servers were awesome but food was incredibly underwhelming. Blue cheese with a savory short rib dish? Cold scallops? Will not be coming here again absent large changes.

Atmosphere: 4

Food: 1

Service: 5

Maria C. Romo

Once we received the caprese salad we knew this place was overpriced. They used mozzarella cheese from a grocery store, presentation was horrible…no basil, just a basil paste which seemed from a jar…not a $22 salad of 3 pieces of tomatoes and horrible mozzarella cheese.Service was meh. Not very professional. Had to ask 3 times for lemons.Live music was great though the table we sat at was right behind a column so we couldn’t see the singer.

Atmosphere: 3

Food: 1

Service: 2

Paulie Livio

Wow, what an amazing experience, the perfect birthday, dinner and a comedy show. The service was impeccable. Dedicated waitress and busboy to a section of the restaurant. Management really knows what they're doing. Great wine selection, reasonably priced.I definitely will be going back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: The Desserts, Veal Chop Parmigiano, Chicken Parmigiana

Ralph C.

Seated quickly in a nicely decorated room where our party of 4 could easily hear each other. We ordered wine and mixed drinks and all came slowly but were delicious. We ordered mussels and an antipasto appetizer. Antipasto was very good but size of the mussels may have been among the smallest We have ever had. Would not order these again. Our main meals were gnocchi all a tavolino, rigatoni bolognese and Nonas Italian feast. Everyone enjoyed their meals but all commented that they had better. Finished with Crème Brule and chocolate mousse and each were very good. Service was very good. Prices were good.

Luciano Buonamici

Overpriced, food was ok, good service.

Atmosphere: 2

Food: 3

Service: 4

Leslee Cothran

Wow, good has really noise-dived. I was very disappointed, which is a first. It used to be the best, especially in seafood. Nope.

Atmosphere: 4

Food: 2

Service: 4

claudia symes

Love it .live music and people so friendly. I was comfy there.vegan meals are

Atmosphere: 5

Food: 5

Service: 5

Mari Campys

So disappointed ☹️ I was expecting a really good dinner but absolutely won’t be returning here - extremely pricey ( the online prices are not updated) Hubby had to return his dish -only dish I enjoyed was the saladService was excellent …too bad cause it’s a nice atmosphere.

Atmosphere: 5

Food: 2

Service: 5

Matthew Romano

The best veal chop parmasan

Atmosphere: 5

Food: 5

Service: 5

Melanie M.

Sadly this use to be a nice local spot for good food and music. We went there this past weekend & management changed. Bar service was horrible the bar server didn't want to be there that's how she made us feel our drinks were warm and horrible and when my food came out it looked like it had been sitting out all day. over cooked and dried out. Use to be one of our go to spots and that was our last time there. No more good vibes no more good food and way to bright.

Laurie M.

I've been going to this restaurant for about 15 years I have to say the last time I was there it was extremely disappointing I went in for lunch. I ordered the meatballs. They were $22 and cold. I had to chase the waiter around and constantly bother the hostess to get my Diet Coke served and then refilled and butter for my bread. Another glass of water food took a long time to come out. The chicken franchise is not on the lunch menu anymore so I ordered the dinner. It was delicious as always, but I had such a terrible time trying to get any kind of service I couldn't get any cheese I couldn't get any beverages, by the time they came with the cheese finally the chicken franchise was called anyways $80 later I just would never go back for lunch

Jacqueline Almonte

One of the hosts girls was so mean to a couple as they entered looks like they judged ppl in this place by appearance they wouldn’t give them a table and said they were over booked and only reservation which made me uncomfortable seeing that situation since we didn’t book and were seated. I’ve come here several times and never seen this before the manager came out and said we are over booked short staff and not taking anymore reservations in a way get out. If you are so busy why not get staff for backup be nice to ppl offer them to get on a waiting list instead of being rude and if they decide to take the time even better you have another new client that will continue to come but when you treat ppl like that delivers the message to more then 10 and ppl around that witness even more I won’t be back and is probably what they want here to keep a certain clientele you know exactly. So disappointed I couldn’t even eat.

Atmosphere: 3

Food: 3

Service: 1

Bonnie Summer

We came here for our friend's birthday, and we had to sit at the bar because we forgot to make reservations. The host was so cool about it and let us sit down. This is a little piece of hidden tastyness. The food is Aaaamazing and the servers are all super friendly. Brock was the best and made us feel very welcome. Great place to eat.

Atmosphere: 5

Food: 5

Service: 5

Gerika Fukuoka

It was excellent!!! The pasta, calamari and coffee was amazing and we love the wine. I came with my 83 years old mother and she was very happy and we love all the attention from Amber. She helped us choosing our plates and with all our questions.

Atmosphere: 5

Food: 5

Service: 5

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